158 fava olive oil garlic Recipes

quinoa, rinsed and toasted (see quinoa-toasted), low sodium vegetable broth (can also use just water), sea salt (omit if using storebought stock), olive oil, red onion, chopped, white onion, chopped, garlic cloves, minced, green pepper, chopped, red pepper, chopped, celery, peeled and chopped, black olives, diced, cayenne pepper, dill weed, crushed, oregano, crushed, sweet paprika, fava beans, cooked (amount depends on size of bean you use), unsalted butter (if too dry for you ), sea salt (just in case you can tsp live without it!) (optional)

fish fillets, seabass about 1/4 to 1/2 lb each (i ve also used salmon), olive oil, in all, salt and pepper, chopped onion, peeled seeded and chopped roma tomato, pitted black olives, fresh fava beans, blanched and peeled (i sub with butter beans), minced garlic, minced anchovy fillets, chopped fresh parsley, chopped fresh basil, chopped fresh thyme, chopped fresh oregano, white wine, butter, cut into tbsp, salt and black pepper, chopped fresh parsley

fresh fava beans or 3 lbs cranberry beans or 3 lbs lima beans, pods discarded, yellow onions, large with ends removed and skinned, carrot, peeled and cut into quarters, stalks celery, cut into quarters, garlic cloves, whole, garlic cloves, thinly sliced, bay leaf, sage, fresh and thinly sliced, roasted red pepper, diced, anchovy paste, olive oil, salt and pepper

rice (short-grain is preferred but long-grain is less difficult to get sticky and or doughy), squid, cut in stripes, mussels, clams, prawns or 400 g norway lobsters or 400 g king, chicken (any part, boneless or not ), mixed vegetables (artichocke hearts, fresh fava beans, peas, chopped greenbeans and carrots), white onion, finely chopped, tomatoes , juicy an mature, finely chopped or 100 ml tomato sauce, red pepper, chopped, garlic, lemon, olive oil or 4 -6 tbsp sunflower oil, fish stock granules (for 1 litre stock) or instant chicken bouillon granules (for 1 litre stock), yellow food coloring or 1 tsp powdered saffron, salt, parsley

clams, in the shell, mussels, in the shell, roasting chickens, cut into serving pieces, olive oil, chorizo sausage, shrimp, peeled and deveined, onions, chopped, garlic cloves, finely minced, red bell peppers, seeded , deribbed and diced (or green bell peppers), peeled seeded and diced tomatoes (fresh or canned ), short-grain white rice, chicken stock, saffron thread, crushed with a mortar and pestle, shelled peas (or shelled and peeled fava beans, or lima beans), lemon wedge, pimiento , pepper strips roasted and peeled (optional)

egyptian dried fava beans , soaked overnight, lemons , juice of, head garlic, halved, salt, scallion, trimmed, extra virgin olive oil, fresh ground black pepper

canned fava beans, tomato, diced, garlic cloves, minced, onion, diced, ground cumin, lemon, olive oil, salt

new potato, cut into 1/2 inch dice, olive oil (for sprinkling ), shelled fresh peas, blanched for 1 minute, asparagus spear, 2 inch cuts,blanched for 2 minutes, roughly chopped swiss chard, blanched for 2 minutes, sliced leek, white part only,blanched for 2 minutes, shelled fresh fava beans, blanched for 2 minutes and peeled, chopped fresh mint, chopped fresh basil, heavy cream, lemon , juice of, salt & freshly ground black pepper, to taste, dry white breadcrumb , toasted until golden, chopped garlic, chopped shallot, olive oil, boneless salmon fillets (skin intact), extra olive oil (for the fish), chopped parsley (for garnish )

fleur de sel , to coat, coarse ground black pepper , to coat, free range chickens (4 to 6 lb each), canola oil, butter, minced shallots, minced garlic, sliced shiitakes, quartered button or cremini mushrooms, white wine, chicken stock, dark soy sauce, chopped fresh thyme, shucked english peas, blanched, shucked edamames, blanched, shucked favas, blanched, diced peeled carrots, blanched, sugar snap peas, cut into 1/4-inch lengths, blanched, white truffle oil, salt and black pepper, chopped chives, chicken from above , picked off of the bone, skin and all, shredded, ragout, basil oil , recipe follows, crock pots, puff pastry sheets , 3 by 3 inches, docked, garlic, minced ginger, limes, juiced, salt, sugar, canola oil, thai basil leaves, salt and black pepper, to taste, leftovers: chicken , tomato and pasta salad with basil vinaigrette, dijon mustard, balsamic vinegar, rice vinegar, basil oil , see recipe above, extra virgin olive oil, chicken from above , picked off of the bone, skin and all, shredded, blanched fusilli pasta, ripe tomatoes, medium dice, thai basil , picked, reserve a few tops, for garnish

