65 focaccia with bell peppers and Recipes

  • Bell Pepper Focaccia
    dry yeast (1 package), warm water (100f to 110f) and
    11 More
    dry yeast (1 package), warm water (100f to 110f), olive oil, honey, salt, all-purpose flour, divided, olive oil, divided, sliced red onion, chopped fresh oregano, salt, divided, red bell pepper, sliced into thin rings, yellow bell pepper, sliced into thin rings
    51 min, 13 ingredients
  • Roasted Bell Pepper-and-Olive Pizza
    red bell peppers, yellow bell peppers, sliced green olives and
    7 More
    red bell peppers, yellow bell peppers, sliced green olives, chopped fresh parsley, drained capers, red wine vinegar, olive oil, black pepper, italian cheese-flavored pizza crusts (such as boboli) or focaccias, freshly grated parmesan cheese
    10 ingredients
  • Balsamic-Glazed Chicken and Bell Pepper Sandwiches
    olive oil, divided, salt, divided, chicken breast tenders and
    6 More
    olive oil, divided, salt, divided, chicken breast tenders, balsamic vinegar, divided, red bell pepper strips (about 2 medium), vertically sliced onion (about 1 large), loaves focaccia bread , cut in half horizontally, provolone cheese, thinly sliced, black pepper
    9 ingredients
  • Warm Prosciutto-stuffed Focaccia
    focaccia bread, sliced prosciutto, sliced muenster cheese and
    3 More
    focaccia bread, sliced prosciutto, sliced muenster cheese, fresh baby spinach, bottled roasted red bell peppers, drained, light balsamic vinaigrette
    15 min, 6 ingredients
  • Focaccia Sandwiches
    frozen bread dough, thawed, pizza sauce and
    14 More
    frozen bread dough, thawed, pizza sauce, freshly grated parmesan cheese, sliced green onions, olive oil, sliced hard salami, sliced ham, sliced mozzarella cheese, sliced provolone cheese, tomatoes, thinly sliced, purple onion, thinly sliced, green bell pepper, thinly sliced, marinated artichoke hearts, drained, sliced ripe olives, pepperoncini salad peppers, drained, roasted sweet red peppers, drained and sliced
    16 ingredients
  • Chicken Focaccia Sandwiches
    skinless, boneless chicken breast halves, garlic powder and
    9 More
    skinless, boneless chicken breast halves, garlic powder, freshly ground black pepper, salt, divided, olive oil, water, thick) slices red onion, red bell pepper strips (about 2 medium), chopped green onions, focaccia bread , cut in half horizontally, shredded sharp cheddar cheese
    13 ingredients
  • Ham and Spinach Focaccia Sandwiches
    low-fat mayonnaise, chopped fresh basil and
    6 More
    low-fat mayonnaise, chopped fresh basil, sun-dried tomato sprinkles, crushed red pepper, focaccia bread (about 8 oz), smoked deli ham, thinly sliced, roasted red bell peppers, drained and sliced, spinach leaves
    8 ingredients
  • Grilled Beef Tenderloin on Focaccia Toasts (Tyler Florence)
    tomatoes, extra-virgin olive oil, plus more for drizzling and
    10 More
    tomatoes, extra-virgin olive oil, plus more for drizzling, kosher salt and freshly ground black pepper, heads garlic, fresh rosemary, lemon, juiced, red bell pepper, seeded and chopped, good quality mayonnaise, hot chili paste, whole beef tenderloin *, about 6 to 8 lb, loaves focaccia bread, sliced and toasted, baby arugula, for garnish
    1 hour 25 min, 12 ingredients
  • Chutney-Turkey Salad on Focaccia
    chopped celery, hot mango chutney, light mayonnaise and
    9 More
    chopped celery, hot mango chutney, light mayonnaise, sesame seeds, toasted, chopped cooked turkey (about 10 oz), focaccia (italian flatbread) or 2 (6-inch) pitas, olive oil-flavored cooking spray, zucchini , cut lengthwise into 8 (1/4-inch) slices, roasted red bell peppers, drained and sliced, spinach leaves, reduced-fat caesar dressing, dijon mustard
    12 ingredients
  • Broccoli and Smoked Turkey Focaccia Sandwiches
    broccoli florets, tub-style light cream cheese and
    5 More
    broccoli florets, tub-style light cream cheese, fat-free italian dressing, sliced smoked turkey breast, chopped bottled roasted red bell peppers, focaccia loaf
    7 ingredients
  • Bell Pepper Focaccia Bell Pepper Focaccia
