44963 faced sandwiches ricotta arugula fried Recipes
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four 1/4-inch-thick slabs scrapple and8 Morefour 1/4-inch-thick slabs scrapple, instant flour , such as wondra, salt and freshly cracked black pepper, butter, plus more for frying, american cheese, hen eggs, soft white bread, freshly squeezed oj , for serving, ease of preparation easy20 min, 9 ingredients
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whole milk, heavy cream, eggs, bacon slices and5 Morewhole milk, heavy cream, eggs, bacon slices, shallot, finely chopped, garlic cloves, chopped, baby arugula or baby spinach (6 1/2 cups), cubed (1-inch) country-style bread (1 lb), gruyere cheese, coarsely grated (1 1/2 cups)1 hour , 9 ingredients
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Fried Fish Sandwich (Aaron McCargo, Jr.)grapeseed oil, for frying, fresh flounder fillets and19 Moregrapeseed oil, for frying, fresh flounder fillets, seafood seasoning, plus more for sprinkling, all-purpose flour, panko bread crumbs, eggs beaten, remoulade sauce , recipe follows, french baguette, cut into 4 servings, tomato slices, romaine leaves , chiffonade, red onion, sliced thin, hot relish (recommended : amish or indian), capers, dijon mustard, chopped fresh tarragon leaves, chopped anchovies, freshly ground black pepper, worcestershire sauce, lemon, juiced, hot sauce, mayonnaise26 min, 21 ingredients
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Fried Green Tomato and Crab Salad with Sumac Vinaigrettecanola , vegetable or peanut oil and13 Morecanola , vegetable or peanut oil, green tomatoes, sliced 1/4 to 3/8-inch thick, kosher salt, freshly ground black pepper, plain white cornmeal, all-purpose flour, creole seasoning (recommended: konriko ), baby arugula, jumbo lump crabmeat, champagne vinegar, ground sumac, plus more for serving, kosher salt, freshly ground black pepper, extra-virgin olive oil30 min, 14 ingredients
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Fried Green Tomato BLTchopped shallots, garlic, minced, creole mustard and24 Morechopped shallots, garlic, minced, creole mustard, apple cider vinegar, sweet hungarian paprika, cayenne, lemons, juiced, prepared horseradish, salt and freshly ground black pepper, olive oil, chopped celery, chopped fresh parsley, chopped scallion, buttermilk, kosher salt, plus more for seasoning, cracked pepper, plus more for seasoning, egg, all-purpose flour, garlic powder, vegetable oil, green tomato, sliced into 3 thick slices, pain de mie bread, softened butter, roma tomato, sliced into 4 thick slices, thick) slices bacon , cooked until crispy, arugula55 min, 27 ingredients
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Fried Green Tomato BLT with Remoulade Sauce (Bobby Flay)rice flour, water and18 Morerice flour, water, few dashes hot sauce (recommended : tabasco), salt and freshly ground black pepper, fine yellow cornmeal, green tomatoes, sliced 1/4-inch thick, canola oil, for frying, pain de mie , or other white sandwich bread, lightly toasted, remoulade sauce , recipe follows, applewood-smoked bacon, thinly sliced about 1/8-inch thick , cooked until crisp, watercress, egg yolks, fresh lemon juice, white wine vinegar, canola oil, salt and freshly ground pepper, whole grain mustard, cornichons, cut into small dice, chopped fresh thyme, salt and freshly ground black pepper35 min, 20 ingredients
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Fried Green Tomato Sandwiches (Food Network Kitchens)mayonnaise, chopped fresh parsley, scallions, minced and16 Moremayonnaise, chopped fresh parsley, scallions, minced, green hot sauce, worcestershire sauce, kosher salt, green tomatoes (about 1 1/2 lb), white vinegar, sugar, kosher salt, pickling spice, handful fresh dill (leaves and stems ), all-purpose flour, cornmeal, chili powder, eggs, peanut oil, for frying, brioche or potato bread, yellow and red tomatoes, sliced, for topping2 hour 20 min, 19 ingredients
