72 fig bread fresh Recipes
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french bread cubes without crust (from about 12 oz bread) and12 Morefrench bread cubes without crust (from about 12 oz bread), butter, chopped onions, chopped celery, dry sherry, dried mission figs (about 91/2 oz), chopped, dried tart cherries (about 6 oz), dried apricots (about 6 oz), chopped, chopped fresh sage or 1 1/2 tsp dried rubbed sage, chopped fresh thyme or 1 1/2 tsp dried, chopped fresh rosemary or 1 tsp dried, chicken stock or canned low-salt broth, eggs, beaten to blend13 ingredients
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whole-grain bread, fig jam or 1/4 cup 100% fruit spread and6 Morewhole-grain bread, fig jam or 1/4 cup 100% fruit spread, unsalted butter, at room temperature, chopped fresh tarragon or 1 1/2 tsp fresh thyme, sea salt , to taste, sliced turkey ham (or black forest ham, smoked turkey breast), sliced havarti cheese, fresh tarragon leaves or 12 fresh thyme sprigs36 min, 8 ingredients
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cream cheese, softened, goat cheese , fig, softened, milk and6 Morecream cheese, softened, goat cheese , fig, softened, milk, honey, liquid, key lime zest, grated, pecans, coarsely chopped, strawberry, fresh, small, thinly sliced, white bread, soft, crusts remove, plastic wrap13 min, 9 ingredients
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smoked duck breast, thinly sliced and15 Moresmoked duck breast, thinly sliced, pain au levain (french country bread), lightly toasted, dried figs (or plums) cut in half, red-wine vinegar, sugar , to taste, dijon mustard, garlic , smashed, olive oil, kosher salt, freshly ground black pepper , to taste, salad (or purchase an organic bagged mix), baby romaine leaves, mache, oak leaf lettuce, mizuna or baby spinach leaves15 min, 17 ingredients
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Ploughman's Lunch (Ina Garten)fig or lemon leaves, for decoration and12 Morefig or lemon leaves, for decoration, chunk of good english cheddar, chutney, baked virginia ham, thickly sliced, crisp apples, cut up, celery stalks with leaves , cut in half lengthwise, radish, sliced in half, soft hard-boiled eggs , recipe follows, baby carrots, crusty bread, thickly sliced, unsalted butter, softened, extra large eggs, kosher salt and freshly ground black pepper13 min, 13 ingredients
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Double-Decker Truffled Grilled Cheese (Sandra Lee)unsalted butter, truffle oil, challah bread and4 Moreunsalted butter, truffle oil, challah bread, brie cheese, sliced, rind removed, fresh figs, sliced, monterey jack cheese, sliced, fig preserves25 min, 7 ingredients
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Cream Cheese Sandwich (Variation No 6)brown bread (or malted brown) and6 Morebrown bread (or malted brown), cream cheese (curd cheese, ricotta or gorgonzola (another alternative would be 50/50 mascarpone mixed with low-fat), fresh fig, honey (greek is good, or a mix of , lemon juice and cinnamon) (optional), grated orange rind (optional), pecan nuts , roasted (or a few sunflower seeds, optional) (optional) or 2 walnuts (or a few sunflower seeds, optional) (optional) or 2 hazelnuts (or a few sunflower seeds) (optional), fresh salad leaves or 3 radicchio10 min, 7 ingredients
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Cheese Plattergorgonzola or roquefort, triple cream (st. andre) and4 Moregorgonzola or roquefort, triple cream (st. andre), ripe goat cheese, fresh figs, walnuts, crusty bread, thinly sliced6 ingredients
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Havarti Melted Cheese Sandwiches With Avocadounsalted butter, softened and7 Moreunsalted butter, softened, french bread, cut into 1/4-inch slices (i used whole wheat french ), fig fruit spread or 4 tbsp preserves, havarti cheese, sliced, avocado, sliced, fresh mint leaves, chopped (my addition), lemon juice, cracked black pepper6 min, 8 ingredients
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