279737 french dressing no oil Recipes

french vanilla yogurt, eggs, white sugar, vanilla extract, graham cracker crumbs, white sugar, butter, melted

french vanilla instant pudding (2 small boxes), milk, cool whip, graham crackers, chocolate fudge frosting

ketchup, white sugar, white wine vinegar, vegetable oil, onion, quartered, paprika, worcestershire sauce

ketchup, white sugar, white vinegar, vegetable oil, lemon juice, salt, paprika, onions, grated, garlic, pressed, crumbled blue cheese

paprika, white sugar, salt, mustard powder, ground black pepper, worcestershire sauce, prepared horseradish, onion, grated, condensed tomato soup, cider vinegar, vegetable oil, garlic, peeled

eggs , coddled (if desired) then separated and yolks reserved, fresh lemon juice, worcestershire sauce, boneless anchovy fillets, minced, garlic, minced, olive oil , canola oil or equivalent light salad oil, kosher salt and freshly cracked black pepper, french baguette, olive oil, shredded parmesan, fresh thyme leaves, kosher salt and freshly cracked black pepper, heads romaine lettuce, grated parmesan, note : to coddle eggs, place the eggs place into very warm water to warm the egg through, 3 to 4 minutes, then separate and reserve the yolks.

garlic cloves, halved, dijon mustard, yellow celery ribs from the inner heart, finely chopped (about 1 1/4 cups), onion, finely chopped, extra-virgin olive oil, canola oil or other mild vegetable oil, cider vinegar, minced flat-leaf parsley, dried thyme, salt and freshly ground pepper

water, red wine vinegar, sugar, lemon juice, salt, fresh ground black pepper, worcestershire sauce, dry mustard, garlic clove, minced, olive oil, vegetable oil

vegetable oil or 1 cup canola oil, sugar, white wine vinegar, heinz ketchup, salt, worcestershire sauce, vidalia onion, chopped

water, red wine vinegar, sugar, lemon , juice of, salt, black pepper, worcestershire sauce, english mustard, garlic, chopped, olive oil, salad oil

water, red wine vinegar, sugar, lemon , juice of, ground black pepper, worcestershire sauce, english mustard, head garlic, chopped, olive oil, salad oil

olive oil or 1 cup safflower oil, good quality ketchup, sugar, white vinegar, chopped onions, lemon juice, salt, fresh ground pepper, dry mustard, paprika

granulated sugar, prepared mustard, salt, vegetable oil, vegetable oil, white vinegar

fresh spinach, chopped bacon , cooked crisp, fresh mushrooms, sliced, red wine vinegar, worcestershire sauce, fresh ground pepper , to taste, sugar, salt, pepper, dry english-style mustard, red wine vinegar, olive oil, vegetable oil, lemon juice, worcestershire sauce, garlic clove, finely chopped, tabasco sauce, white pepper

pineapple juice, lemon juice (fresh is best ), oil (i like corn ), sugar, salt, paprika

head garlic, olive oil, buttermilk, mayonnaise, essence , recipe follows, kosher salt, parsley leaves, chopped chives, orange zest, french bread, olive oil , as needed, peeled garlic, halved, canadian bacon, cut into 1/2-inch dice, hearts romaine lettuce, tomatoes, halved, freshly ground black pepper

heads garlic (about 1 1/2 lb), extra-virgin olive oil, salt, freshly ground black pepper, french bread , cut into 16 (1/4-inch thick) slices, olive oil, salt, freshly ground black pepper, homemade or store bought mayonnaise, reserved roasted garlic puree, freshly grated parmigiano-reggiano, buttermilk, fresh lemon juice, salt, freshly ground black pepper, head romaine lettuce, separated into leaves, rinsed, and patted dry, sliced red onions, freshly shredded parmesan, for garnish

french vanilla instant pudding (2 small boxes), milk, cool whip, graham crackers, chocolate fudge frosting