8 fat baked risotto Recipes

  • Oven-Baked Risotto (Several Variations)
    chicken broth or 3 cups vegetable broth, olive oil and
    28 More
    chicken broth or 3 cups vegetable broth, olive oil, onion, diced, garlic cloves, minced, arborio rice or 1 cup carnaroli rice, fresh ground pepper, dry white wine, heated, parmesan cheese, freshly grated, low-fat smoked sausage (1 link ) or 3 oz any other sausage, cubed (1 link), tomato, chopped, peas, chives, chopped, fresh italian parsley, chopped, green onion, sliced, fresh spinach, lox, cubed, dill, chopped, nonfat sour cream or light sour cream, for serving, fennel bulb, trimmed and diced, carrot, sliced, bay leaf, lemon , zest of (i use a microplaner), fresh thyme, mushrooms, sliced, sauteed, gingerroot, minced, shiitake mushroom, sliced, lightly sauteed, lemon , juice of, lime , juice of, truffle oil, plus more, truffle oil , to drizzle on top
    1 hour , 30 ingredients
  • Baked Chicken and Cheese Risotto
    condensed cream of mushroom soup or campbell s condensed ... and
    7 More
    condensed cream of mushroom soup or campbell s condensed 98% fat free cream of mushroom soup, water, milk, shredded part-skim mozzarella cheese, grated parmesan cheese, frozen mixed vegetables, skinless, boneless chicken breast , cut into cubes, uncooked arborio or regular long-grain white rice
    55 min, 8 ingredients
  • Baked Butternut Squash Risotto Baked Butternut Squash Risotto
    olive oil, diced onion (about 1medium) and
    9 More
    olive oil, diced onion (about 1medium), garlic cloves, minced, uncooked arborio rice, dry white wine, fat-free , less-sodium chicken broth, butternut squash, peeled and chopped (about 2 cups), grated fresh parmesan cheese, chopped fresh rosemary, salt, black pepper
    56 min, 11 ingredients
  • Baked Asparagus and Spinach Risotto (Cooking Light) Baked Asparagus and Spinach Risotto (Cooking Light)
    olive oil, chopped onion, uncooked arborio rice and
    6 More
    olive oil, chopped onion, uncooked arborio rice, fresh spinach leaves, reduced-sodium fat-free chicken broth, salt, ground nutmeg, grated fresh parmesan cheese, divided, diagonally sliced asparagus, in 1 inch pieces
    55 min, 9 ingredients
  • Cheesy Chicken Risotto Bake Cheesy Chicken Risotto Bake
    campbells condensed low-fat cream of mushroom soup, water and
    10 More
    campbells condensed low-fat cream of mushroom soup, water, low-fat milk, mozzarella cheese, part-skin, shredded, parmesan cheese, lightly grated, baby spinach leaves, red pepper, chopped, mushroom, coarsely chopped, fresh thyme leave, chopped, boneless skinless chicken breast, 1-inch cubed, arborio rice or 3/4 cup long-grain white rice, parsley, chopped
    1 hour , 12 ingredients
  • Oven-baked mushroom and bacon risotto Oven-baked mushroom and bacon risotto
    bacon, onion, finely chopped and
    6 More
    bacon, onion, finely chopped, portobello mushrooms , gills removed, caps and stems chopped, arobrio rice, uncooked, fat-free reduced sodium chicken broth, dried thyme, ground black pepper, shredded parmesan cheese
    8 ingredients




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