239942 fresh berries michael chiarello Recipes
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eggplant, extra virgin olive oil, divided, ground beef and10 Moreeggplant, extra virgin olive oil, divided, ground beef, salt & freshly ground black pepper, onion, small diced, red pepper, small diced, garlic cloves, minced, freshly chopped fresh parsley leaves, freshly chopped basil leaves, chopped, grated pecorino romano cheese, divided, breadcrumbs, egg, chopped tomatoes16 min, 13 ingredients
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Cioppino (Michael Chiarello)fish fumet, recipe follows (can substitute mixture of 2 p... and35 Morefish fumet, recipe follows (can substitute mixture of 2 parts water to 1 part clam juice), saffron, olive oil , or as needed, garlic cloves, minced, onions, chopped, head fennel, sliced, grey salt and freshly ground black pepper, toasted fennel seed, bay leaf, dried oregano, tomato paste, whole plum tomatoes, drained and chopped, dry white wine, pernod, whole jalapenos, fresh chopped parsley leaves, fresh chopped basil leaves, fresh chopped tarragon leaves, littleneck clams, cooked crab legs, cracked into 1 1/2-inch pieces, shrimp, peeled and deveined, tails left on, unsalted butter, at room temperature, halibut fillet, skinned , cut into 1 1/2-inch pieces, sea scallops , foot removed, bones and trimmings from white fish, cold water, dry white wine, mushrooms, sliced, onion, sliced thin, shallots , slice thin, fresh lemon juice, fresh parsley, thyme, peppercorns, fennel seeds, bay leaf1 hour 45 min, 36 ingredients
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Table of Polenta (Michael Chiarello)heavy cream, sea salt , preferably gray salt and39 Moreheavy cream, sea salt , preferably gray salt, fine-ground polenta, shredded fontina cheese, freshly grated parmesan, freshly grated nutmeg, basil pesto sauce , recipe follows, bolognese sauce , recipe follows, sausage and peppers, recipe follows, fresh basil leaves, olive oil, pine nuts, toasted, garlic, minced, powdered ascorbic acid (vitamin cup), optional, sea salt , preferably gray salt, freshly ground black pepper, freshly grated parmesan, dried porcini mushrooms, extra-virgin olive oil, ground veal (1 cup), ground pork (1/2 cup), sea salt , preferably gray salt, freshly ground black pepper, chopped onions, chopped garlic, minced fresh rosemary, white wine, veal stock (or quality chicken stock), marinara sauce or tomato puree, chopped fresh parsley, grated parmesan, italian sausages, tomatoes, yellow peppers, yellow onions, serrano chile peppers or jalepeno peppers, garlic cloves, balsamic vinegar, gray salt and freshly ground black pepper, freshly chopped basil leaves1 hour 15 min, 41 ingredients
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Grilled Zucchini Ribbon Salad - Michael Chiarellozucchini, roughly 4 lb, extra virgin olive oil, divided and8 Morezucchini, roughly 4 lb, extra virgin olive oil, divided, sea salt , preferable gray salt and freshly ground black pepper, garlic cloves, minced, red chili pepper flakes, lemons , juice of, fresh parsley, chopped, fresh basil, chopped, pine nuts, toasted (optional), shaved parmesan cheese , to taste30 min, 10 ingredients
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Rillettes of Salmon - Michael Chiarellomayonnaise, lemon, juiced, dijon mustard and15 Moremayonnaise, lemon, juiced, dijon mustard, extra-virgin olive oil, worcestershire sauce, hot pepper sauce (recommended -- tabasco), capers, chopped, caper juice (liquid from a jar of capers), sea salt, freshly ground black pepper, fresh chives, minced, skinless salmon fillet, about 3/4 inch thick, ground sea salt, freshly ground black pepper, cold water, fresh lemon juice, smoked salmon, cut into strips about 1-inch long and 1/4-inch wide, lemon zest , julienned, for garnish15 min, 18 ingredients