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Fried Meatball Sandwich with Giardiniera (Jeff Mauro)eggs, grated pecorino romano and13 Moreeggs, grated pecorino romano, fresh parsley leaves, chopped, garlic, minced, salt and freshly cracked black pepper, ground chuck, ground pork, ground veal (if you don tsp like veal, just use more beef), panko breadcrumbs, olive oil, for frying, provolone, ciabatta buns, split, your favorite marinara sauce, warmed, roasted red peppers, sliced into strips, homemade hot giardiniera, roughly chopped (or store-bought )45 min, 15 ingredients
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Fried Oyster Salad with Pernod Buttermilk Dressing (Emeril Lagasse)egg, lemon, juiced, creole mustard or whole grain mustard and22 Moreegg, lemon, juiced, creole mustard or whole grain mustard, minced garlic, chopped green onions, grated parmigiano-reggiano, buttermilk, pernod, worcestershire sauce, salt and freshly ground black pepper, olive oil, shucked oysters, essence , recipe follows, flour, cornmeal, vegetable oil, assorted greens (arugula , frisee, radicchio, watercress, and spinach), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 25 min, 25 ingredients
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Fried Oyster Salad with Pernod Buttermilk Dressing (Emeril Lagasse)egg, lemon, juiced, creole mustard or whole grain mustard and15 Moreegg, lemon, juiced, creole mustard or whole grain mustard, minced garlic, chopped green onions, grated parmigiano-reggiano, buttermilk, pernod, worcestershire sauce, salt, freshly ground black pepper, olive oil, shucked oysters, essence , recipe follows, all-purpose flour, cornmeal, vegetable oil, assorted greens (arugula , frisee, radicchio, watercress and spinach)35 min, 18 ingredients
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Fried Pea and Mint Patty Sandwiches: Pea-lafels (Aarti Sequeira)fennel seeds, coriander seeds, plain yogurt and12 Morefennel seeds, coriander seeds, plain yogurt, lightly packed fresh mint leaves, finely chopped, plus 3/4 cup whole leaves, kosher salt, frozen peas, thawed and drained, frozen edamame, thawed and drained (if you can tsp find these, or don tsp like them, substitute with an extra cup of peas), shallot, peeled and roughly chopped, garlic, peeled, extra-virgin olive oil, generous 1/4 cup chickpea flour (besan, available at indian stores; regular flour is a fine substitute), canola oil, for frying, pitas, halved, vine-ripened tomatoes, cut into large dice, english cucumber, sliced into 1/8-inch rounds34 min, 15 ingredients
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Fried Pepper Wet Sandwicholive oil and4 Moreolive oil, italian frying peppers, stemmed and seeded, but left whole, salt and pepper, extra virgin olive oil , to taste, italian bread, 14 to 16 inches in length1 hour 5 min, 5 ingredients
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Tostones (Fried Plantains)arugula, leaves only, coarsely chopped and9 Morearugula, leaves only, coarsely chopped, serrano chile, stemmed, seeded and minced, garlic, finely chopped, lime juice, olive oil, salt, freshly ground black pepper, vegetable oil for deep frying, green plantains, peeled and cut into 1-inch diagonal slices, salt to taste10 ingredients
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Fried Prawn Trianglesstalk of scallion (only the white part ), water chesnut and6 Morestalk of scallion (only the white part ), water chesnut, prawn meat, egg, water, sandwich bread (crusts removed) (cut the bread into 1/2), white sesame, vegetable oil for frying8 ingredients
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Fried Mozzerella Sandwichmozz about 1/2 inch thick, flour for dredging, egg beaten and4 Moremozz about 1/2 inch thick, flour for dredging, egg beaten, italian style bread crumbs, enough oil to shallow fry, marinara sauce, good hard roll15 min, 7 ingredients
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Arugula And Yellow Tomato Saladi like this salad , hope it works for you. not sure where... and9 Morei like this salad , hope it works for you. not sure where it came from., later, tom, arugula and yellow tomato salad, arugula washed and spun dry, yellow cherry tomatoes cut in half (if yellow hard to find use red), chopped red onion, lemon juice, extra virgin olive oil, coarse salt and black pepper10 ingredients
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