8 face pork Recipes

  • Sisig
    fried pork face ), pork face, pork brain (optional) and
    8 More
    fried pork face ), pork face, pork brain (optional), butter, onions, chopped, soy sauce, vinegar, catsup or chili sauce, salt and pepper to taste, fried pork skin, grounded (optional), egg (optional)
    11 ingredients
  • Open-Face Sliced Pork-N-Mushroom Sandwich With Gravy
    boneless pork chop, fresh mushrooms, sliced, olive oil and
    3 More
    boneless pork chop, fresh mushrooms, sliced, olive oil, garlic powder, salt and pepper, warmed bread or 2 slices rolls, buttered
    45 min, 7 ingredients
  • Round 2 Recipe - Open Faced Roasted Pork Sandwich (Sandra Lee) Round 2 Recipe - Open Faced Roasted Pork Sandwich (Sandra Lee)
    canola oil, potato, grated, caramelized onions and
    12 More
    canola oil, potato, grated, caramelized onions, reserved pork , from garlic and mustard pork roast, roughly chopped, recipe follows, kosher salt and freshly ground black pepper, spicy brown mustard, rye bread, toasted, shredded cheddar, spicy brown mustard, canola oil, chopped garlic, brown sugar, chopped fresh rosemary , plus 2 sprigs, pork shoulder , deboned, rolled and tied securely, skinless or skin-on, salt and freshly ground black pepper
    3 hour 30 min, 15 ingredients
  • Slow-Cooker Open-Face Pulled-Pork Sandwiches With Tangy Broccoli Slow-Cooker Open-Face Pulled-Pork Sandwiches With Tangy Broccoli
    red onion, sliced, cider vinegar and
    12 More
    red onion, sliced, cider vinegar, kosher salt and black pepper, sour cream, mayonnaise, broccoli , slaw (4 cups), yellow onion, chopped, tomato paste, light brown sugar, worcestershire sauce, dijon mustard, pork shoulder, trimmed and cut into 2 pieces, thick slices sandwich bread, toasted
    4 hour 15 min, 14 ingredients
  • Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse) Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse)
    egg, creole mustard, lemon, juiced, chopped garlic and
    10 More
    egg, creole mustard, lemon, juiced, chopped garlic, prepared horseradish, vegetable oil, plus extra for frying potatoes, salt, freshly ground black pepper, thick) italian bread, butter, at room temperature, roasted pork butt, meunster cheese, new potatoes, thinly sliced , soaked in water and drained, chopped fresh parsley leaves
    40 min, 14 ingredients
  • Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse) Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse)
    egg, creole mustard, juice of 1 fresh lemon and
    11 More
    egg, creole mustard, juice of 1 fresh lemon, chopped garlic, prepared horseradish, vegetable oil, salt, freshly ground black pepper, thick) of italian bread, butter, at room temperature, roasted pork butt, munster cheese, new potatoes, thinly sliced , soaked in water and drain, chopped fresh parsley leaves
    14 ingredients




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