58 filet with pepper cream sauce Recipes

  • Grilled Beef Filet With Crab Cakes and Caramelized Onion Sauce
    filet of beef, about 6-8 oz. each and 1 1/2 inch thick and
    12 More
    filet of beef, about 6-8 oz. each and 1 1/2 inch thick, extra virgin olive oil, kosher salt & freshly ground black pepper, white crabmeat, drained (or lump crab meat), italian breadcrumbs, egg, old bay seasoning, vegetable oil , for frying the crab cake, butter, onion, sliced thin, heavy cream, salt & pepper, to taste, cayenne pepper (optional)
    1 hour 15 min, 13 ingredients
  • Filet Mignon With Dijon Sauce
    steaks , filet mignon, ground black pepper, peanut oil and
    4 More
    steaks , filet mignon, ground black pepper, peanut oil, onions, finely chopped, dry sherry, whipping cream, dijon mustard
    20 min, 7 ingredients
  • Pepper Steak with Brandy Sauce
    whole black peppercorn, crushed, salt and
    7 More
    whole black peppercorn, crushed, salt, beef tenderloin steaks , 1 1/4 inch thick (about , filet mignon), margarine or 1 tbsp butter, olive oil, dry white wine, brandy, heavy cream or 1/2 cup whipping cream, chopped fresh chives , plus whole chives for garnish
    24 min, 9 ingredients
  • Filet of Beef W/Blue Cheese Sauce
    beef tenderloin, trimmed and
    9 More
    beef tenderloin, trimmed, unsalted butter, at room temperature, kosher salt, fresh coarse ground black pepper, heavy cream, crumbly blue cheese, freshly grated parmesan cheese, kosher salt, fresh ground black pepper, fresh parsley, minced
    2 hour 15 min, 10 ingredients
  • Beef  Wellington With Truffle Madeira Sauce
    filet of beef, olive oil, butter and
    15 More
    filet of beef, olive oil, butter, foie gras pate (this is expensive chicken liver pate can be used instead), ready prepared pancakes, egg, beaten, puff pastry sheet, butter, onion, finely chopped, chopped mixed mushrooms (brown, blue , chantrelles or whatever is in season), heavy cream (double), chopped fresh parsley, salt & freshly ground black pepper, madeira wine, beef broth (store bought stock is fine), cornflour, chopped black truffles (very expensive and can be omitted but the flavour it adds to the dish is well worth the price), butter
    1 hour 35 min, 18 ingredients
  • Crab-Stuffed Filet Mignon with Whiskey Peppercorn Sauce
    crab stuffing, olive oil, minced onion, minced green onion and
    22 More
    crab stuffing, olive oil, minced onion, minced green onion, minced garlic, minced celery, minced green bell pepper, shrimp stock or water, crab meat, drained, bread crumbs, peppercorn sauce, beef broth, cracked black pepper, whiskey, heavy cream, steaks, filet mignon steaks, bacon, cooked lightly, salt and cracked black pepper to taste, olive oil, garlic, minced, minced shallot, crimini mushrooms, sliced, whiskey, dijon mustard
    1 hour 30 min, 26 ingredients
  • Bacon-Wrapped Filet Mignon With Horseradish Sauce
    center-cut filet mignon, 1 1/2 inches thick , 7 to 8 oz e... and
    9 More
    center-cut filet mignon, 1 1/2 inches thick , 7 to 8 oz each, dried thoroughly with paper towels, bacon, olive oil, salt and pepper, mayonnaise, sour cream, horseradish (to taste), dijon mustard, lemon juice, worcestershire sauce
    25 min, 10 ingredients
  • Bergie's Fish Filets
    fish fillets (each 1 person serving size), sour cream and
    6 More
    fish fillets (each 1 person serving size), sour cream, lemon juice, light soy sauce, instant minced garlic, onion flakes, drops hot pepper sauce, salt and pepper
    20 min, 8 ingredients
  • Filet of Beef with Roasted Garlic Mashed Potatoes, Bleu Cheese and Walnut Stuffed Portobellos, and Homemade Worcestershire Sauce (Emeril Lagasse) Filet of Beef with Roasted Garlic Mashed Potatoes, Bleu Cheese and Walnut Stuffed Portobellos, and Homemade Worcestershire Sauce (Emeril Lagasse)
    portobello mushroom caps , 4 oz each, salt and pepper and
    38 More
    portobello mushroom caps , 4 oz each, salt and pepper, extra-virgin olive oil, crumbled blue cheese, crumbled walnuts, filet mignons, essence , recipe follows, olive oil, roasted garlic mashed potatoes , recipe follows, worcestershire sauce , recipe follows, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, heads garlic, split in 1/2, olive oil, potatoes, peeled and diced, butter, cubed, heavy cream, salt and white pepper, olive oil, coarsely chopped onions, jalapenos, with stems and seeds, chopped, minced garlic, freshly ground pepper, anchovy fillets (or an 8-ounce can), drained of oil, salt, whole, medium lemons, skin and pith removed, dark corn syrup, percent pure cane syrup (recommended : steen s), distilled white vinegar, water, fresh horseradish, peeled and grated, sized canning jars
    1 hour 20 min, 40 ingredients
  • Grilled Filet Mignon with Brandy Mustard Sauce Grilled Filet Mignon with Brandy Mustard Sauce
    filets mignons, olive oil plus more for brushing and
    10 More
