108 fennel salad arugula Recipes
Browse:
- fennel
- salad
- arugula
- and walnuts
- mushroom and with seared scallops
- orange
- hazelnut persimmon
- satsuma
- with parmesan curls
- radicchio and with roquefort and walnuts
- lemon
- tangy
- shaved
- shaved with dill and walnuts
- mesclun with prosciutto
- and mixed green with sausage
- and apricot
- with oranges and caramelized
- and avocado
- with grapes gorgonzola and pecans
- with oranges and pecorino romano
- and preserved lemon
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ny strip steaks, shallot minced (1/4 cup) and7 Moreny strip steaks, shallot minced (1/4 cup), fresh lemon juice, extra virgin olive oil, kosher salt to taste, freshly ground black pepper, loosely packed arugula, fennel bulb trimmed , halved lengthwise, cored, very thinly sliced, alouette crumbled goat cheese9 ingredients
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Tomato, Avocado and Feta Salad With Fig Vinaigrettesourdough bread, cut into 1 inch cubes (4 cup), olive oil and13 Moresourdough bread, cut into 1 inch cubes (4 cup), olive oil, olive oil, garlic powder, salt, pepper, red wine vinegar, garlic clove, fig jam, white wine vinegar, tomatoes, cut into wedges, avocados, cubed, fennel bulb, trimmed and chopped, feta cheese, arugula25 min, 15 ingredients
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Caramelized Ruby Red Grapefruit Salad (Emeril Lagasse)fresh fennel, olive oil, salt, freshly ground black pepper and19 Morefresh fennel, olive oil, salt, freshly ground black pepper, ruby red grapefruit, peeled and cut into segments, sugar, baby arugula, washed and patted dry, drizzle of extra virgin olive oil, recipe of vodka and citrus cured salmon, recipe of blood orange gastrique , recipe follows, chopped fresh parsley leaves, lemons, kosher salt, chopped fresh dill, grated lemon zest, grated orange zest, grated lime zest, absolut citron vodka, sugar, fresh salmon fillet, skin on , pin bones removed and rinsed under cold water, sugar, rice wine vinegar, sized , fresh blood oranges23 ingredients
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Los Angeles Ensalada Espanola (L. A. Chopped Spanish Salad)roma tomatoes , sun dried, packed in oil (1/4-inch dice) and14 Moreroma tomatoes , sun dried, packed in oil (1/4-inch dice), olive oil, butternut squash (1/4-inch dice ), red beet , roasted (1/4-inch dice), unsalted pistachio nuts, shelled, fennel (1/4-inch dice ), celery (1/4-inch dice ), cucumber (1/4-inch dice ), currants, dried, piquillo peppers (1/4-inch dice ), grated parmesan cheese, grated provolone cheese (or mozzarella), chopped mixed greens (such as arugula , spinach, frisee and romaine), balsamic vinegar, golden raisins45 min, 15 ingredients
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Wild Rice and Chanterelle Salad with Dried Fruit, Goat Cheese, and Walnutswater, wild rice, salt , plus more to taste, bay leaf and14 Morewater, wild rice, salt , plus more to taste, bay leaf, thyme, grapeseed or canola oil, chanterelle or portobello mushrooms, wiped clean and chopped, olive oil, balsamic vinegar, shallots, thinly sliced, fennel seeds, toasted and cracked, cumin seeds, toasted and cracked, coarsely chopped fresh thyme leaves, freshly ground black pepper, mixed dried fruits , such as cherries, cranberries, raisins, chopped figs, or chopped apricots, chopped walnuts, toasted, stemmed arugula or watercress, fresh white goat cheese, crumbled (about 1 cup)1 hour 20 min, 18 ingredients
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Roasted Rabbit with Ligurian Chickpea Cake and Chanterellesminced shallots, minced garlic and22 Moreminced shallots, minced garlic, unsalted butter , plus 1 tbsp, shiitake mushrooms, stems removed, finely chopped, chopped fresh thyme , plus another 1/2 tablespoon, plus to taste, white wine , plus 1/2 cup, kosher salt, plus more , to taste, cayenne pepper, whole rabbit , deboned, dijon mustard, uncooked bacon, extra-virgin olive oil , plus 3 tbsp, creme fraiche, chicken stock, salad greens , such as arugula and watercress, blanched fava beans or english peas, tomatoes, cut in half, fennel, shaved thinly, lemon, juiced, fresh wild mushrooms , such as chanterelles, chickpea crepes , recipe follows, chickpea flour, water, olive oil, for sauteing50 min, 24 ingredients
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