201135 flour pancakes peas pudla Recipes

chickpea flour, water, salt, fresh ground black pepper, crushed garlic

powdered sugar - 2 tsp( add more or less as per taste), water, refined oil, honey -1 tsp, melted chocolate (sweet )- 2tsp, cinnamon powder 1/2 tsp

flour (188g), salt, baking powder (12g), egg, canola oil (30g), milk (358g)

flour, sugar, baking powder, salt (or more depending on your taste, the original recipe said 1teasp.), egg, butter (melted ) or 4 tbsp shortening, milk

flour, sugar, baking powder, salt, eggs, milk, vegetable oil or 1/3 cup canola oil

flour (300g), sugar (150g), baking powder (33g), salt, eggs, milk

flour, baking soda, salt, sugar, eggs, milk, plain yogurt, melted butter

flour, granulated sugar, salt, eggs, beaten, milk, butter, lingonberry preserves

seeds (shelled hemp ), hemp seed oil, whole wheat flour, baking powder, baking soda, salt, honey (optional) or 2 tbsp agave nectar (optional), eggs, slightly beaten, plain yogurt, water, vanilla

eggs, milk or apple juice, coconut oil (or regular oil), fields of grain organic amaranth flour, tapioca flour (or cornstarch, potato & rice starch), arrowroot (or cornstarch, potato & rice starch), cinnamon, fields of grain non-aluminum baking powder, fields of grain natural redmond salt

flour , whole wheat, sugar, baking powder, cinnamon, salt, canola oil, water, vanilla extract

whole wheat flour, green peas, shelled,boiled and mashed, salt, lime juice, cilantro, chopped, oil, black pepper, water , for kneading (go slow on this!!), oil (for shallow frying)