206601 french poached pears walnut ice caramel sauce Recipes

egg yolks, egg, cornstarch, dark brown sugar, kosher salt, heavy whipping cream, divided, whole milk, unsalted butter, cubed, scotch whisky, good-quality caramel sauce , gently warmed, maldon sea salt, creme fraiche or sour cream

granny smith apples, peeled and cored, no-sugar-added apple juice, butter, melted, caramel sauce

pears, peeled and halved, water, sugar, lemon juice, divided, frozen sweetened raspberries, thawed

caramel sauce (see separate recipe ), bread, eggs, half-and-half, vanilla extract, salt

french bread, olive oil, garlic, tomato sauce, grated part-skim mozzarella cheese (8 oz.), turkey pepperoni

eggs, beaten, half-and-half, brown sugar, vanilla extract, day-old french bread (1/2 inch thick slices), unsalted butter , cut into pieces (1/2 stick), brown sugar, honey, maple syrup, chopped pecans

orange juice without pulp, brown sugar, white sugar, vanilla extract, ground cinnamon, whole pears, peeled and cored, chopped walnuts

water, fresh lemon juice, vanilla extract, cinnamon stick, lemon rind, pear, peeled, halved and cored, vanilla low-fat ice cream, ground cinnamon (optional)

bosc pears, cranberry juice, sugar, raspberry vinegar, french bread baguette (1/2 inch thick ), butter, melted, watercress, sharp cheddar cheese, thinly sliced

white sandwich bread, butter or margarine, softened, sugar, ground cinnamon, milk, sugar, salt, egg substitute, vanilla extract, caramel sauce

unflavored gelatin, cold milk, milk, scalded, sugar, salt, grated fresh coconut, vanilla extract, whipping cream, caramel sauce

water, sugar, pears, halved (ripe, medium firm ), heavy cream, table salt, black peppercorns, whole roughly crushed, blue cheese , strong cut into 6 attractive wedges (such as stilton)

caramels (1 14 oz. bag), milk, cashew halves, and pieces, vanilla butter lb cake , cut into 16 slices

evaporated milk, eggs, water, sugar, vanilla, cinnamon, french bread (1-inch thick ), crushed corn flakes, butter (for frying , you might want to use margarine, as it doesn tsp burn as much as butter) or 2 -3 tbsp margarine (for frying, you might want to use margarine, as it doesn tsp burn as much as butter), sugar, for sprinkling, fresh raspberry, frozen raspberries, sour cream, cinnamon

filet of beef (tenderloin), dijon mustard, soy sauce, chopped fresh thyme, chopped garlic, olive oil, fresh ground pepper, cold butter , divided into 1 tbsp sections, sliced shallot, sugar, red wine, balsamic vinegar, beef broth, salt , and freshly ground pepper.

french butter pears, orange juice, gingerbread , recipe follows, caramel sauce , recipe follows, fresh mint, for garnish

poached pears , recipe follows, chocolate ice cream , recipe follows, heavy cream , whipped, chocolate sauce , recipe follows, water, sugar, lemons, juiced, lemons, juiced, vanilla beans, ripe bosc pears, whole milk, unsweetened chocolate, chopped, sugar, egg yolks, whole milk, bittersweet chocolate, chopped, heavy cream, unsalted butter, sugar