22 food egg casserole Recipes

  • Spanish Comfort Food (egg & Sausage Casserole)
    onion, chopped, garlic, finely chopped, vegetable oil and
    11 More
    onion, chopped, garlic, finely chopped, vegetable oil, mixed sweet red and green pepper, chopped, celery rib, chopped, fresh basil or 3/4 tsp dried basil, tomato sauce, canned peas and carrots, drained (14 oz can will give you left overs to use in something else or fresh peas and carrots, cooked), red potatoes, cooked,left whole if small or quartered if larger, smoked sausage, cut in 3/4 pieces (portuguese linguica, spanish chorizo or sausage of your choice), hot paprika, white wine, lemon juice, eggs (at least 1 egg per person)
    45 min, 14 ingredients
  • Grandma's Creamy Ham Casserole
    egg noodles, cubed fully cooked ham, evaporated milk and
    4 More
    egg noodles, cubed fully cooked ham, evaporated milk, condensed cream of chicken soup, onion, minced, processed cheese food (such as velveeta), cubed, crushed potato chips
    1 hour 20 min, 7 ingredients
  • Broccoli-Cheese Casserole
    undiluted condensed cream of mushroom soup and
    8 More
    undiluted condensed cream of mushroom soup, best food s mayonnaise, egg, beaten, chopped onion, frozen chopped broccoli (unthawed broken up), shredded sharp cheddar cheese, salt, ground pepper, paprika
    1 hour 15 min, 9 ingredients
  • Summer Vegetable Casserole
    olive oil, zucchini, sliced, yellow squash, sliced and
    14 More
    olive oil, zucchini, sliced, yellow squash, sliced, green bell peppers, sliced, red bell peppers, sliced, banana peppers, seeded and sliced, sweet onions, sliced and chopped, eggs, heavy cream, all-purpose flour, processed cheese food, cubed (eg. velveeta), seasoned bread crumbs, grated parmesan cheese, garlic powder, onion powder, seasoning salt, black pepper
    1 hour , 17 ingredients
  • Grandma's Dried Beef Casserole
    margarine, all-purpose flour, milk and
    5 More
    margarine, all-purpose flour, milk, processed cheese food, cubed, uncooked egg noodles, cream of mushroom soup, dried beef, chopped, crushed plain potato chips
    30 min, 8 ingredients
  • End of Summer Vegetable Casserole
    olive oil and
    16 More
    olive oil, zucchini , cut in half lengthwise then into 1/4-inch slices, yellow squash , cut in half lengthwise then into 1/4-inch slices, green bell peppers , cut into bite-size strips, red bell peppers , cut into bite-size strips, banana (or hot ) peppers, seeded and chopped, sweet onions, sliced, eggs, heavy cream, all-purpose flour, processed cheese food (eg. velveeta), cubed, seasoned bread crumbs, grated parmesan cheese, garlic powder to taste (optional), onion powder to taste (optional), seasoned salt to taste (optional), black pepper to taste (optional)
    1 hour 40 min, 17 ingredients
  • Cheddar, Ham and Egg Casserole (Food Network Kitchens) Cheddar, Ham and Egg Casserole (Food Network Kitchens)
    sliced deli ham , torn into quarters and
    9 More
    sliced deli ham , torn into quarters, whole-wheat english muffins, split, toasted and halved, sundried tomatoes not in oil (about 14), sliced, scallions, trimmed and cut into 2-inch pieces, shredded extra-sharp cheddar, divided, eggs, egg whites, reduced-fat milk (2 percent), dijon mustard, kosher salt and freshly ground black pepper
    1 hour 20 min, 11 ingredients
  • Five Cheese Macaroni  Casserole Five Cheese Macaroni Casserole
    vegetable oil, elbow macaroni, butter and
    9 More
    vegetable oil, elbow macaroni, butter, shredded muenster cheese, shredded cheddar cheese, shredded sharp cheddar cheese, shredded monterey jack cheese, half-and-half, cubed processed cheese food, eggs, beaten, salt, ground black pepper
    1 hour , 12 ingredients
  • Chile Cheese Casserole (Food Network Kitchens) Chile Cheese Casserole (Food Network Kitchens)
    baked tortilla chips , 2 1/2 oz, egg whites, eggs and
    9 More
    baked tortilla chips , 2 1/2 oz, egg whites, eggs, skim milk, ancho chili powder, freshly ground black pepper, mild chopped green chiles, chopped fresh cilantro leaves, plus whole leaves for garnish, shredded sharp cheddar cheese , about 2 oz, shredded pepper jack cheese , about 2 oz, prepared green salsa verde, reduced-fat sour cream , optional
