101 filling stuffed Recipes

  • Pork Chops With Glazed Apples and Stuffing
    pork chops (with the bone ) and
    2 More
    pork chops (with the bone ), apple pie filling (i use comstock), stove top stuffing mix (for pork)
    55 min, 3 ingredients
  • Waldorf Stuffed Ham
    unsweetened apple juice, butter, cubed, pork stuffing mix and
    7 More
    unsweetened apple juice, butter, cubed, pork stuffing mix, tart apple, finely chopped, chopped sweet onion, chopped celery, chopped walnuts, bone-in fully cooked spiral-sliced ham (8 lb), apple pie filling, ground cinnamon
    35 min, 10 ingredients
  • Apple Pork Chops and Stuffing
    vegetable oil, thick) boneless pork loin chops, water and
    3 More
    vegetable oil, thick) boneless pork loin chops, water, margarine, pork stuffing mix, apple pie filling with cinnamon
    1 hour 10 min, 6 ingredients
  • Pork Chop, Stuffing and Apple Bake
    boneless center cut pork chops and
    2 More
    boneless center cut pork chops, stove top stuffing mix (any flavor but cornbread), apple pie filling
    55 min, 3 ingredients
  • Pork Chops With Apples and Stuffing
    stove top chicken flavor stuffing mix, apple pie filling and
    1 More
    stove top chicken flavor stuffing mix, apple pie filling, boneless pork loin chops, 3/4 inch thick
    1 hour , 3 ingredients
  • Pork Chops With Apples and Stuffing
    stove top chicken flavor stuffing mix, apple pie filling and
    1 More
    stove top chicken flavor stuffing mix, apple pie filling, boneless pork loin chops (3/4 inch thick , 1.5 lb)
    50 min, 3 ingredients
  • Baked Stuffed Ravioli
    frozen large round cheese-filled ravioli and
    5 More
    frozen large round cheese-filled ravioli, garlic & herb pasta sauce, frozen cooked meatballs, quartered, shredded part-skim mozzarella cheese, chopped fresh basil (optional)
    45 min, 6 ingredients
  • Garlic Stuffed Olives
    jumbo black olives (or colossal) and
    4 More
    jumbo black olives (or colossal), garlic, cloves (enough to fill olives), olive oil (enough to cover ), red chili pepper
    10 min, 5 ingredients
  • Cheese-Filled Meatloaf
    milk, eggs, lightly beaten, worcestershire sauce and
    11 More
    milk, eggs, lightly beaten, worcestershire sauce, crushed corn flakes, chopped onion, chopped celery, salt, ground mustard, rubbed sage, pepper, ground beef, sour cream, shredded cheddar cheese, sliced pimento stuffed olive
    36 min, 14 ingredients
  • Cheese-Filled Meat Loaf
    milk, eggs, lightly beaten, worcestershire sauce and
    11 More
    milk, eggs, lightly beaten, worcestershire sauce, crushed cornflakes, chopped onion, chopped celery, salt, ground mustard, rubbed sage, pepper, ground turkey or beef, sour cream, shredded cheddar cheese, sliced pimiento-stuffed olives
    1 hour 40 min, 14 ingredients
  • Super-Stuffed French Toast Super-Stuffed French Toast
    jumbo eggs, beaten, heavy cream, vanilla extract and
    8 More
    jumbo eggs, beaten, heavy cream, vanilla extract, ground cinnamon, plus more for topping, salt, sugar, brioche bread, about 1/2-inch thick, apple pie filling, cherry pie filling, powdered sugar, for topping
    23 min, 11 ingredients
  • Andouille Stuffed Jalapenos Andouille Stuffed Jalapenos
    andouille stuffed jalapenos, olive oil and
    15 More
    andouille stuffed jalapenos, olive oil, andouille or other smoked sausage, finely chopped, onion, finely chopped, garlic, minced, fresh italian parsley, finely chopped, cream cheese, salt and freshly ground black pepper to taste, fresh jalapenos, vegetable oil for deep frying, flour, baking powder, essence to taste, egg yolks, beer , as needed, heat olive oil in small saute pan over medium heat and brown andouille. add onion and cook, stirring, for 1 minute. remove from heat and let cool. in medium-size mixing bowl, combine garlic, parsley and cream cheese and mix well. stir in andouille mixture, mix thoroughly and season with salt and pepper., sharp knife , split jalapenos in half lengthwise, leaving the stem intact. remove seeds. stuff 1 heaping tsp. filling in center of each jalapeno, then press together to seal. in large, heavy, deep pot or an electric fryer, heat 4 inches of vegetable oil to 360* f. combine 1 cup. flour and baking powder in shallow bowl and season with essence. place beer and eggs in mixing bowl and whisk in enough of the remaining flour to form batter. the batter should be thick, like a pancake batter. if the batter is too thick, add remaining 1/4 cup. beer to thin it. dredge stuffed peppers in seasoned flour, tapping off any excess. dip jalapenos in batter, coating completely. let the excess drip off. gently lay jalapenos in hot oil, several at a time, and fry until golden brown, 3 to 4 minutes. drain on paper towels. season with essence and serve.