extra-virgin olive oil, ground cumin , plus additional, fennel seeds , plus additional, garlic, peeled and chopped, thyme, leaves only, lime , zest finely grated, freshly ground black pepper, tuna steaks, texas onions (spring onions), peeled, trimmed, and each cut into 8 wedges, fennel, trimmed and cut into 1/4-inch thick slices, zucchini, trimmed and cut into 1/4-inch-thick slices, orange baby bell peppers, cored, seeded, deveined , and cut into 1/4-inch thick slices, salt, fava beans, peeled, tomatoes, halved, seedless orange, peeled and cut in segments, lemon , zest finely grated, flesh peeled, and cut in segments, basil, leaves only, washed, nicoise olives, pitted, pistachios, vegetable oil, fleur de sel

anise seeds, garlic cloves, chopped, saffron, loosely packed, paprika, cayenne pepper, lemon juice, olive oil , plus, olive oil, skinless chicken thighs, salt, shelled fava beans, fresh peas, ground pepper, butter, button mushroom, halved, scallions, thinly sliced, fresh thyme sprigs, all-purpose flour, beer, heavy cream, coarsely chopped parsley

skim milk, double cream (heavy ), cod fish fillets, skinned and boned, olive oil, onion, sliced, garlic cloves, minced, potato, thickly sliced, frozen broad bean (fava beans), baby spinach leaves, grated nutmeg, fresh chives, salt & fresh ground pepper, olive oil, whole wheat bread, crusts removed, cut into large cubes

bruschetta, french bread- sliced thick, garlic, extra virgin olive oil, spread, extra virgin olive oil, onion, finely chopped, fresh sage, grated lemon peel, butter beans (can substitute canned lima or fava beans), juice from can of butter beans, lemon juice, cayenne pepper

minced shallots, minced garlic, unsalted butter , plus 1 tbsp, shiitake mushrooms, stems removed, finely chopped, chopped fresh thyme , plus another 1/2 tablespoon, plus to taste, white wine , plus 1/2 cup, kosher salt, plus more , to taste, cayenne pepper, whole rabbit , deboned, dijon mustard, uncooked bacon, extra-virgin olive oil , plus 3 tbsp, creme fraiche, chicken stock, salad greens , such as arugula and watercress, blanched fava beans or english peas, tomatoes, cut in half, fennel, shaved thinly, lemon, juiced, fresh wild mushrooms , such as chanterelles, chickpea crepes , recipe follows, chickpea flour, water, olive oil, for sauteing

whole seabass about 3/4 to 1 lb each, olive oil, in all, essence , recipe follows, chopped onions, peeled, seeded and chopped roma tomatoes, pitted black olives, fresh fava beans, blanched and peeled, minced garlic, minced anchovy fillets, chopped fresh parsley, chopped fresh basil, chopped fresh thyme, chopped fresh oregano, white wine, butter, cut into tbsp, salt and black pepper, chopped parsley

tomatoes, cut into chunks, olive oil, divided, leek, thinly sliced, onion, diced, garlic, sliced, red wine, oregano, chopped flat-leaf parsley, shelled beans (such as fava, lima or cranberry), flat romano beans, cut into 1-inch lengths, salt, cayenne pepper, squid, thinly sliced, garlic, finely chopped, crusty bread, garlic

italian parsley (leaves only ), chicken broth, salt and black pepper, olive oil, vegetable-oil cooking spray, minced fresh garlic, minced shallots, sliced mushrooms, green onions , sliced on the diagonal, chopped fresh thyme, chopped fresh oregano, dry white wine, blanched and peeled fava beans, boiled red potatoes, sliced, halibut fillets (6 to 8 oz each)

dried egyptian fava beans, head garlic, cut in half, water, eggs, juice of 1 lemon, salt and pepper to taste, chopped scallion, olive oil, lemon juice