14 fish pie pastry Recipes

  • Greek Fish Pie
    fish (anything is good), leeks and
    6 More
    fish (anything is good), leeks, feta cheese (the harder, the better), bacon, eggs, salt & pepper, phyllo pastry or 2 sheets ready rolled puff pastry, butter (none if you re using puff pastry)
    50 min, 8 ingredients
  • Kangaroo Pie ( Actually, Fish in Pastry, With a Cheese Sauce!)
    frozen puff pastry, fish fillets, cooked and skinned and
    14 More
    frozen puff pastry, fish fillets, cooked and skinned, pickled gherkins, finely chopped, onion, finely chopped, salt and pepper, chopped parsley, butter, egg, beaten, butter, flour, cream, cheddar cheese, milk (optional), cayenne pepper, salt and pepper, parsley sprig
    55 min, 16 ingredients
  • White Fish Pie
    basa fillets, roughly chopped (350g), djon mustard and
    10 More
    basa fillets, roughly chopped (350g), djon mustard, spring onions, sliced diagonally, parsley, finely chopped, mashed potatoes, grated tasty cheese, poppy seed, egg ( wash), sheet puff pastry, milk, arrowroot, white wine
    30 min, 12 ingredients
  • Old Fashioned Fish Pie
    onion, halved, milk, bay leaf and
    12 More
    onion, halved, milk, bay leaf, blue-eye cod, skinned ,pin boned, smoked haddock or 450 g cod, hard-boiled eggs, roughly chopped, cooked small shrimp, peeled,tails removed ,vein removed, butter, plain flour or 1/2 cup all-purpose flour (75g), heavy cream, grated nutmeg, chopped dill, chopped flat leaf parsley, sheets butter puff pastry, egg, beaten
    55 min, 16 ingredients
  • Thai Curry Chicken Pies
    rice bran oil, chicken thigh fillets, trimmed & chopped and
    12 More
    rice bran oil, chicken thigh fillets, trimmed & chopped, onion, brown, halved & sliced, thai panang curry paste, flour, plain, coconut milk, chicken stock, peas, frozen, baby corn, sliced diagonally, lime juice, brown sugar, fish sauce, sheet frozen puff pastry, partially thawed, egg, lightly beaten
    1 hour , 14 ingredients
  • White Fish and Wine Pie White Fish and Wine Pie
    olive oil, onion, finely chopped, plain flour and
    8 More
    olive oil, onion, finely chopped, plain flour, dry white wine, fish stock, cream, chopped parsley, salt & pepper, white fish fillet, skin removed and cut into 2 cm cubes (snapper best), sheets frozen puff pastry, egg, beaten for glazing
    1 hour , 11 ingredients
  • Australian Fish and Spring Onion Pies Australian Fish and Spring Onion Pies
    spring onions (with mature white bulbs), butter and
    12 More
    spring onions (with mature white bulbs), butter, carrot, chopped finely, celery, trimmed, chopped finely, plain flour, fish stock, cream, lemon juice, dijon mustard, boneless white fish fillets, chopped, chopped fresh dill, chopped fresh chives, egg, beaten lightly, sheet ready-rolled butter puff pastry
    40 min, 14 ingredients
  • Salmon & Lemon Pie Salmon & Lemon Pie
    salmon steaks, big leek, big garlic cloves and
    15 More
    salmon steaks, big leek, big garlic cloves, peas (frozen or fresh , if fresh par cook before hand), broccoli floret, cauliflower floret, mushroom, lemon , juice and zest of, milk (semi or full fat), cornflour, grated parmesan cheese, sea salt, cracked pepper, vegetable stock cubes or 1 fish stock cube, dill (fresh or dried ), olive oil, butter, ready rolled puff pastry (to fit your dish, 1 roll or pack should be enough, i used half amount with these measurements)
    30 min, 18 ingredients
  • Colonial Seafood Pie Colonial Seafood Pie
    chicken bouillon cubes, scallops, oysters and
    9 More
    chicken bouillon cubes, scallops, oysters, firm white fish fillet, diced, butter, onion, chopped, celery, finely diced, flour, lobster meat, cooked and cut into bite-sized pieces (i used imitation), dry sherry, salt & pepper, pastry dough , for a 10-inch double-crust pie
    55 min, 12 ingredients
  • Coquille St Jacques Pot Pies Coquille St Jacques Pot Pies
    sea scallops or 1 lb bay scallop, butter, divided and
    17 More
    sea scallops or 1 lb bay scallop, butter, divided, shallots, sliced, garlic clove, chopped, chopped mushroom (a mix of cremini, shitake, and oyster), flour, dry vermouth, dry white wine, fish stock or 1/2 cup clam juice, half-and-half, sheets thawed frozen puff pastry, chopped fresh flat leaf parsley, egg, beaten with, milk, fresh herb , for decorating the pastry (such as sage, basil, chervil, parsley, thyme, or whatever you like), lemons, olive oil, for drizzling, kosher salt, fresh ground black pepper
    30 min, 19 ingredients
  • Uncle Bubba's Seafood Pot Pie (Paula Deen) Uncle Bubba's Seafood Pot Pie (Paula Deen)
    frozen puff pastry sheets (recommended : pepperidge farm) and
    19 More
    frozen puff pastry sheets (recommended : pepperidge farm), egg, beaten, butter, diced onion, diced fennel, garlic, minced, diced celery, cubed carrots, green peas, scallops, diced tasso ham, all-purpose flour, heavy cream, freshly ground nutmeg, seafood seasoning (recommended : everglades seasoning), fish-flavored bouillon cube (recommended : knorr s), lump crabmeat , picked over, shrimp, peeled and deveined, oysters, shucked, white pepper
    50 min, 20 ingredients
  • Essential Freezer Items: Feasts from the Freezer Essential Freezer Items: Feasts from the Freezer
    pastry shells, phyllo dough, puff-pastry dough, tortillas and
    24 More
    pastry shells, phyllo dough, puff-pastry dough, tortillas, wonton skins, breadcrumbs-homemade, grated parmigiano-reggiano, frozen vegetables, flavored butters, nuts and berries, poultry , uncooked--9 months, poultry cooked --4 to 6 months, steaks --6 to 12 months, chops--4 to 6 months, hamburger --3 to 4 months, ham, cooked --1 to 2 months, bacon --1 to 2 months, meat casseroles , cooked--3 months, lean fish--6 months, fatty fish --2 to 3 months, shellfish --3 to 6 months, vegetables --8 to 10 months, fruit pies , unbaked--8 months, fruit--6 months, butter --6 to 9 months, bread , cake and cookies--3 months, soups and stews--2 to 3 months, ice cream and sorbet--2 months
    28 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top