52193 fizzy sour lemonade Recipes

frozen lemonade concentrate, thawed and undiluted, frozen raspberries, partially thawed, sugar, club soda, chilled

cranberry juice cocktail, frozen lemonade concentrate, thawed, seltzer water or 1 (1 liter) bottle club soda, chilled, orange, cut into 1/4-inch-thick slices, then each slice cut in half, ice cube (optional)

lemonade mix, pineapple juice, cold water, carbonated lemon-lime beverage, fruit (to garnish, your choice )

lemonade concentrate, partially thawed, milk, water, vanilla, ice cubes, crushed

sour cream, white sugar, all-purpose flour, almond extract, all-purpose flour, unbaked pie crust, sliced fresh or frozen peaches, brown sugar

sour cream, white sugar, salt, all-purpose flour, eggs, beaten, vanilla extract, cherry pie filling, prepared graham cracker crust

sour cream, condensed cream of chicken soup, white wine, skinless, boneless chicken breasts

fresh or thawed frozen sour cherries* (1 qt), stemmed, fresh lemon juice, sugar, vodka (optional), chilled sparkling water, garnish: fresh sour cherries with stems

frozen lemonade concentrate, thawed, frozen fruit punch concentrate, thawed, club soda, chilled, ice cube

frozen lemonade concentrate, thawed and undiluted, frozen strawberries, partially thawed , for frozen raspberries, sugar, club soda, chilled

frozen lemonade concentrate, thawed and undiluted, frozen raspberries, partially thawed, sugar, club soda, chilled

lemonade, cold water, lemon juice, sugar, orangeade, cold water, orange juice, lemon juice, sugar, mint , if desired, pineapple drink, lemonade plus 2/3 cup shredded pineapple

lemonade cake, broken into pieces (see below ), lemon pudding mix (mixed as directed), cool whip, frozen blueberries (reserve a handful), frozen raspberries (reserve a handful)

lemonade mix, cold water, vanilla ice cream, softened, cool whip topping, thawed, graham cracker pie crust

sour cream coffee cake, butter, white sugar, eggs, flour, baking soda, baking powder, salt, sour cream, cinamon, brown sugar

sour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.