4080 finger paints non toxic Recipes

extra virgin olive oil, unsalted butter, yellow onion, halved and sliced thin, salt, or more to taste, black pepper, dried basil, paprika, dried tarragon, brown sugar (optional), fresh goat cheese, crumbled, sour cream

artichoke hearts, drained, mayonnaise, grated parmesan cheese, shredded monterey jack cheese, garlic powder, seasoning salt, soy sauce, hot pepper sauce

pork spareribs , sawed in thirds across bones, garlic powder, divided, vegetable oil, kikkoman less sodium soy sauce, dry sherry, brown sugar

all-purpose flour, seasoned salt, ground black pepper, egg, buttermilk, dark beer, hot pepper sauce (such as frank s redhot), flat iron steaks, seasoned salt, vegetable oil for frying

white onion, garlic, olive oil, ketchup, white vinegar, brown sugar, worcestershire sauce, chili powder, cayenne pepper

oil, vinegar, miracle whip or 2 tbsp light, worcestershire sauce, lemon juice, salt (to taste), pepper, thyme, garlic salt

boneless beef ribs (or pork), barbecue sauce (i use a bottle of hunt s original or hickory brown sugar)

finger rolls or 1 pita bread or 1 hoagie roll, halloumi cheese, olive oil, onion, peeled and sliced, fresh tomato, sliced, fresh lemon, fresh oregano leaves (rigoni leaves), lettuce leaf, to serve, black olives, to serve

boneless sirloin steak, egg, milk, flour, salt, sugar, baking powder, garlic powder, pepper, onion powder, oil (for frying )

frozen edamame, in the pod (3-4 cups), vegetable oil, sesame oil, fresh ginger, grated, garlic, minced, salt, sesame seeds, toasted

chicken pieces, onion, chopped, ketchup, water, apple cider vinegar, buffalo wing sauce (i use ken s brand), worcestershire sauce, prepared yellow mustard, well rounded, minced garlic, brown sugar, canola oil

chicken gizzard, italian dressing (any type will do), beer (use your favorite ), white wine, whole minced white onion (that s 1/2 white onion..not onion, garlic cloves, minced, a-1 steak sauce, worcestershire sauce, pick-a-peppa hot sauce, soy sauce, white wine vinegar, tony chachere s seasoning, thyme, celery salt, basil, season-all salt, black pepper, salt

non-fat mayonnaise (recommended: best foods ), non-fat plain yogurt (recommended : horizon), poppy seeds (recommended : mccormick), chopped fresh tarragon leaves, cooked chunk chicken breast meat, rinsed and drained (recommended : tyson), red seedless grapes, cut in 1/2, ribs celery, chopped, chopped walnuts and/or pecans (recommended: planters), spring mix lettuce (recommended : ready pac)

non-fat powdered milk, sugar, salt, shortening, water, dry yeast, sugar, warm water, all-purpose flour , sifted, non-stick vegetable spray, special equipment : electric griddle, 3-inch metal rings, see cook s note

non-dairy margarine, onions, vegan bacon, carrots , stew cut, unpeeled red potatoes , stew cut, veggie broth, water, uncooked wild rice, flour, non-dairy milk, nutritional yeast flakes

non-fat dry milk, sugar, instant chocolate milk, non-dairy creamer, instant chocolate pudding mix, marshmallows optional, chocolate chips optional

oil-packed anchovy fillet, finely chopped, grated parmesan cheese, mayonnaise, fresh lemon juice, dijon mustard, garlic clove, minced, worcestershire sauce, extra-virgin olive oil, olive oil, garlic cloves, peeled , flattened, cubes crustless sourdough bread, hearts of romaine lettuce, leaves separated, tomatoes, halved, parmesan shavings

butter, softened, powdered sugar, egg, vanilla extract, all-purpose flour, baking powder, salt, sliced almonds, tablepoons icing glue (see below ), powdered sugar, water