11 filipino baking Recipes

cake flour, sugar, baking powder, water, vegetable oil or 1/2 cup canola oil, vanilla, eggs , 4 seperated, cream of tartar

sugar, water, egg yolks, baking powder, all purpose flour, anise powder, butter, melted, vegetable oil, condensed milk

sugar, water, fat-free evaporated milk, sweetened condensed milk, vanilla, egg yolks, eggs, cake flour, sugar, baking powder, salt, oil, egg yolks, orange juice, vanilla, egg whites, cream of tartar

salt, granulated sugar, cream of tartar, softened butter, bread flour, cake flour, baking powder, vanilla extract, warm water, drops yellow food coloring (as needed ), sweetened condensed milk (2 cans), vegetable oil

cake flour, white sugar, baking powder, vanilla, eggyolks, vegetable oil, eggwhites, cream of tartar

cake flour, white sugar, baking powder, vanilla, eggs, separated, vegetable oil, cream of tartar

red snapper fillets or 6 -8 grouper, may be substituted, lime juice, olive oil, whole onion, finely minced, chopped fresh tomato, with skin and seeds, minced parsley, breadcrumbs, salt & freshly ground black pepper

flour, baking powder, eggs, sugar, milk, butter, vanilla extract, sugar, water, sugar, flour, milk, egg yolks, butter, vanilla extract, fruit cocktail in heavy syrup, unflavored gelatin

all-purpose flour, salt, milk, water, baking powder, vanilla, eggs , seperated, sugar