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Blue Cheese Caesar Salad - Michael Chiarellochampagne vinegar, freshly squeezed lemon juice and11 Morechampagne vinegar, freshly squeezed lemon juice, minced garlic, egg yolk, dijon mustard, worcestershire sauce, anchovy fillets (if watching salt intake, rinse and pat dry with paper towels), freshly ground pepper, pure olive oil, crumbled gorgonzola cheese, plus extra for garnish, freshly grated parmesan cheese, plus extra for garnish, heads romaine lettuce (1 head separated into leaves, 1 head thinly sliced ), head iceberg lettuce, shredded15 min, 13 ingredients
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Alder-Planked Salmon with Egg Sauce (Michael Chiarello)dry mustard powder, salt, freshly ground black pepper and16 Moredry mustard powder, salt, freshly ground black pepper, salmon fillets, skinned, unsalted butter, melted, cedar or alder planks, or 2 untreated shingles or shims (available at lumberyards), about 5 inches wide and 12 inches long, soaked at least 2 hours, or overnight, so as not to flame up, olive oil, unsalted butter, cut into 8 pieces, minced shallots or scallions, dry white wine, fish stock , chicken stock or low-salt canned chicken broth, fresh lemon juice, heavy cream, hot sauce (recommended : tabasco), salt and freshly ground black pepper, chopped fresh flat-leaf parsley, hard-cooked eggs, coarsely grated or chopped, fresh chives , optional, californian sturgeon caviar , optional30 min, 19 ingredients
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Bay Scallop and Grapefruit Ceviche with Avocado and Radish (Michael Chiarello)grapefruit , zested and juiced, lemons , zested and juiced and14 Moregrapefruit , zested and juiced, lemons , zested and juiced, gray salt, cracked black pepper, serrano chili, thinly sliced, freshly chopped thyme leaves, extra-virgin olive oil, fresh bay scallops, scallions, white and light green parts only, sliced thin, minced red onion, diced red bell peppers, freshly chopped cilantro leaves, freshly chopped italian parsley leaves, baby salad greens, avocados, peeled and medium diced, english breakfast radishes , sliced thinly on mandolin20 min, 16 ingredients
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Blue Cheese Caesar Salad (Michael Chiarello)champagne vinegar, freshly squeezed lemon juice and12 Morechampagne vinegar, freshly squeezed lemon juice, minced garlic, egg yolk, dijon mustard, worcestershire sauce, anchovy fillets (if watching salt intake, rinse and pat dry with paper towels), freshly ground pepper, pure olive oil, crumbled gorgonzola or other blue cheese, plus extra for garnish, freshly grated parmesan, plus extra for garnish, heads romaine lettuce, 1 head separated into leaves, 1 head thinly sliced, head iceberg lettuce, shredded, cooked, shredded chicken or cooked , peeled shrimp, optional15 min, 14 ingredients
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Blue Cheese Fondue with Cherry Tomatoes and Roasted Cipollini Onions (Michael Chiarello)cipollini onions, extra-virgin olive oil and8 Morecipollini onions, extra-virgin olive oil, salt and freshly ground black pepper, tomatoes, unsalted butter, chopped fresh thyme leaves, minced garlic, heavy cream, blue cheese, crumbled (recommended : pt. reyes), freshly ground black pepper45 min, 10 ingredients
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Bruschetta with White Bean Puree (Michael Chiarello)white marrow beans (or other white beans), cooked and coo... and7 Morewhite marrow beans (or other white beans), cooked and cooled, 1 cup cooking liquid reserved, olive paste, minced fresh thyme leaves , plus 6 sprigs fresh thyme, for garnish, optional, extra-virgin olive oil, plus more for drizzling, gray salt, fresh ground black pepper, thick italian bread, garlic, peeled1 hour 50 min, 8 ingredients
