52 fettuccini with chicken breast and Recipes
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fettuccine (tomato-basil preferred) and15 Morefettuccine (tomato-basil preferred), skinned and boneless chicken breast halves, cracked pepper, water, salt, broccoli , cut into flowerets, butter or 1/4 cup margarine, garlic clove, minced, cornstarch, water, half-and-half, salt, ground red pepper, ground black pepper, refrigerated shredded parmesan cheese45 min, 16 ingredients
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olive oil and10 Moreolive oil, skinless, boneless chicken breast halves - cubed, pineapple tidbits with juice, shredded coconut, brown sugar, jerk seasoning mix, ground cinnamon, chili powder, crushed red pepper flakes, salt and ground black pepper to taste, dry fettuccini noodles40 min, 11 ingredients
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fettuccine pasta, salt and pepper, parsley and8 Morefettuccine pasta, salt and pepper, parsley, butter or 1/2 cup margarine, garlic (minced ), heavy whipping cream, grated romano cheese, grated parmesan cheese, grilled chicken breast (strips), garlic coated shrimp (deveined ), ham (cubed )1 hour , 11 ingredients
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dry fettuccine pasta, olive oil and8 Moredry fettuccine pasta, olive oil, skinless, boneless chicken breast halves, italian-style salad dressing, balsamic vinegar, fresh button mushrooms, quartered, organic fire-roasted diced tomatoes (such as muir glen), cream cheese , cut into cubes, chopped fresh basil, freshly shredded parmesan cheese40 min, 10 ingredients
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Cajun Chicken Fettuccini
flour and6 Moreflour, v- 8 spicy vegetable juice , that equals 3 of the little individual cans, boneless skinless chicken breasts, green bell pepper, diced, onion, diced, fettuccine pasta, cooked and drained30 min, 7 ingredients -
Pepper Chicken Fettuccini Toss
fettuccine pasta, olive oil and8 Morefettuccine pasta, olive oil, chicken breasts , cut into strips, red bell peppers , cut into strips, yellow bell peppers , cut into strips, green pepper , cut into strips, onion , chunked, sliced baby portabella mushrooms, fresh basil, fresh grated parmesan cheese35 min, 10 ingredients -
Veal Hanson
veal loin, pounded 1/2-inch thick (can substitute chicken... and9 Moreveal loin, pounded 1/2-inch thick (can substitute chicken breasts), salt and pepper, flour , for dredging, olive oil, butter, molasses porter, marsala, chicken stock, cremini and shiitake mushrooms, quartered including stems with tip removed, suggestion : fettuccini, which has been tossed with a bit of olive oil, freshly grated parmesan cheese, and a handful of freshly chopped parsley30 min, 10 ingredients
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