30 four milk cake Recipes

yellow cake mix, pumpkin, divided, milk, vegetable oil, eggs, pumpkin pie spice, divided, philadelphia brick cream cheese, softened, icing sugar, thawed cool whip whipped topping, caramel ice cream topping, chopped toasted pecans

almond cake, almond paste, granulated sugar, butter or margarine, softened, eggs, all purpose flour, baking powder, salt, fondant glaze, butter or margarine, cut up, milk, light corn syrup, a pinch salt, sugar, blue, pink, green, and/or yellow paste food coloring

butter, white sugar, all-purpose flour, baking powder, salt, eggs, milk, vanilla extract

shortening, white sugar, all-purpose flour, eggs, milk, baking powder, vanilla extract, almond extract

egg whites, unsalted butter, at room temperature, sugar, pure vanilla extract, pure almond extract, cake flour, baking powder, milk, at room temperature, corn syrup, water, powdered sugar, drops lemon extract, semisweet chocolate, melted, silver dragee

carrots, shredded, brown sugar, canola oil, eggs, vanilla, crushed pineapple (including the juice), milk, raisins, whole wheat pastry flour (half whole wheat four half white flour), baking soda, cinnamon, pumpkin pie spice, salt

eggs, separated, sugar, vanilla extract, cake flour , sifted, milk, unsalted butter, two 1/2 gallons vanilla ice cream in rectangular cartons, semi-sweet chocolate pieces

fat-free chocolate flavor instant pudding and pie mix (that makes four servings), evaporated skim milk, vanilla, fresh raspberries, sugar, fat-free lb cake (1/3-inch slices), fruit preserves , of choice, grand marnier, cocoa powder , optional