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Butternut Squash Ravioli with Sage Brown Butter and Bittersweet Chocolate (Michael Chiarello)butternut squash (about 2 1/2 lb), dark molasses and13 Morebutternut squash (about 2 1/2 lb), dark molasses, unsalted butter, balsamic vinegar, mascarpone cheese, freshly grated parmesan, ground cinnamon, freshly grated nutmeg, gray salt and freshly ground pepper, ravioli dough or 3/4 lb sheet pasta purchased from local italian delicatessen, flour , for dusting board, sweet butter, fresh sage leaves, parmesan , for grating, bittersweet chocolate , for grating1 hour 55 min, 15 ingredients
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Caramelized Onion Zin-Burgers with Crispy Cheddar Frico (Michael Chiarello)extra-virgin olive oil and10 Moreextra-virgin olive oil, yellow onions, cut in 1/2 and sliced thin, salt and freshly ground black pepper, chopped fresh thyme leaves, zinfandel, sharp cheddar, shredded, ground beef, sea salt and freshly ground black pepper, seeded burger rolls, beefsteak tomatoes, cut 1/3-inch thick, spring mix salad green1 hour , 11 ingredients
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Chicken Salad with Fennel Spice (Michael Chiarello)chicken , about 3 1/2 lb and11 Morechicken , about 3 1/2 lb, fennel spice rub , recipe follows, plus 1 1/2 tsp, extra-virgin olive oil , plus 6 tablespoons, celery rib, halved, carrot, halved, yellow onion, quartered, bay leaves, sliced celery heart, red onion, thinly sliced, fresh lemon juice, sea salt, preferably gray , and freshly ground black pepper, sliced fresh basil leaves1 hour 40 min, 12 ingredients
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Chicken with Roasted Lemon and Rosemary Sauce (Michael Chiarello)lemons, gray salt, boneless chicken breast halves, skin on and9 Morelemons, gray salt, boneless chicken breast halves, skin on, freshly ground black pepper, extra-virgin olive oil, new potatoes , such as red bliss, halved, garlic, minced, chopped fresh rosemary leaves, double-strength chicken stock , or 4 cups canned low-salt chicken broth boiled until reduced by half, chopped fresh flat-leaf parsley leaves, unsalted butter , optional, rosemary sprigs, for garnish55 min, 12 ingredients
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Chicken with Rosemary and Lemon Salt (Michael Chiarello)chickens , about 2 to 3 lb each, extra-virgin olive oil and6 Morechickens , about 2 to 3 lb each, extra-virgin olive oil, fresh rosemary sprigs, lemons, cut into chunks, very finely minced lemon zest, minced fresh rosemary, sea salt , preferablyy gray salt, freshly ground black pepper1 hour 25 min, 8 ingredients
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Confit of White Beans with Roasted Tomato and Orecchiette Fagioli all'Uccelletto (Michael Chiarello)
Confit of White Beans with Roasted Tomato and Orecchiette Fagioli all'Uccelletto (Michael Chiarello)
dried cannellini beans or other large white beans and15 Moredried cannellini beans or other large white beans, onion, peeled and quartered, celery rib, quartered, carrot, quartered, bay leaf, sea salt , preferably gray salt, extra-virgin olive oil , plus 1 tbsp for finishing, garlic, peeled and lightly crushed, tomato puree, tomatoes, halved, chopped fresh thyme leaves, chopped fresh parsley leaves, crushed red pepper flakes, sea salt , preferably gray salt, freshly ground black pepper, hot, cooked orecchiette pasta1 hour 30 min, 16 ingredients -
Couscous Salad with Honey Vinaigrette (Michael Chiarello)water, sea salt , preferably gray salt, couscous and11 Morewater, sea salt , preferably gray salt, couscous, olive oil, summer squash, cut in 1/2-inch cubes, freshly ground black pepper, chopped fresh lemon thyme leaves, honey, cider vinegar, extra-virgin olive oil, white raisins, english cucumber, peeled, seeded, and cut into 1/2-inch cubes, fresh arugula , chiffonade, sliced almonds , toasted in 350 degree f oven for 10 minutes30 min, 14 ingredients
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