43808 flower herb ice summertime entertaining Recipes

fresh strawberries, fresh pineapple, grapefruit juice, ice, kiwi fruit, wheels to garnish (optional)

yellow cake mix, water, vegetable oil, eggs, vanilla ice cream, frozen pink lemonade concentrate, thawed, whipping cream, sugar

frozen pink lemonade concentrate, thawed, undiluted, frozen unsweetened strawberries, partially thawed, sugar, cold brewed strong tea, ginger ale, chilled, ice cubes

nectarines, chopped, whole small fresh strawberries, fresh blueberries, mashed fresh strawberries, chopped crystallized ginger, ground cinnamon, ice cream waffle cones

oregano leaves, thyme leaves, basil leaves, sage leaf, savory, lavender flowers, rosemary

dried lavender flowers, dried rosemary, dried fennel seed, dried thyme, dried savory, dried marjoram

dried thyme leaves, fennel seeds, dried summer savory, dried rosemary leaves, crumbled bay leaves, dried lavender flowers

ice cubes, coconut water (liquid from inside coconut), cherries, pitted, cubed, seeded watermelon, granular sucralose sweetener (such as splenda ) (optional)

honeydew melon (peeled, seeded and chopped ), yogurt, milk, honey, sugar, ice cube (bunch of them)

frozen pink lemonade concentrate, thawed, undiluted, frozen unsweetened strawberries, partially thawed, sugar, cold strong brewed tea, ginger ale, chilled, ice cube

whipping cream (unwhipped), sweetened condensed milk, irish whiskey (can use less ), instant coffee granules, chocolate syrup, vanilla, almond extract, ice

honeydews or 1 cantaloupe, melon, raspberry preserves, melted, vanilla ice cream

water, sugar, ground fresh rosemary leaves, tanqueray, rosemary syrup, fresh lemon juice, club soda, crushed ice, rosemary sprig, chilled 12oz (double old fashioned ) glass

strawberry gelatin, strawberries sliced, whole banana cut, boiling water, ice water, banana cream

cassis (black-currant) vinegar or other fruit vinegar, vegetable oil, fresh flat-leafed parsley leaves, fresh curly parsley leaves, fresh mint leaves, fresh chervil leaves, fresh coriander leaves, fresh basil leaves, leaves from 2 fresh tarragon sprigs, edible flowers for garnish

dried thyme leaves, fennel seeds, dried summer savory, leaves, dried rosemary leaves, crumbled bay leaves, dried lavender flowers

thyme, savory, marjoram, oregano, sage (optional), rosemary (optional), lavender flowers (optional), fennel seed (optional)

white wine vinegar, dijon mustard, honey, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, extra-virgin olive oil, flat-leaf parsley, stemmed (about 3 cups), fresh basil, stemmed (about 3 cups), fresh chives, chopped, fresh tarragon, stemmed (about 1/2 cup), arugula leaves, fennel bulb, halved, cored, and thinly sliced, edible flowers, for garnish