32 florence fried olives Recipes

  • Crispy Twice Cooked New Potatoes with Garlic Aioli (Tyler Florence)
    new potatoes, extra-virgin olive oil, kosher salt and
    14 More
    new potatoes, extra-virgin olive oil, kosher salt, freshly ground black pepper, vegetable oil, for deep-frying, heads garlic, extra-virgin olive oil, thyme, water, kosher salt, freshly ground black pepper, jumbo egg yolk, lemon, juiced, salt and pepper, extra-virgin olive oil, sour cream, chopped chives, for garnish
    1 hour 10 min, 17 ingredients
  • Mom Florence's Tacos
    ground beef, onion, chopped and
    10 More
    ground beef, onion, chopped, head lettuce , torn into small pieces, sliced black olives, salsa, grated colby-monterey jack cheese, corn tortillas (bigger package for men), refried beans, oil (for frying ), sour cream, tomatoes, chopped, ripe avocado, chopped
    45 min, 12 ingredients
  • Fried Mozzarella, Zucchini, Basil and Green Olives (Tyler Florence) Fried Mozzarella, Zucchini, Basil and Green Olives (Tyler Florence)
    vegetable oil, for frying, garlic, unpeeled and
    8 More
    vegetable oil, for frying, garlic, unpeeled, ball fresh mozzarella, zucchini, all-purpose flour, panko bread crumbs, whole eggs, basil leaves, pitted green olives, lemons, cut into wedges
    1 hour , 10 ingredients
  • Fried Calamari with Basil and Lemon with Arrabbiata (Tyler Florence) Fried Calamari with Basil and Lemon with Arrabbiata (Tyler Florence)
    cleaned calamari, cut into rings, milk, approximately and
    14 More
    cleaned calamari, cut into rings, milk, approximately, garlic, kosher salt and freshly ground black pepper, vegetable oil, for deep-frying, handful fresh basil leaves, lemon, thinly sliced, all-purpose flour, extra-virgin olive oil, garlic cloves, chopped, onion, diced, dried red pepper flakes, whole tomatoes (recommended : san marzano), red wine, kosher salt and freshly cracked black pepper, sugar
    1 hour , 16 ingredients
  • Huevos Rancheros (Tyler Florence) Huevos Rancheros (Tyler Florence)
    corn tortillas, peanut oil, for deep-frying and
    29 More
    corn tortillas, peanut oil, for deep-frying, salsa roja , recipe follows, chorizo refried beans , recipe follows, eggs , fried sunny side up, crumbled queso fresco, fresh cilantro sprigs, fried chorizo (reserved from refried beans recipe), lime wedges, dried ancho chile, stemmed and seeded, dried anaheim chile, stemmed and seeded, dried chipotle chiles, stemmed and seeded, dried oregano, preferably mexican, cumin seeds, coriander seeds, water, tomatoes, quartered, spanish onion, sliced, garlic cloves, extra-virgin olive oil, kosher salt and freshly ground black pepper, cilantro, sugar, lime, juiced, links smoked mexican chorizo, extra-virgin olive oil, white onion, finely diced, garlic, peeled and chopped, red kidney beans, low-sodium chicken stock, kosher salt and freshly ground black pepper
    1 hour 50 min, 31 ingredients
  • The Ultimate Beef Stew (Tyler Florence) The Ultimate Beef Stew (Tyler Florence)
    beef shoulder , cut into 2-inch pieces and
    29 More
    beef shoulder , cut into 2-inch pieces, fresh thyme sprigs, plus 4 sprigs, carrots , cut into 1/4-inch slices, garlic cloves, smashed, blanched and peeled red pearl onions, orange, peel cut in large strips, a few, whole black peppercorns, bay leaves, good quality dry red wine (recommended : burgundy), extra-virgin olive oil, for frying, plus more to drizzle, butter, sea salt and freshly ground black pepper, bouquet garni, beef stock, baby carrots, garden peas, white mushrooms, cut in half, sugar, fresh flat-leaf parsley, chopped , as garnish, chives, finely chopped , as garnish, garlic puree , recipe follows, croutons , recipe follows, suggestion : buttery mashed potatoes with chives and warm croutons with garlic puree, heads garlic , cut in half horizontally, olive oil, thyme, salt and pepper, olive oil, for frying, bread
    3 hour 30 min, 30 ingredients
  • Twice-Cooked Rustic Fries (Tyler Florence) Twice-Cooked Rustic Fries (Tyler Florence)
