12 fail mix Recipes

active dry yeast, water (110-115 degrees ), all-purpose flour, yellow cake mix or 1 (9 oz) package white cake mix, salt, melted butter or margarine

dark chocolate cake mix, butter, room temperature, dark brown sugar (if you like a less sweeter taste use 1/4 cup), water, eggs, vanilla, chopped walnuts or 3/4 cup chocolate chips

ground beef, eggs, beaten, herb-seasoned dry bread stuffing mix, hickory smoke flavored barbeque sauce, onion, finely chopped, minced garlic, milk, barbeque sauce, brown sugar

whole turkey, thawed (i buy either butterball or honeysuckle white brand), water, kosher salt, dark brown sugar, beer, not lite (i use regular budweiser or miller s), dried bay leaves, salted butter, paul prudhomme s vegetable magic seasoning (or, poultry magic, or, poultry seasoning), seasoning salt (i use lawry s), mrs. dash seasoning mix , original blend, cooking spray (i use olive oil type but any brand will do ), ice, onion, peeled and quartered, fresh parsley, roughly chopped

moist yellow cake mix, eggs, oil, chocolate, sour cream, instant chocolate pudding mix

active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, yellow or white cake mix, salt, melted butter

tri colored spriral pasta, hard boiled eggs, carrots shredded, green pepper, diced, green onions, chopped, stalks celery, chopped, good season s italian salad dressing mix, mayonnaise

carrots, peeled and sliced, potatoes, peeled and cut up, onions, peeled and cut into quarters, stewing beef or 1 -2 lb cut up beef roast, cream of mushroom soup, onion soup mix, water

cream of asparagus soup, garlic, mashed, fresh parsley, chopped, celery, chopped, sweet onion, chopped, thyme, salt & pepper or mrs. dash seasoning mix, to taste, boneless skinless chicken breasts

flour, baking soda, eggs, lightly beaten, ready to use mincemeat (borden s or nonesuch), sweetened condensed milk, walnuts , coarsley chopped, mixed candied fruit (2 cups), walnuts , for decorating, maraschino cherry , for decorating