140 fontina olive pizza Recipes
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assorted mushrooms , such as white mushrooms, shiitake, o... and8 Moreassorted mushrooms , such as white mushrooms, shiitake, oyster, olive oil, garlic clove, thinly sliced, chopped fresh thyme leave, salt, fresh ground black pepper, chopped fresh parsley, pizza dough (for 12 inch pizza), italian fontina cheese, rind removed and thinly sliced52 min, 9 ingredients
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eggplant , cut crosswise into 1/4-inch-thick slices, salt and8 Moreeggplant , cut crosswise into 1/4-inch-thick slices, salt, fresh basil leaves, fresh mint leaves, garlic cloves, grape tomatoes (2 cups), quartered, extra-virgin olive oil plus additional for brushing dough, pizza dough, flour for dredging, italian fontina , rind discarded and cheese cut into 1/4-inch dice (1 cup)2 hour 30 min, 10 ingredients
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sliced onions, garlic, minced, salt, olive oil and6 Moresliced onions, garlic, minced, salt, olive oil, ground fennel, sliced zucchini , quarter lengthwise,then slice crosswise into bite-size pieces, chopped fresh tomatoes, chopped fresh basil, pizza dough (homemade or storebought), grated fontina cheese (optional)45 min, 10 ingredients
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sugar, fast rise yeast, warm water (100 - 110 ) and13 Moresugar, fast rise yeast, warm water (100 - 110 ), all-purpose flour, divided or 1 1/2 cups all-purpose flour, salt, divided, cornmeal, olive oil, shiitake mushroom caps, thinly sliced, cremini mushrooms, thinly sliced, portabella mushrooms, sliced into 1/4 inch thick slices or 4 oz portabella mushrooms, fontina cheese, shredded and divided or 2/3 cup fontina cheese, fresh thyme, chopped, truffle oil, grated fresh parmesan cheese or 1/4 cup, sea salt or 1/4 tsp flake salt1 hour , 16 ingredients
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butter, divided, vegetable oil, vegetable oil and15 Morebutter, divided, vegetable oil, vegetable oil, onions , halved lengthwise, thinly sliced crosswise (about 6 cups), assorted wild mushrooms, cut into bite-size pieces (such as crimini, oyster, chanterelle, and stemmed shiitake), garlic cloves, minced, minced shallots (about 1 medium), dry white wine, minced fresh rosemary, cornmeal (for dusting), garlic oil (make your own with a minced garlic clove in 1 tsp oil), grated fontina cheese (about 10 oz), lukewarm water, granulated yeast (3/4 packet, room temperature ), salt, sugar, extra virgin olive oil (the fruitier the oil, the better the flavor), unbleached all-purpose flour31 min, 18 ingredients
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Polenta Pizza (from Brown Eyed Baker)olive oil, milk, water, salt, coarse cornmeal and6 Moreolive oil, milk, water, salt, coarse cornmeal, ground black pepper, bacon cooked and crumbled, cremini mushrooms chopped, baby spinach, roma tomato sliced, fontina cheese shredded11 ingredients
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Grilled Pizza with Fresh Corn, Bell Pepper, Pancetta, and Fontinaballs pizza dough, rolled out and chilled and15 Moreballs pizza dough, rolled out and chilled, olive oil for brushing dough, coarsely grated fontina, preferably italian (about 9 oz), fresh corn (cut from 2 to 3 ears), red bell pepper, chopped fine (about 1 cup), poblano chilies, pancetta (italian unsmoked cured bacon) or bacon, cooked until crisp, chopped scallions, fresh coriander leaves, washed well and spun dry, warm water, active dry yeast, sugar, olive oil plus additional for oiling bowl, all-purpose unbleached flour, ground yellow cornmeal, coarse salt16 ingredients
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Cornmeal Crusted Pizza with Prosciutto, Green Peas, Fontina and Parmigiano-Reggiano (Emeril Lagasse)
Cornmeal Crusted Pizza with Prosciutto, Green Peas, Fontina and Parmigiano-Reggiano (Emeril Lagasse)
recipe cornmeal pizza dough , recipe follows and13 Morerecipe cornmeal pizza dough , recipe follows, extra-virgin olive oil, frozen greens peas, thawed, shredded prosciutto, fontina cheese, grated, marjoram leaves, grated parmigiano-reggiano, plus more for sprinkling, active dry yeast, warm water (110 degrees f), sugar, salt, extra-virgin olive oil, plus more for coating bowl, all-purpose flour plus more , if necessary, cornmeal , plus more for dusting pizza peel27 min, 14 ingredients -