    russet potatoes, extra-virgin olive oil and
    3 More
    russet potatoes, extra-virgin olive oil, kosher salt, for seasoning, potato starch, combined 50/50 olive and vegetable oil, for deep-frying
    1 hour 20 min, 5 ingredients
  • French Fries with Roasted Garlic Mayonnaise (Tyler Florence) French Fries with Roasted Garlic Mayonnaise (Tyler Florence)
    head garlic, sliced in 1/2, fresh thyme and
    11 More
    head garlic, sliced in 1/2, fresh thyme, extra-virgin olive oil, sea salt and freshly ground black pepper, egg yolks, dry mustard, water, canola oil, fresh lemon juice, idaho potatoes, vegetable oil, for frying, sea salt, chives, finely chopped
    1 hour 25 min, 13 ingredients
  • Chicken Tagine with Green Olives and Preserved Lemon (Tyler Florence) Chicken Tagine with Green Olives and Preserved Lemon (Tyler Florence)
    cinnamon stick, whole black peppercorns, cumin seeds and
    26 More
    cinnamon stick, whole black peppercorns, cumin seeds, sweet or hot paprika, red pepper flakes, extra-virgin olive oil, plus more for frying, garlic, sliced, chopped fresh ginger, handful fresh cilantro leaves, chopped, bay leaves, saffron, free-range chicken, cut into 10 pieces, kosher salt and freshly ground black pepper, onion, coarsely chopped, preserved lemon , recipe follows, cracked green olives, chicken stock, couscous with apricots, recipe follows, lemons , unwaxed, kosher salt, couscous, hot chicken stock, dried apricots, chopped, scallions, sliced thin, green parts only, orange, juiced, extra-virgin olive oil, kosher salt and freshly ground black pepper, chopped fresh parsley leaves, for garnish
    29 ingredients
  • The Ultimate Beef Stew (Tyler Florence) The Ultimate Beef Stew (Tyler Florence)
    extra-virgin olive oil, for frying, plus more to drizzle and
    28 More
    extra-virgin olive oil, for frying, plus more to drizzle, butter, all-purpose flour, beef chuck shoulder roast, cut into 2-inch pieces (this cut is also called chuck shoulder pot roast and chuck roast boneless), sea salt and freshly ground black pepper, good quality dry red wine (recommended : burgundy), fresh thyme sprigs, garlic cloves, smashed, orange , zest removed in 3 (1-inch) strips, bay leaves, beef stock, new potatoes , scrubbed clean and cut in 1/2, carrots, peeled and sliced, frozen pearl onions , a large handful, white mushrooms, cut in 1/2, garden peas frozen or fresh, fresh flat-leaf parsley, chopped, for garnish, horseradish sour cream, recipe follows, for garnish, toasted peasant bread , recipe follows, for serving, sour cream, prepared horseradish, olive oil, salt and pepper, chives, finely chopped , as garnish, peasant bread, sliced into 1/2-inch pieces, extra-virgin olive oil, garlic cloves, halved, chopped parsley leaves
    3 hour 30 min, 29 ingredients
  • Smoked Trout, Vodka Creme Fraiche and Crispy Potatoes (Tyler Florence) Smoked Trout, Vodka Creme Fraiche and Crispy Potatoes (Tyler Florence)
    baby creamer potatoes in assorted colors and
    15 More
    baby creamer potatoes in assorted colors, extra-virgin olive oil, kosher salt, canola oil , for deep frying, creme fraiche, vodka, kosher salt, smoked trout, bones removed, shallot, thinly sliced, all-purpose flour, olive oil , for shallow frying, kosher salt, radish sprouts, chopped fresh chives, fleur de sel, extra-virgin olive oil, for drizzling
    1 hour 20 min, 16 ingredients
  • Roasted Cauliflower with Anchovy, Capers, and Fresh Thyme (Tyler Florence) Roasted Cauliflower with Anchovy, Capers, and Fresh Thyme (Tyler Florence)
    heads cauliflower (preferably different colors) and
    14 More
    heads cauliflower (preferably different colors), extra-virgin olive oil, kosher salt and freshly cracked black pepper, olive oil, for frying, garlic cloves, thinly sliced, extra-virgin olive oil, oil-packed anchovy fillets, finely minced, garlic cloves, finely minced, salt-packed capers, rinsed and drained, fresh thyme, leaves only, heavy cream, grated parmigiano-reggiano, lemon, freshly cracked black pepper, shaved parmigiano-reggiano
