42706 first day cookie candy doughs Recipes

macadamia nuts, finely chopped, refrigerated white chocolate chip macadamia nut cookie dough, peanut butter cups

all-purpose flour, refrigerated sugar cookie dough, light corn syrup, yellow sugar crystals , about, orange sugar crystals , about, white chocolate chips

tube refrigerated sugar cookie dough, softened, king arthur unbleached all-purpose flour, peppermint extract

cookies, butter, softened, sugar, lg. egg, vanilla extract, flour, baking powder, salt, chopped fresh cranberries, ground walnuts, grated orange zest

butter, brown sugar , packed, flour, sweetened condensed milk, vanilla, chocolate chips, semi-sweet chocolate candy coating

refrigerated chocolate chip cookie dough, milky way bars, crushed golden grahams cereal, pecans, chopped

cupcake batter, unsalted butter, melted, self-rising cake flour, white sugar, brown sugar, eggs, vanilla extract, baking powder, milk, semi-sweet chocolate chips, cookie dough batter (eggless), all-purpose flour, salt, unsalted butter, melted, brown sugar, white sugar, vanilla extract, milk, semisweet mini chocolate chips, cookie dough frosting, eggless cookie dough batter, heavy cream

butter, softened, dark brown sugar, all-purpose flour, sweetened condensed milk, vanilla extract, semisweet chocolate chips, semi-sweet chocolate candy coating, chopped

butter, softened, brown sugar, vanilla extract, all-purpose flour, sweetened condensed milk, semisweet mini chocolate morsels, chopped pecans, chocolate bark candy coating, melted

butter, softened, brown sugar, vanilla extract, all-purpose flour, sweetened condensed milk, semisweet chocolate chips, chopped walnuts, semisweet candy coating, chopped

problems, dry cookie dough, solution, measure accurately. you don tsp want too much flour or too little liquid or shortening., use room temperature shortening, not chilled or melted ., use large eggs , the size used for testing most recipes., use small eggs ., mix the cookie dough thoroughly. be careful not to undermix., help! if your dough is too dry , add 1 or 2 tbsp cream or milk., problem, dough too soft to shape or roll, solution, measure accurately. you don tsp want too little flour or too much liquid or shortening, use shortening at room temperature, but not melted and do not substitute oil., use large eggs, not extra large, if it s a refrigerator dough , be sure it is firm enough to handle, then work with small amounts, leaving the rest in the refrigerator, help! if your dough is too soft, mix in 1 or 2 tbsp flour.

cookies, butter (2 sticks), sugar, flour, egg, almond extract, powdered sugar, butter, softened, peppermint extract, crushed peppermint candy, milk

refrigerated sugar cookie dough, milky way miniatures, unsweetened cocoa (optional)

metal cookie cutters, chocolate chip cookie dough uncooked, assorted candies

roll refrigerated chocolate chip cookie dough (16.5 oz.), butter, softened, creamy peanut butter, powdered sugar, milk, semi-sweet chocolate chips, whipping cream, m &

dough, butter, softened, shortening, sugar, orange zest, eggs, flour, glaze and decorations, egg white, sugar, red candied cherries, green candied citron

dough, all-purpose flour, baking soda, salt, unsalted butter, room temperature, light brown sugar, granulated sugar, eggs, milk, pure vanilla extract, old-fashioned oats, semi-sweet chocolate chips, coarsely chopped macadamia nuts, coarsely chopped candied cherries or maraschino cherries.

recipe rich kuchen pastry or biscuit dough to fit a biscuit pan, rum , vanilla, lemon or almond extract to flavor dough, candied fruit , about 1 cup, esp candied cherries finely diced, gold and dark raisins as desired ( plump in rum.brandy and drain well ) optional, chopped nuts as desired ( optional )- mom did not use nuts in this recipe, powdered sugar icing or sugary glaze as desired or just dusting of powder sugar