136975 french style fillet beef wine Recipes

vegetable oil, beef chuck, ground for chili, yellow onions, finely chopped, garlic cloves, minced, jalapeno chili, seeded and finely chopped, chili powder, ground cumin, ground oregano, ground coriander, lager-style beer, beef stock, crushed tomatoes, kidney beans, rinsed and drained, pinto beans, rinsed and drained, masa harina, salt and freshly ground pepper, to taste

beef rump roast or bottom round roast (10 to 12 lb), chicken broth, beef gravy, condensed cream of celery soup, undiluted, water, worcestershire sauce, soy sauce, dried parsley flakes, dill weed, dried thyme, garlic powder, celery salt, pepper to taste, onion, sliced 1/4 inch thick, bacon strips, butter, cubed

chuck roast, au jus mix (dry ), good seasonings italian salad dressing mix (dry ), beef broth, water

beef or 6 -8 oz buffalo rump roast, chopped sweet yellow onions, black pepper, divided, fish sauce, divided (nuoc mam or nam pla), cornstarch, vegetable oil or 2 tbsp peanut oil, divided, garlic, minced, fresh baby spinach leaves, cleaned and dried (about 4 cups worth; or rau muong instead of spinach), ripe roma tomatoes, sliced into thin wedges, hot cooked jasmine rice , for serving

beef , flat iron or 4 petite tender steaks or 4 flank steaks, corn tortillas, minced white onion, chopped fresh cilantro, lime wedge, prepared tomatillo salsa (store-bought or recipes on food.com), chopped fresh cilantro, fresh lime juice, minced garlic, salt, pepper, prepared tomatillo salsa (store-bought or recipes on food.com), avocado, diced, chopped fresh cilantro, minced white onion, fresh lime juice, minced garlic, salt

crusty loaf french bread, butter, real slow cooked beef (like louisiana roast beef or daube french style), au jus sauce (juices from cooking roast beef or 1 cup beef stock ), vegetable oil , heaping, all-purpose flour , heaping, mayonnaise, iceberg lettuce , largely shredded, kosher dill pickle slices, steak tomato, sliced (ripe or red )

beef stew meat, cubed, potatoes, peeled and diced, italian-style diced tomatoes, carrots, diced, vegetable oil, dijon-style prepared mustard, all-purpose flour, beef broth, dried thyme, salt and pepper, to taste

boneless beef chuck roast, olive oil, dried thyme, dried marjoram, mild paprika, dried parsley, salt & pepper, garlic cloves, minced, onions, sliced (about 3 medium), bay leaves, worcestershire sauce, soy sauce (lite is okay), vegetable stock cubes, red burgundy wine (approximately 1 bottle), carrots , sliced in 1 inch chucks, water

rump roast, boiling water, beef bouillon cubes, dried marjoram, dried thyme, dried oregano, hot pepper sauce (or more ), salt and pepper, go easy on the because the bouillon is y, worcestershire sauce, garlic clove, i use at least 6, peeled and mashed, chopped green pepper, italian bread or 1 loaf french bread or 1 loaf crusty bread

beef roast, good seasons italian dressing, beef bouillon cubes, sliced greek peppers (pepperocini)

olive oil, garlic cloves, pressed, french bread, roast beef, thinly sliced, roasted red peppers, grated cheese

beef brisket, salt, black pepper, garlic clove, minced, onions, thinly sliced, water, cornstarch, cold water

beef brisket, tender quick, mix, brown sugar, ground black pepper, ground paprika, bay leaf powder, ground allspice, garlic powder

beef stew meat, vegetable oil, onion, finely chopped, garlic cloves, chopped, paprika, ground cumin, salt, ground coriander, ground ginger, cayenne pepper, ground cardamom, pepper, bay leaves, cinnamon stick, water, divided, plain yogurt, hot cooked rice, chopped peanuts (optional)

beef tenderloin fillets (1 1/4- to 1 1/2-inch thick ), melted butter or 3 tbsp margarine, divided, fresh mushrooms , cut into 1/4 inch slices, minced shallots or 1 tbsp green onion, burgundy wine or 1/2 cup dry red wine, butter or 1 tsp margarine, softened, all-purpose flour, burgundy wine or 2 tbsp dry red wine

beef broth, merlot or other dry red wine, seedless raspberry jam, pepper, pancetta (2 oz. total ), beef fillet steaks (about 1 1/2 in. thick; 3/4 to 1 lb. total ), salt

lean ground beef, french fried onions rings, breadcrumbs, dry, cream of mushroom soup, egg, thyme leaves, salt, french-style green beans, pepper