866 french all flour Recipes

  • French Peas
    frozen peas, green onions, diced, shredded lettuce and
    5 More
    frozen peas, green onions, diced, shredded lettuce, vegetable oil, king arthur unbleached all-purpose flour, water, sliced water chestnuts, drained, pepper
    15 min, 8 ingredients
  • French Peas
    sliced water chestnuts, drained, chopped onion and
    7 More
    sliced water chestnuts, drained, chopped onion, butter, cubed, king arthur unbleached all-purpose flour, sugar, salt, milk, frozen peas, thawed, shredded lettuce
    15 min, 9 ingredients
  • French Steak
    steaks (cut into serving size pieces), all-purpose flour and
    11 More
    steaks (cut into serving size pieces), all-purpose flour, salt and pepper, butter, olive oil, onions, sliced, garlic clove, minced, white wine, beef bouillon, soy sauce, pepper, cheddar cheese (grated ), sour cream
    1 hour 20 min, 13 ingredients
  • French Bread
    active dry yeast, warm water, salt, butter, melted and
    4 More
    active dry yeast, warm water, salt, butter, melted, all-purpose flour, cornmeal, egg white, cold water
    2 hour 30 min, 8 ingredients
  • French Bread
    dry yeast, non-fat dry milk, sugar, salt and
    3 More
    dry yeast, non-fat dry milk, sugar, salt, all-purpose flour, warm water (120-130o f), butter at room temp
    45 min, 7 ingredients
  • French Brioche
    warm water (110 degrees f/45 degrees cup), eggs, egg yolks and
    6 More
    warm water (110 degrees f/45 degrees cup), eggs, egg yolks, butter, softened, all-purpose flour, white sugar, active dry yeast, egg white, water
    35 min, 9 ingredients
  • French Cruller
    granulated sugar, salt, shortening, boiling water and
    5 More
    granulated sugar, salt, shortening, boiling water, all-purpose flour, eggs, vanilla extract, sugar frosting
    45 min, 9 ingredients
  • French Brioche
    warm water, eggs, egg yolks, butter, softened and
    5 More
    warm water, eggs, egg yolks, butter, softened, all purpose flour, white sugar, yeast, egg white, water
    55 min, 9 ingredients
  • French Crullers
    white sugar, salt, orange zest, shortening, water and
    7 More
    white sugar, salt, orange zest, shortening, water, all-purpose flour, eggs, shortening, sugar, cream, salt, vanilla extract
    12 ingredients
  • French Pear Pie
    pears, peeled and sliced, lemon, juiced, white sugar and
    5 More
    pears, peeled and sliced, lemon, juiced, white sugar, grated nutmeg, unbaked single pie crust, butter, brown sugar, all-purpose flour
    1 hour 30 min, 8 ingredients
  • Maple French Toast and Bacon Cupcakes Maple French Toast and Bacon Cupcakes
    all-purpose flour, cake flour, instant vanilla pudding mix and
    19 More
    all-purpose flour, cake flour, instant vanilla pudding mix, baking powder, potato starch, cinnamon, freshly grated nutmeg, salt, unsalted butter, at room temperature, light brown sugar, granulated sugar, vanilla extract, egg whites, at room temperature, maple syrup, half-and-half, at room temperature, chopped cooked bacon (5 strips), cream cheese, at room temperature, unsalted butter, at room temperature, sugar, maple syrup, ground cinnamon, bacon, cooked and chopped (optional)
    1 hour 20 min, 22 ingredients
  • Tarte Flambée (French) or Flammekueche (German) Tarte Flambée (French) or Flammekueche (German)
    flour, moderately hot water, about 110 degrees, sugar and
    18 More
    flour, moderately hot water, about 110 degrees, sugar, yeast, all-purpose flour, salt, beer, milk, oil, onion, finely chopped (3 oz), creme fraiche, soft white cheese (fromage blanc), pepper, salt, nutmeg, bacon, chopped, arugula, lemon vinaigrette, shaved gruyere or shaved parmesan cheese, good quality olive, sliced (or chopped ), sliced grape tomatoes or chopped roma tomato
    4 hour , 21 ingredients
  • French Bread French Bread
    dry yeast, warm water (105o to 115o), divided, sugar, salt and
    6 More
    dry yeast, warm water (105o to 115o), divided, sugar, salt, shortening, all-purpose flour, yellow cornmeal, egg white, slightly beaten, water, sesame seeds
    10 ingredients
  • French Bread French Bread
    dry yeast, warm water ( 105o to 115o), butter or margarine and
    5 More
    dry yeast, warm water ( 105o to 115o), butter or margarine, salt, all-purpose flour, divided, yellow cornmeal, egg white, well beaten, salt
    8 ingredients
  • French Bread French Bread
    dry yeast, warm water (105o to 115o), sugar, shortening and
    3 More
    dry yeast, warm water (105o to 115o), sugar, shortening, salt, all-purpose flour, cornmeal
    7 ingredients
  • French Onions French Onions
    onion (1/2 lb.), butter or margarine, sugar and
    6 More
    onion (1/2 lb.), butter or margarine, sugar, all-purpose flour, milk, fat-skimmed beef broth, shredded gruyere cheese, grated parmesan cheese, salt and pepper
    9 ingredients
  • French Cookies French Cookies
    eggs, separated, all-purpose flour, sugar, brown sugar and
    3 More
    eggs, separated, all-purpose flour, sugar, brown sugar, baking powder, butter, melted, vanilla extract
    7 ingredients
  • French Stuffing French Stuffing
    lean ground beef, ground pork, onion, chopped and
    9 More
    lean ground beef, ground pork, onion, chopped, potatoes, peeled and diced, ground cinnamon, ground nutmeg, poultry seasoning, brown sugar, water, all-purpose flour, butter, salt and pepper to taste
    50 min, 12 ingredients




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