    4 min, 18 ingredients
  • Andouille Stuffed Jalapenos Andouille Stuffed Jalapenos
    andouille stuffed jalapenos, olive oil and
    15 More
    andouille stuffed jalapenos, olive oil, andouille or other smoked sausage, finely chopped, onion, finely chopped, garlic, minced, fresh italian parsley, finely chopped, cream cheese, salt and freshly ground black pepper to taste, fresh jalapenos, vegetable oil for deep frying, flour, baking powder, essence to taste, egg yolks, beer , as needed, heat olive oil in small saute pan over medium heat and brown andouille. add onion and cook, stirring, for 1 minute. remove from heat and let cool. in medium-size mixing bowl, combine garlic, parsley and cream cheese and mix well. stir in andouille mixture, mix thoroughly and season with salt and pepper., sharp knife , split jalapenos in half lengthwise, leaving the stem intact. remove seeds. stuff 1 heaping tsp. filling in center of each jalapeno, then press together to seal. in large, heavy, deep pot or an electric fryer, heat 4 inches of vegetable oil to 360* f. combine 1 cup. flour and baking powder in shallow bowl and season with essence. place beer and eggs in mixing bowl and whisk in enough of the remaining flour to form batter. the batter should be thick, like a pancake batter. if the batter is too thick, add remaining 1/4 cup. beer to thin it. dredge stuffed peppers in seasoned flour, tapping off any excess. dip jalapenos in batter, coating completely. let the excess drip off. gently lay jalapenos in hot oil, several at a time, and fry until golden brown, 3 to 4 minutes. drain on paper towels. season with essence and serve.
    18 ingredients
  • Spicy Smoky Rice and Corn Stuffed Poblano Peppers Spicy Smoky Rice and Corn Stuffed Poblano Peppers
    poblano peppers (try to get as large of pepper as possibl... and
    10 More
    poblano peppers (try to get as large of pepper as possible. they are much easier to stuff), cooked white rice, green chilies, drained, frozen corn, thawed (i love to roast fresh corn, but frozen will work great), monterey jack pepper cheese, 1 cup for the filling, 1/2 cup for the topping (monterey jack is also fine), sour cream, cilantro, fine chopped, chili powder (more or less to taste), cumin, salt, pepper
    20 min, 11 ingredients
  • Apple Pie Sausage Stuffing Apple Pie Sausage Stuffing
    pepperidge farms seasoned stuffing mix (original flavor) and
    8 More
    pepperidge farms seasoned stuffing mix (original flavor), butter (melted ), celery (chopped fine ), onion (chopped fine ), chicken broth, sage sausage (cooked, crumbled , and drained of all grease), apple pie filling, ground sage, poultry seasoning
    1 hour , 9 ingredients
  • Pizza Stromboli-filled Pizza Bread Pizza Stromboli-filled Pizza Bread
    active dry yeast, warm water (110o to 115o), honey and
    11 More
    active dry yeast, warm water (110o to 115o), honey, nonfat dry milk powder, bread flour, whole wheat flour, salt, pizza sauce, chopped pepperoni, shredded cheddar cheese, divided, shredded mozzarella cheese, divided, chopped onion, chopped ripe olives , chopped stuffed olives and chopped canned mushroom
    45 min, 14 ingredients
  • Three Filling Sandwich Three Filling Sandwich
    hardboiled egg, coarsely chopped and
    22 More
    hardboiled egg, coarsely chopped, bacon, cooked and crumbled, mayonnaise, fresh parsley, salt, white pepper, cream cheese, room temperature, shredded mild cheddar cheese, shredded sharp cheddar cheese, mayonnaise, chopped red bell pepper, worcestershire sauce, garlic powder, whole stuffed green olives, drained, almonds, chopped celery, mayonnaise, chopped onions, loaves unsliced white bread (16 oz. each), cream cheese, softened, prepared ranch dressing, butter, softened, prepared mustard
    3 hour , 23 ingredients




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