    filets mignons, olive oil plus more for brushing, kosher salt and freshly ground black pepper, sliced mushrooms (such as button , crimini, or stemmed shiitake; about 4 1/2 cups), shallots, finely chopped (about 1/2 cup), brandy, low-salt beef broth, dijon mustard, fresh thyme leaves, heavy cream, cayenne pepper, sliced fresh chives
    12 ingredients
  • Filet De La Madère (Beef Tenderloin W/ Madeira Wine Sauce) Filet De La Madère (Beef Tenderloin W/ Madeira Wine Sauce)
    butter, olive oil, diced onion, garlic cloves, chopped and
    7 More
    butter, olive oil, diced onion, garlic cloves, chopped, fresh thyme, coarse sea salt, fresh coarse ground black pepper, beef tenderloin fillets (filet mignon), madeira wine, beef broth, heavy cream
    30 min, 11 ingredients
  • Fillet of Beef in Puff Pastry With Sauce Madeira Fillet of Beef in Puff Pastry With Sauce Madeira
    filet of beef (steaks, 1 1/2 inches thick) and
    15 More
    filet of beef (steaks, 1 1/2 inches thick), unsalted butter, shallots, minced, white mushroom, finely chopped, heavy cream, salt & freshly ground black pepper, puff pastry (2 boxes of frozen ), egg , with, water, lightly beaten , for egg wash, watercress, for garnish, madeira wine, minced shallots, minced thyme leaves, veal stock, butter, salt and pepper
    16 min, 16 ingredients
  • Filet Mignon with Bearnaise Sauce Filet Mignon with Bearnaise Sauce
    dry white wine, tarragon vinegar, minced shallots and
    8 More
    dry white wine, tarragon vinegar, minced shallots, dried tarragon, freshly ground black pepper, egg substitute, reduced-calorie margarine, fat-free sour cream, beef tenderloin steaks, salt-free lemon pepper seasoning
    11 ingredients
  • Charred Fillet of Beef With a Creamy Garlic Sauce Charred Fillet of Beef With a Creamy Garlic Sauce
    filet of beef, around 2lb in weight, olive oil and
    7 More
    filet of beef, around 2lb in weight, olive oil, cracked black pepper, garlic cloves, left whole, chicken stock, dijon mustard, red currant jelly , juice, lemon, heavy cream
    35 min, 9 ingredients
  • Crab-Stuffed Filet Mignon With Whiskey Peppercorn Sauce Crab-Stuffed Filet Mignon With Whiskey Peppercorn Sauce
    olive oil, minced onion, minced green onions and
    21 More
    olive oil, minced onion, minced green onions, minced garlic, minced celery, minced green bell pepper, shrimp stock or 2 tbsp water or 2 tbsp chicken broth, old bay seasoning (for the chicken stock or water), crabmeat, drained or 6 oz fresh crabmeat, picked over, breadcrumbs (we used panko ), cajun seasoning (we didn tsp use ), beef broth, cracked black pepper, whiskey, heavy cream, filet mignon steaks, bacon , cooked almost done, salt and black pepper, to taste, olive oil, garlic clove, minced, minced shallot, cremini mushrooms or 1 cup white button mushrooms, sliced, whiskey, dijon mustard
    1 hour 30 min, 24 ingredients
  • Lobster Stuffed Filet Mignon with a Tarragon and Veal Reduction Sauce (Emeril Lagasse) Lobster Stuffed Filet Mignon with a Tarragon and Veal Reduction Sauce (Emeril Lagasse)
    lobster, filet mignons (6 to 7-oz each), trimmed and
    26 More
    lobster, filet mignons (6 to 7-oz each), trimmed, essence , recipe follows, salt, fresh ground black pepper, olive oil, cold unsalted butter, freshly chopped tarragon leaves, white pepper, mashed or pan-fried potatoes, tarragon veal reduction sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, unsalted butter, divided, minced shallots, brandy, lobster, cooked and meat chopped, optional, reduced veal stock, heavy cream, chopped fresh tarragon leaves, salt, ground black pepper
    35 min, 28 ingredients
  • Delicious Double Peppercorn Filet Mignon Delicious Double Peppercorn Filet Mignon
    vegetable oil, filet mignon, butter, shallots, chopped and
    7 More
    vegetable oil, filet mignon, butter, shallots, chopped, mushroom, cleaned and sliced, green peppercorns, heavy cream, black peppercorns, ground, chives, chopped, brown sauce , commercial, heated, salt and pepper
    27 min, 11 ingredients
  • Crispy Potato Crusted Salmon Filets on Garlic Creamed Spinach Crispy Potato Crusted Salmon Filets on Garlic Creamed Spinach
    simply potatoes traditional mashed potatoes and
    18 More
    simply potatoes traditional mashed potatoes, four cheese italian blend shredded cheese, divided, prepared roasted garlic alfredo sauce, divided, chopped red bell pepper , drained on paper towels, divided, crispy bacon, crumbled plus two crispy strips crumbled for garnish, butter, divided, shallot, minced, minced garlic, all-purpose flour, frozen spinach (thawed, drained and chopped ), prepared roasted garlic alfredo sauce, chicken broth, divided, grated nutmeg, sea salt and black pepper, center cut skinless salmon fillets, sea salt and black pepper, roasted garlic alfredo sauce , remaining, heavy cream, chicken stock , remaining
    20 min, 19 ingredients




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