Exotic Mushroom Pizzapre-baked pizza crust, olive oil, garlic, minced and7 Morepre-baked pizza crust, olive oil, garlic, minced, shallots or mild onion, thinly sliced or minced, assorted exotic mushrooms, sliced or chopped (if using shiitakes, remove inedible stems), dry red wine (optional), gorgonzola cheese, crumbled, fontina cheese, grated or thinly sliced (this is easier to do if cheese is cold), salt and freshly ground black pepper, to taste, pizza stone or pizza pan10 ingredients
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Grilled Zucchini and Eggplant Pizza with Tapenade and Fontinawarm water (105of to 115of), active dry yeast and13 Morewarm water (105of to 115of), active dry yeast, generous pinch of sugar, all purpose flour, divided, extra-virgin olive oil, coarse kosher salt, zucchini (about 1 lb total), trimmed , cut lengthwise into 1/4-inch-thick slices, eggplants (about 1 1/2 lb total), cut lengthwise into 1/4-inch-thick slices, extra-virgin olive oil, divided, purchased black-olive tapenade * (about 5 1/2 oz), minced fresh marjoram or fresh oregano, dried crushed red pepper, coarsely grated fontina cheese, freshly grated pecorino romano cheese, chopped fresh italian parsley15 ingredients
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Cameron's Four-Cheese Pizzaactive dry or fresh yeast, honey and27 Moreactive dry or fresh yeast, honey, warm water , 105 to 115 degrees f, all-purpose flour, kosher salt, extra-virgin olive oil, plus additional for brushing, recipe) pizza dough, pesto , recipe follows, oven-dried tomatoes , recipe follows, cut into thin slices, shredded or grated mozzarella , about 3 oz, grated fontina, roma tomatoes, ends trimmed and cut into 12 slices, goat cheese, crumbled, chopped fresh oregano leaves, chopped fresh thyme leaves, freshly grated parmesan, fresh basil leaves , cut into chiffonade, roma tomatoes , about 12 medium-sized tomatoes, extra-virgin olive oil , plus additional as needed, minced fresh thyme leaves, garlic cloves, crushed, kosher salt, freshly ground black pepper, sugar, fresh basil leaves, washed, dried, and coarsely chopped, garlic cloves, coarsely chopped, pine nuts, lightly toasted, salt, extra-virgin olive oil3 hour 7 min, 29 ingredients
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New Haven-Style Garlic and Cheese Pizza Biancaprepared pizza dough , for 1 12-inch pizza, olive oil and5 Moreprepared pizza dough , for 1 12-inch pizza, olive oil, garlic cloves, finely chopped, dried oregano, sliced mozzarella cheese , torn in to smaller pieces, sliced italian fontina, grated pecorino romano cheese1 hour 7 min, 7 ingredients
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Mushroom Sopressata Sausage Bacon Pepperoni Basil Cheese Pizzafresh deli bacon (uncooked ), fresh deli pepperoni and13 Morefresh deli bacon (uncooked ), fresh deli pepperoni, fresh sliced meatballs (pre-cooked ), fresh sopressata salami, grated parmesan cheese, fontina cheese, asiago cheese, romano cheese, fresh pizza sauce, fresh basil leaves, sea salt and freshly ground pepper, extra virgin olive oil, garlic clove, crushed, fresh oregano, homemade fresh pizza dough20 min, 15 ingredients
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Grilled Pizza With Hot Sausage, Grilled Peppers and Onions and Oitalian hot sausage and17 Moreitalian hot sausage, red onion , cut into 1/4-inch thick slices, yellow peppers, cored, seeded and quartered, red peppers, cored, seeded and quartered, olive oil, salt, pepper, refrigerated pizza dough, rolled into 4 (6-inch), grated fontina cheese, milk ricotta cheese, extra virgin olive oil, chopped fresh oregano, fresh basil leaf, white wine vinegar, honey, salt, fresh ground black pepper, olive oil1 hour 15 min, 18 ingredients
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Simply Potato Pizza Pie #5FIXsimply potatoes traditional mashed potatoes and4 Moresimply potatoes traditional mashed potatoes, tomatoes, drained and chopped fine or 1 cup finely chopped tomato, olive oil, divided, grated fontina or 3 cups, shredded mozzarella cheese35 min, 5 ingredients
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Pizzette With Fontina, Tomato, Basil, and Prosciuttorefrigerated pizza dough and6 Morerefrigerated pizza dough, grated fontina cheese (about 2 oz), tomatoes, quartered (about 3 oz), grated parmesan cheese, extra virgin olive oil, sliced fresh basil, sliced prosciutto , coarsely torn into strips37 min, 7 ingredients
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