469 fillet butter black Recipes
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butter, softened, chopped fresh cilantro and7 Morebutter, softened, chopped fresh cilantro, minced seeded) jalapeno pepper, grated lime rind, ginger root, bottled, fresh ground, salt, divided, red snapper or other firm white fish fillets, cooked per recipe, net from 24 oz fresh, black pepper9 ingredients
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sole fillets (8-10 oz each) or 4 flounder fillets (8-10 o... and8 Moresole fillets (8-10 oz each) or 4 flounder fillets (8-10 oz each), fresh mushrooms (portobello, crimini, shiitake or white domestic), butter, onion, minced, kosher salt & freshly ground black pepper, to taste, dry white wine, tomatoes, cut into small dice, scallion, minced, fresh parsley, minced1 hour 10 min, 9 ingredients
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Fillet with Peppercorn Sauce (Ree Drummond)whole beef fillets or other good steaks, lemon pepper and9 Morewhole beef fillets or other good steaks, lemon pepper, seasoned salt, freshly ground black pepper, melted butter, tri-color peppercorns, crushed, butter, beef bouillon cube, dijon mustard, brandy, heavy cream (can substitute half-and-half for some of the cream)25 min, 11 ingredients
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Roasted Salmon and Olive-Mustard Butter and Orzobutter, room temperature and9 Morebutter, room temperature, kalamata olives or other brine-cured black olives, pitted, chopped, shallot, chopped, chopped fresh italian parsley, dijon mustard, olive oil, salmon fillets (each about 1 1/4 to 1 1/2 inches thick ), orzo (rice-shaped pasta; about 1 1/4 lb), whole kalamata olives (optional), fresh italian parsley sprigs (optional)10 ingredients
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Fillet of Beef in Puff Pastry With Sauce Madeirafilet of beef (steaks, 1 1/2 inches thick) and15 Morefilet of beef (steaks, 1 1/2 inches thick), unsalted butter, shallots, minced, white mushroom, finely chopped, heavy cream, salt & freshly ground black pepper, puff pastry (2 boxes of frozen ), egg , with, water, lightly beaten , for egg wash, watercress, for garnish, madeira wine, minced shallots, minced thyme leaves, veal stock, butter, salt and pepper16 min, 16 ingredients
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Fillet of Beef in Puff Pastry with Sauce Madeiratournedos , 6 oz each ( fillet steaks, 1 1/2 inches thick) and15 Moretournedos , 6 oz each ( fillet steaks, 1 1/2 inches thick), unsalted butter, shallots, minced, mushrooms, finely chopped, heavy cream, salt and freshly ground black pepper, puff pastry, egg with 1 tbsp of water, lightly beaten, for wash, sauce madeira , recipe follows, watercress, for garnish, madeira, minced shallots, minced thyme leaves, veal stock, butter, salt and pepper1 hour 35 min, 16 ingredients
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Fillet of Beef Flambefilet of beef, extra virgin olive oil and5 Morefilet of beef, extra virgin olive oil, fresh ground black pepper, salt, cognac, warmed, butter, chopped fresh parsley55 min, 7 ingredients
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Fillet of Sole Farcitoall-purpose flour, butter, sliced green onions and8 Moreall-purpose flour, butter, sliced green onions, lemon juice, paprika, garlic clove, minced, dry white wine, sole, cooked baby shrimp, ground black pepper , plus, salt25 min, 11 ingredients
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Fillet of Beef Meuricebeef tenderloin, garlic clove, brandy, champignons and6 Morebeef tenderloin, garlic clove, brandy, champignons, salt , black pepper to season, clarified butter, squeeze of lemon juice, chicken liver pate, cream, horseradish10 ingredients
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Fillet of Beef (Ina Garten)beef, trimmed and tied and3 Morebeef, trimmed and tied, unsalted butter, at room temperature, kosher salt, coarsely ground black pepper30 min, 4 ingredients
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Fillet Steak With Diane Saucesteak fillets, seperated into two 8 oz pieces and9 Moresteak fillets, seperated into two 8 oz pieces, mushrooms, any kind, butter, onion, cream, beef stock cube, worcestershire sauce, garlic cloves, brandy , may use more just add to taste, black pepper20 min, 10 ingredients
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FILLET OF BEEF MEURICE (Graham Kerr)beef tenderloin, garlic clove, brandy, champignons and6 Morebeef tenderloin, garlic clove, brandy, champignons, salt , black pepper to season, clarified butter, squeeze of lemon juice, chicken liver pate, cream, horseradish40 min, 10 ingredients
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Fillet of Beef Bourguignonne (Ina Garten)filet of beef, trimmed and13 Morefilet of beef, trimmed, kosher salt and freshly ground black pepper, for seasoning plus 1 tsp salt and 1/2 tsp pepper, good olive oil, bacon, diced, garlic cloves, minced, good dry red wine , such as burgundy or chianti, beef stock, tomato paste, fresh thyme, pearl onions, peeled, carrots, cut diagonally into 1-inch-thick slices, unsalted butter, at room temperature, all-purpose flour, mushrooms, sliced 1/4-inch thick (domestic or wild)1 hour 18 min, 14 ingredients
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Fillet Steak With Red Wine, Chilli and Parmesansteak fillets, cut through to make eight slices, butter and8 Moresteak fillets, cut through to make eight slices, butter, olive oil, red wine, red chile, finely sliced, parsley, leaves finely chopped, fresh parmesan cheese, finely shaved, salt, black pepper, freshly ground, potato, mashed25 min, 10 ingredients
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Smothered Fillet, Sausage and Crawfish Over Cheesy Biscuits (Emeril Lagasse)butter, beef fillets, julienned, minced onions and10 Morebutter, beef fillets, julienned, minced onions, smoked sausage , cut into 1/4-inch slices, salt, freshly ground black pepper, peeled crawfish tails, chopped garlic, heavy cream, worcestershire sauce, crystal hot sauce, chopped green onions, cheesy biscuits13 ingredients
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Fillet of Halibut, served over Olive Oil Roasted Fingerlings, Topped with Pea Shoots and Blood Oranges (Emeril Lagasse)olive oil , plus 2 tsp, onion, sliced, fingerling potatoes and17 Moreolive oil , plus 2 tsp, onion, sliced, fingerling potatoes, sugar, champagne vinegar, blood orange, juiced, unsalted butter , plus 1 tsp, halibut fillets, essence , recipe follows, salt and pepper, pea shoots, blood oranges, cut into wedges for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour , 20 ingredients
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