5 far fried Recipes

  • Mar Far Chicken
    sugar, soy sauce, fermented bean curd, ginger and
    5 More
    sugar, soy sauce, fermented bean curd, ginger, garlic powder, egg, chicken, cut up, flour , as needed to coat, oil (for frying )
    30 min, 9 ingredients
  • My Favorite Far East Fried Rice
    tb fish sauce, tb rice vinegar, tb sugar, tb olive oil and
    8 More
    tb fish sauce, tb rice vinegar, tb sugar, tb olive oil, eggs, beaten, green onions, trimmed and thinly sliced, tb minced garlic, dried red chili pepper flakes, carrots, peeled and coarsely shredded, bean sprouts , trimmed if necessary (or shredded zucchini), day-old jasmine rice , clumps broken up, chopped mint or cilantro or basil (or all 3)
    12 ingredients
  • Peking Shrimp (Beijing Far Jue Har) Peking Shrimp (Beijing Far Jue Har)
    shrimp, peeled deveined , tails intact (appx 20) and
    16 More
    shrimp, peeled deveined , tails intact (appx 20), cornstarch, vegetable oil (for frying ), egg, egg whites, cornstarch, all-purpose flour, water, chicken stock, sugar, salt, cornstarch, garlic cloves, thinly sliced (or even 1/4 tsp garlic powder), chopped gingerroot, fresh red chili pepper, seeded &, sliced, green onions, thinly sliced (green &, white parts ), rice wine or 1/3 cup use a light sweet sherry
    27 min, 17 ingredients
  • Fried Rice from the Far East Fried Rice from the Far East
    sugar, soy sauce, butter, egg, slightly beaten, oil and
    7 More
    sugar, soy sauce, butter, egg, slightly beaten, oil, garlic clove, minced, onion , sliced lengthwise, dried hot red chili pepper , seeds removed, green onions, thinly sliced, cold cooked white rice or 2 cups brown rice, cooked chicken, cut in pieces, cooked shrimp, cut in pieces
    16 min, 12 ingredients




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