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o) and
    11 More
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o), extravirgin olive oil, honey, salt, all-purpose flour, divided (about 12 1/3 oz), olive oil, divided, sliced red onion, chopped fresh oregano, salt, divided, red bell pepper, sliced into thin rings, yellow bell pepper, sliced into thin rings
    13 ingredients
  • Sausage, Bell Pepper, and Onion Focaccia Sandwiches Sausage, Bell Pepper, and Onion Focaccia Sandwiches
    bell peppers of assorted colors, sliced thin and
    6 More
    bell peppers of assorted colors, sliced thin, onions, sliced thin, garlic cloves, minced and mashed to a paste with a pinch of salt, fennel seeds, olive oil, fresh hot italian sausages, cut into 4-inch lengths, six 4-inch squares of thick focaccia
    7 ingredients
  • Roast Beef, Arugula, and Blue Cheese Sandwiches on Homemade Rosemary Focaccia Bread with Roasted Red Bell Pepper Dressing (Emeril Lagasse) Roast Beef, Arugula, and Blue Cheese Sandwiches on Homemade Rosemary Focaccia Bread with Roasted Red Bell Pepper Dressing (Emeril Lagasse)
    rosemary focaccia bread , recipe follows and
    21 More
    rosemary focaccia bread , recipe follows, roasted red bell pepper dressing , recipe follows, arugula, stems removed, rinsed and patted dry, very thinly sliced rare roast beef, red onion, very thinly sliced, maytag blue cheese, extra-virgin olive oil, active dry yeast, sugar, warm water (about 110 degrees f.), bread flour (or more as needed), fine salt, chopped fresh rosemary, kosher salt, red bell pepper, extra-virgin olive oil, minced shallots, minced cilantro, chiffonade fresh basil leaves, balsamic vinegar, salt, freshly ground white pepper
    1 hour 35 min, 22 ingredients
  • Semolina Focaccia with Bell Peppers, Sun-Dried Tomatoes, and Garlic Confit Semolina Focaccia with Bell Peppers, Sun-Dried Tomatoes, and Garlic Confit
    a 1/4-oz p ck ge (2 1/2 tsp) ctive dry ye st, sugar and
    9 More
    a 1/4-oz p ck ge (2 1/2 tsp) ctive dry ye st, sugar, lukewarm water, semolina flour (durum wheat flour, available at specialty foods shops), table salt, a 4-oz jar sun-dried tomatoes packed in oil, drained , reserving 1/4 cup of the oil, and the tomatoes chopped, garlic cloves, olive oil, red bell peppers, sliced thin, coarse salt , or to taste, dried hot red pepper flakes for sprinkling the focaccia if desired
    11 ingredients
  • Focaccia Pastrami Sandwich Focaccia Pastrami Sandwich
    fat-free mayonnaise, stone-ground mustard and
    4 More
    fat-free mayonnaise, stone-ground mustard, focaccia loaf (about 9 oz), trimmed watercress, sliced bottled roasted red bell peppers, turkey pastrami
    6 ingredients
  • Focaccia Bread Topping Extravaganza! Focaccia Bread Topping Extravaganza!
    chopped onion, coarsely chopped pitted kalamata olive and
    13 More
    chopped onion, coarsely chopped pitted kalamata olive, sun-dried tomato packed in oil, sliced mushrooms, diced bell pepper (any color !), crumbled feta, shredded parmesan cheese, diced goat cheese, shredded mozzarella cheese, crumbled blue cheese, rosemary, basil, oregano, thyme, chives
    34 min, 15 ingredients
  • Grilled Tuna and Roasted Pepper Sandwiches on Thyme Focaccia Grilled Tuna and Roasted Pepper Sandwiches on Thyme Focaccia
    thick tuna steaks or four 6-oz cans oil-packed tuna and
    8 More
    thick tuna steaks or four 6-oz cans oil-packed tuna, fresh lemon juice, minced fresh thyme leaves, extra-virgin olive oil, fresh flat-leafed parsley leaves, sliced red onion (about 1), thyme focaccia, red bell peppers ,roasted and peeled, drained capers
    9 ingredients
  • Portabella Focaccia Sandwiches Portabella Focaccia Sandwiches
    olive oil or 2 tbsp vegetable oil and
    6 More
    olive oil or 2 tbsp vegetable oil, bell peppers, sliced 1/8-inch (green, red, yellow and or or orange), onion, sliced, portabella mushrooms, sliced, focaccia bread , sliced in half lengthwise, dijon-style mustard, mozzarella-cheddar blend cheese, shredded (chedarella)
    30 min, 7 ingredients




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