    55 min, 13 ingredients
  • Cheese Casserole Cheese Casserole
    salt and
    7 More
    salt, eggs , beaten separately (you will be using the egg whites later), milk, white loaf bread (make into bread crumbs with food processor), dry mustard, red pepper, margarine (melted ), grated sharp cheddar cheese
    45 min, 8 ingredients
  • Zucchini Casserole Funeral Food Zucchini Casserole Funeral Food
    zucchini , scrubbed sliced in coins, oil and
    16 More
    zucchini , scrubbed sliced in coins, oil, onion, chopped medium, garlic, minced, worchestershire sauce, dried oregano, dried basil, passes of a fresh nutmeg on a microplane or rasp, flour, beef broth, ground sirloin or chuck (drain it well), curd cottage cheese, drained well, some grated lemon rind, beaten egg, pepper, salt, chopped parsley, sharp cheddar cheese
    55 min, 18 ingredients
  • Corn Casserole from Food Network Corn Casserole from Food Network
    fresh corn kernels, salt and black pepper, ground nutmeg and
    6 More
    fresh corn kernels, salt and black pepper, ground nutmeg, vegetable oil, chopped onions, whole eggs, beaten, milk, aged white cheddar cheese, grated, oil
    30 min, 9 ingredients
  • Sweet Potato Casserole (Food Network Kitchens) Sweet Potato Casserole (Food Network Kitchens)
    sweet potatoes (about 3 large), scrubbed and
    10 More
    sweet potatoes (about 3 large), scrubbed, eggs, lightly beaten with a fork, unsalted butter, melted plus more for the preparing the pan, dark brown sugar, kosher salt, ground cinnamon, ground ginger, freshly grated nutmeg, freshly ground black pepper, coarsely chopped pecans, copyright 2001 television food network , g.p. all rights reserved
    2 hour , 11 ingredients
  • Sweet Potato Casserole (Food Network Kitchens) Sweet Potato Casserole (Food Network Kitchens)
    sweet potatoes (about 3 large), scrubbed and
    9 More
    sweet potatoes (about 3 large), scrubbed, eggs, lightly beaten, unsalted butter, melted, plus more for the preparing the pan, dark brown sugar, kosher salt, ground cinnamon, ground ginger, freshly grated nutmeg, freshly ground black pepper, coarsely chopped pecans
    1 hour 35 min, 10 ingredients
  • Sweet Potato Casserole (Food Network Kitchens) Sweet Potato Casserole (Food Network Kitchens)
    sweet potatoes, peeled and cut into 2-inch pieces and
    9 More
    sweet potatoes, peeled and cut into 2-inch pieces, carrots, 8 oz, peeled and cut into 2-inch pieces, light brown sugar, unsalted butter, freshly grated ginger, grated orange zest, ground cinnamon, kosher salt and freshly ground black pepper, egg whites, lightly beaten, chopped pecans
    1 hour 10 min, 10 ingredients
  • Sweet Potato Casserole (Food Network Kitchens) Sweet Potato Casserole (Food Network Kitchens)
    sweet potatoes (about 3 large), peeled and
    10 More
    sweet potatoes (about 3 large), peeled, unsalted butter, melted, plus more for preparing pan, eggs, heavy cream, dark brown sugar, ground cinnamon, ground ginger, freshly grated nutmeg, cayenne, kosher salt and freshly ground black pepper, pecans pieces
    1 hour 35 min, 11 ingredients
  • Beef and Cheddar Casserole (Food Network Kitchens) Beef and Cheddar Casserole (Food Network Kitchens)
    extra-virgin olive oil, plus more for the baking dish and
    11 More
    extra-virgin olive oil, plus more for the baking dish, kosher salt, wide egg noodles (about 5 oz), sour cream, freshly grated parmesan, ground beef, red bell pepper, seeded and chopped, scallions (white and green parts), finely chopped, tomato paste, petite diced tomatoes, grated cheddar
    45 min, 12 ingredients
  • Corn, Squash and Beef Casserole (Food Network Kitchens) Corn, Squash and Beef Casserole (Food Network Kitchens)
    leftover sauerbraten gravy, all-purpose flour and
    8 More
    leftover sauerbraten gravy, all-purpose flour, leftover sauerbraten brisket, cut into bite-size pieces (about 3 cups), leftover sauerbraten vegetables, cut into bite-size pieces, frozen butternut squash chunks (about 10 oz), dried thyme, kosher salt and freshly ground pepper, creamed corn, eggs, shredded cheddar cheese
    40 min, 10 ingredients




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