11 flax seed cupcakes Recipes

  • Chocolate Super Flax Cupcakes
    ground flax seed, white whole wheat flour, sugar and
    8 More
    ground flax seed, white whole wheat flour, sugar, baking soda, cocoa powder, salt, stevia powder , i use trader joe s brand, water, vanilla, vinegar, molasses
    25 min, 11 ingredients
  • Allergen-Free Mini Cupcakes
    gluten-free flour, baking powder, sugar, banana, olive oil and
    4 More
    gluten-free flour, baking powder, sugar, banana, olive oil, rice milk, vanilla extract, flax seed, water
    35 min, 9 ingredients
  • Gluten-Free, Sugar-Free Vegan Vanilla Cupcakes With Chocolate
    soymilk, canola oil, agave nectar, vanilla extract and
    14 More
    soymilk, canola oil, agave nectar, vanilla extract, almond extract, tapioca flour, flax seed meal, almond meal, rice flour, quinoa flour, baking powder, baking soda, salt, margarine, agave nectar, vanilla, cocoa powder, non-dairy powdered milk
    1 hour , 18 ingredients
  • Winning Recipe Mini Coconut Cupcakes with Poppy Seed Crust, Muscat Raisin Filling, and Parsley Icing with Toasted Coconut, Flax and Poppy Seed Toffee, and Organic Roses Winning Recipe Mini Coconut Cupcakes with Poppy Seed Crust, Muscat Raisin Filling, and Parsley Icing with Toasted Coconut, Flax and Poppy Seed Toffee, and Organic Roses
    butter, sugar, water, flax seeds, toasted, poppy seeds and
    28 More
    butter, sugar, water, flax seeds, toasted, poppy seeds, unsalted butter, room temperature, superfine sugar, eggs, coconut extract, coconut flakes, all-purpose flour, baking powder, baking soda, salt, coconut milk, muscat raisin filling , recipe follows, parsley icing , recipe follows, toasted coconut, for garnish, organic green and pink-tipped rose petals , cut into chiffonade, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., milk, brown sugar, muscat raisins, toasted coconut, fresh italian flat-leaf parsley, unflavored gelatin, warm water, cold water, unsalted butter, cold, sugar, salt, vanilla extract, chopped flax seed and poppy seed toffee
    1 hour 35 min, 33 ingredients
  • Vegan Pecan Pie Cupcakes Vegan Pecan Pie Cupcakes
    margarine (non-hydrogenated vegan type), sugar , plus and
    15 More
    margarine (non-hydrogenated vegan type), sugar , plus, sugar, molasses , plus, molasses, plain soy yogurt, ground flax seeds, whisked with, water, salt, pure vanilla extract, white whole wheat flour, ground cinnamon, baking powder, baking soda, soymilk, whisked with, lemon juice, pecans, coarsely chopped
    22 min, 17 ingredients
  • Moist Vegan Carrot Cake Cupcakes Moist Vegan Carrot Cake Cupcakes
    all-purpose flour, baking powder, baking soda, salt and
    9 More
    all-purpose flour, baking powder, baking soda, salt, ground cinnamon, ground ginger, sugar, vegetable oil, flax seed meal (ground flaxseed), water, grated peeled carrot, drained canned crushed pineapple in juice, raisins (optional)
    40 min, 13 ingredients
  • Pumpkin Patch Mini-Muffins (Or Cupcakes) Pumpkin Patch Mini-Muffins (Or Cupcakes)
    butter, at room temperature (unsalted ) and
    15 More
    butter, at room temperature (unsalted ), sucanat or 2 cups light brown sugar, eggs, vanilla extract, unsweetened applesauce, pumpkin puree (1-15 oz can), flour, ground flax seeds, baking powder, baking soda, salt, cinnamon, nutmeg, cream cheese, softened, cinnamon sugar (optional), butter , to grease pan (unless using silicone)
    35 min, 16 ingredients
  • Vegan Gluten Free Chocolate Cake/Cupcake Recipe Vegan Gluten Free Chocolate Cake/Cupcake Recipe
    oat flour, sugar, ener-g eggs, salt, baking soda and
    8 More
    oat flour, sugar, ener-g eggs, salt, baking soda, baking powder, unsweetened cocoa, flax seed meal, chia meal, hot coffee or 1 cup water, canola oil, pure vanilla extract, white balsamic vinegar (can substitute )
    1 hour , 13 ingredients
  • Magic Fruit-and-Veggie Cupcakes (Melissa  d'Arabian) Magic Fruit-and-Veggie Cupcakes (Melissa d'Arabian)
    all-purpose flour, whole-wheat flour, soy flour and
    14 More
    all-purpose flour, whole-wheat flour, soy flour, wheat germ, bran flakes cereal or old-fashioned oats (or a combination), ground flax seeds, baking soda, baking powder, ground cinnamon, salt, egg, light brown sugar, plus more for topping (optional), extra-virgin olive oil, vanilla extract, whole milk, grated or finely chopped vegetables (carrots, zucchini and/or spinach), grated or finely chopped fresh or dried fruit (apples, pears, pineapple and/or raisins)
    44 min, 18 ingredients




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