68158 five flavor cake julie fruit Recipes

unsalted butter, cream cheese, sugar, eggs, cake flour (divided ), vanilla extract, lemon extract, rum flavoring, butter flavoring, coconut flavoring

butter or 1/2 lb margarine, cake flour , minus 6 tbsp, sugar, baking powder, eggs, milk, lemon extract, rum extract, coconut extract, almond extract, vanilla extract

butter or 1 cup margarine, softened, vegetable shortening, sugar, eggs, well beaten, all-purpose flour, baking powder, milk, coconut extract, rum extract, butter flavor extract, lemon extract, vanilla extract

cake (3/4 inch thick ), raspberry sherbet or flavor of your choice, fresh raspberries or fruit of your choice

boxed cake mix, any flavor, water, oil, eggs, liquid coffee creamer , complimentary flavor to cake, chocolate chips, any flavor

yellow cake mix, fruit cocktail in syrup, coconut, eggs, brown sugar , firmly packed, butter, white sugar, evaporated milk

cake mix (i used duncan hines moist deluxe devil s food), water, vegetable oil, eggs, nabisco oreo cookies, crushed (may use gingersnap crumbs if it goes with your cake), pepperidge farm milano cookies (or suitable oval shaped butter cookies), prepared vanilla frosting (or other suitable flavor), cake decorating gel (green, black , orange or brown, etc, as needed), candy corn (or pumpkin-shaped candy), harvest colored sprinkles or 1/4 cup colored crystal sugar (orange, green, yellow, etc), laboratory decorative candies (chocolate candy foil-wrapped like eyeballs, ears, lips, body parts, etc) (optional), ghost-shaped peeps marshmallows (may also use cats or pumpkins)

pineapple chunks, whole strawberries, angel food cake, 12 1-inch cubes, bamboo skewers, semi-sweet chocolate chips, butter

red apple, cut into 16 chunks, green apple, cut into 16 chunks, firm banana , cut into eight chunks, lemon juice, fresh strawberries, seedless red grapes, seedless green grapes, cake, cut into 1-inch cubes, semisweet chocolate chips, sweetened condensed milk, orange juice

peach pie filling, frozen unsweetened strawberries, thawed and drained or 1-1/2 cups fresh strawberries, halved, mandarin oranges, drained, apples, chopped, firm bananas, sliced, prepared angel food cake (8 to 10 oz), cut into 8 slices

eggs, beaten, butter, oil, sugar, baking powder, flour, milk, coconut flavoring, rum flavoring, butter flavoring, lemon flavoring, vanilla flavoring, almond flavoring, sugar, water, coconut flavoring, rum flavoring, butter flavoring, vanilla flavoring, lemon flavoring, peach pie filling, mandarin oranges, chunk pineapple, drained, bananas, sliced, strawberry

cake, sugar, fruit cocktail, flour, salt, soda, eggs, first topping, brown sugar, coconut, second topping, chopped pecans, coconut, evaporated milk, sugar, butter or margarine, boil together for 10 minutes.

fruit punch, frozen concentrate orange juice, frozen five flavor concentrate juice, frozen lemonade concentrate, pineapple juice, crushed, cherries (optional), sugar, ginger ale, water (to mix ), ice

cake (1 1/2-inch thick ), spiced rum, ground ginger, brown sugar, sugar, fruit (or 1 -10-12 oz bag of frozen), water, cornstarch

cake flour, chinese five spice powder (chinese five-spice powder or find at grocery store), kosher salt, egg whites, at room temperature (save yolks for creme anglaise), cream of tartar, almond extract, sugar, half-and-half, sugar, orange , rind of, grated, egg yolks, grand marnier (or other orange-flavor liqueur) or 1 tbsp cointreau liqueur (or other orange-flavor liqueur)

butter, sugar, eggs, cake flour, baking powder, salt, milk, lemon flavoring, butter flavoring, coconut flavoring, rum flavoring, vanilla flavoring, sugar, water, lemon flavoring, butter flavoring, coconut flavoring, rum flavoring, vanilla flavoring