52 franks buffalo chicken dip Recipes

cream cheese, frank red hot sauce, chopped celery, shredded cooked chicken, shredded cheddar cheese

store-bought rotisserie-cooked chicken, hot sauce (recommended frank s red hot), ground black pepper, sharp cheddar cheese, grated, sliced green onion , green tops as well, all-purpose flour, eggs, lightly beaten, panko breadcrumbs, vegetable oil, for frying, mayonnaise, blue cheese, crumbled, hot sauce, worcestershire sauce, salt, lemon, juiced, minced garlic

boneless skinless chicken breasts, eggs, buttermilk (you ll need the rest of the container for the dipping sauce), flour, butter, distilled white vinegar, hot sauce (crystal brand or franks), oil (for frying, your choice ), buttermilk ranch salad dressing mix (follow directions)

cream cheese, maries or marzettis bleu cheese dressing, lg . or 4 sm. chicken breasts (cook & dice), roughly 8- 10 oz. frank s red hot sauce, i only use 3- 4 oz s

chicken breasts, cooked and chopped, cream cheese, softened, ranch dressing, pepper sauce , such as frank s wing sauce, shredded cheddar cheese

tyson lean buffalo style chicken tenders, cream cheese, room temperature, crumbled blue cheese, lemon juice, drops frank s red hot sauce, light sour cream

canned chicken, chunks (twice the size of can of tuna), philadelphia cream cheese, ranch dressing (original), red hot sauce (franks or durkees)

bricks cream cheese, shredded chedder cheese, shredded chicken, blue cheese, franks red hot buffalo wing sauce

cream cheese softened, blue cheese or ranch dressing, franks red hot sauce, blue cheese or mozerella cheese or cheaddar cheese crumbled or shredded, whole chicken breasts grilled and shredded

half a cup of blue cheese dressing, half a cup of ranch dressing, franks red hot chili sauce ,as much as you want, shreded chicken, cream cheese, you can add cheddar cheese if you like