130 frankie street Recipes

sheets puff pastry, ready rolled, cocktail franks, egg, lightly beaten, tomato sauce or ketchup, to serve

yellow cake mix (regular size), butter, softened, shortening, sugar, milk, vanilla extract, salt, purple and green paste food coloring, assorted candies : large marshmallow, black raspberry candies, black shoestring licorice, green jordan almond, red shoestring licorice, red colored sugar, red raspberry candy, green sour gummy stars, candy corn, large black spice gumdrops and black licorice pastels

shredded rotisserie chicken, corn tortillas (3 in. diameter), warmed, guacamole, salsa verde, crumbled queso fresco, cilantro sprigs

flour, divided, sugar, salt, plain yogurt, milk, garlic cloves, gingerroot, peeled and cut in half, oil, onions, thinly sliced, boneless leg of lamb, ground coriander, ground cumin, cayenne pepper, turmeric, tomatoes, large, halved and thinly sliced, serrano chilies, halved, seeded, sliced, salt, onions, medium, thinly sliced, chopped fresh cilantro, salt, lime juice

lean ground beef, ground veal, ground pork, eggs, freshly grated pecorino romano cheese, chopped fresh italian parsley, garlic clove, minced, salt and pepper, plain breadcrumbs, water, olive oil, garlic clove, lightly smashed

artichokes, smoked bacon or 1 1/2 lbs pancetta, sliced, italian seasoned breadcrumbs, parmigiano-reggiano cheese (don tsp buy it pre-grated, and don tsp use that stuff from the green can) or 1 1/2 cups good domestic parmesan cheese, grated (don tsp buy it pre-grated, and don tsp use that stuff from the green can), pecorino romano cheese, grated, green onion, chopped, parsley, chopped, garlic cloves, minced, salt, fresh ground black pepper, cayenne pepper, olive oil, lemons

shredded raw carrot, lemon jell-o gelatin, crushed pineapple

lean ground beef, bread , torn in chunks (italian or rustic white , about 2 packed cups), garlic cloves, minced, eggs, grated pecorino romano cheese, golden raisin, pine nuts, chopped fresh parsley, turns white pepper, fine sea salt, dried breadcrumbs

bacon, chopped, ground beef, onion, chopped, hot dogs , cut into 1-inch pieces, kidney beans, rinsed and drained, pork n beans, butter beans, light brown sugar, sugar, ketchup, dry mustard, liquid smoke, kosher salt, freshly ground black pepper

granulated sugar, mollases, eggs well beaten, flour, baking soda, ginger , cinnamon heaping

boneless skinless chicken (can be frozen), msg free chicken broth, taco seasoning (no msg preferred), ginger, garlic powder, cumin, black ground pepper, cilantro (not minced ), minced and cleaned fresh cilantro, minced onion, pico de gallo, corn tortillas or 30 white , 3-4-inch, limes , cut into slices

fennel bulb, yellow onions, olive oil, kosher salt, fresh ground black pepper, fresh sausages, such as italian (each sausage should weight 4-5 oz and be 1 1/4 inches thick), hot dog buns or 6 rolls, split, spicy brown mustard (or to taste) or 1/2 cup coarse grain mustard (or to taste)

grilled corn, mayonnaise, bacon, cooked and finely crumbled, mexican chili powder, lime wedges

sugar, all-purpose flour, baking soda, ground nutmeg, ground cinnamon, salt, vegetable oil, eggs, beaten, buttermilk, vanilla extract, cut up prune, cooked, chopped nuts (optional), butter or 1/2 cup margarine, buttermilk, vanilla extract, baking soda, sugar

sea salt, pasta (prefer angle hair), extra virgin olive oil, minced garlic, sun-dried tomatoes

pork tenderloins , trimmed of fat, steak seasoning blend or salt and freshly ground black pepper, dark brown sugar, chinese 5 spice powder (found in spice section or asian foods section), vegetable oil, hoisin prepared chinese barbecue sauce, navel orange , zested and juiced, dark sesame oil, toasted sesame seeds, for garnish, chopped cilantro or chives, for garnish, ripe mangoes, peeled and pitted, diced, red bell pepper, seeded and chopped, jalapeno, seeded and chopped, red onion, chopped, ripe lime, juiced, leaves basil, shredded, coarse salt, eggs, beaten, water , eyeball it, scallions, thinly sliced, vegetable oil , 1 tsp per wrap, flour tortillas , 8 inches

beef bottom round, cut 1/4-inch thick or 1 lb lean pork, cut 1/4-inch thick pieces, garlic clove, peeled, freshly grated pecorino romano, chopped italian parsley, salt and pepper, olive oil, ground lean beef, ground veal, ground pork, eggs, freshly grated pecorino romano, chopped italian parsley, garlic clove, minced , optional, salt and pepper, bread crumbs, lukewarm water, olive oil, lean beef, lean pork, hot or sweet italian sausage, olive oil, garlic cloves, peeled, tomato paste, water, san marzano plum tomatoes, salt and pepper, beef or pork braciola, meatballs, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

canola oil, yellow squash, quartered and sliced 1/4-inch thick, zucchini, quartered and sliced 1/4-inch thick, canola oil, english peas, shelled and blanched in salted water, sugar snap peas , blanched in salt water, haricot vert, cut into 1-inch pieces and blanched, onion, peeled and sliced thin, cumin, turmeric, fresh ginger root, peeled and minced, minced fresh garlic, salt, freshly crushed black pepper, canola oil, mixed vegetables, eggs beaten with 1 tbsp chopped cilantro, wheat flour tortillas, fresh chili, sliced thin, coriander, chutney, chat masala, cilantro, mint sprigs, salt and pepper