    15 ingredients
  • Tyler Florences Ultimate Beef Stew Tyler Florences Ultimate Beef Stew
    extra-virgin olive oil, for frying, plus more to drizzle and
    25 More
    extra-virgin olive oil, for frying, plus more to drizzle, butter, all-purpose flour, beef chuck shoulder roast, cut into 2-inch pieces (this cut is also called chuck shoulder pot roast and chuck roast boneless), sea salt and freshly ground black pepper, good quality dry red wine (recommended : burgundy), fresh thyme sprigs, garlic cloves, smashed, orange , zest removed in 3 (1-inch) strips, bay leaves, beef stock, new potatoes , scrubbed clean and cut in 1/2, carrots, peeled and sliced, frozen pearl onions , a large handful, white mushrooms, cut in 1/2, garden peas frozen or fresh, fresh flat-leaf parsley, chopped, for garnish, horseradish sour cream, recipe follows, for garnish, horseradish sour cream, sour cream, prepared horseradish, olive oil, salt and pepper, chives, finely chopped , as garnish, combine sour cream , prepared horseradish and a drizzle of olive oil in a small bowl and mix until thoroughly combined. season with salt and pepper. add a dollop of the mixture on top of the stew and garnish with chopped chives.
    3 hour , 26 ingredients
  • Tyler Florence's Fried Zucchini, Mozzarella and Green Olives Tyler Florence's Fried Zucchini, Mozzarella and Green Olives
    vegetable oil (for deep frying), garlic cloves, flour and
    10 More
    vegetable oil (for deep frying), garlic cloves, flour, panko breadcrumbs, eggs, milk, approx, salt and pepper, zucchini, fresh mozzarella cheese, pitted green olives, sea salt, fresh basil, lemon
    10 min, 13 ingredients
  • Cauliflower Soup, Crispy Brussels Sprouts and Smoky Salmon Roe (Tyler Florence) Cauliflower Soup, Crispy Brussels Sprouts and Smoky Salmon Roe (Tyler Florence)
    salmon roe and
    11 More
    salmon roe, smoked extra-virgin olive oil , plus more for garnish, cauliflower florets (about 1 small head ), white onion, coarsely chopped, fresh lemon thyme, plus 1 tsp leaves for garnish, whole milk, kosher salt, extra-virgin olive oil, for frying, brussels sprouts, separated into individual leaves, fleur de sel, chopped chives, cracked black pepper
    1 hour , 12 ingredients
  • Oven Fries (Tyler Florence) Oven Fries (Tyler Florence)
    russet potatoes , cut in 1/2 lengthwise, halves cut lengt... and
    4 More
    russet potatoes , cut in 1/2 lengthwise, halves cut lengthwise into fourths to make 16 big, fat wedges, extra-virgin olive oil, kosher salt, chopped parsley leaves, freshly grated parmigiano-reggiano
    40 min, 5 ingredients
  • Bajan Chicken (Tyler Florence) Bajan Chicken (Tyler Florence)
    chicken, cut into 10 pieces, whole allspice and
    13 More
    chicken, cut into 10 pieces, whole allspice, whole black peppercorns, cinnamon stick, onion, chopped, red bell peppers, chopped, scallions, chopped, garlic, chopped, scotch bonnet or habanero pepper, fresh thyme sprigs, fresh lime juice , about 5 limes, extra-virgin olive oil, plus 3 tbsp for frying, unsalted butter, softened, kosher salt, cilantro leaves, for garnish
    1 hour , 15 ingredients
  • Tortilla Fish Soup (Tyler Florence) Tortilla Fish Soup (Tyler Florence)
    whole red snapper , scaled and gutted, onion, quartered and
    15 More
    whole red snapper , scaled and gutted, onion, quartered, garlic , smashed, serrano chili, halved, fresh thyme, bay leaves, whole black peppercorns, kosher salt, corn tortillas , cut into 1/2 inch strips, vegetable oil, for frying, kosher salt and freshly ground black pepper, extra-virgin olive oil, lime, juiced , plus lime wedges for garnish, onion, sliced, for garnish, ripe tomatoes, cut into chunks, for garnish, ripe avocados, peeled and cut into chunks, for garnish, cilantro leaves, for garnish
    50 min, 17 ingredients




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