83 ever butter cake Recipes

plain chocolate cake mix (i used german chocolate and added about a tbsp of unsweetened cocoa.), butter, melted, egg, light sour cream, light cream cheese, at room temperature, eggs, vanilla, butter, melted, semisweet chocolate , for melting, sugar , sifted

white cake mix or 2 (18 oz) boxes butter recipe cake mix, use required ingredients as stated on the box, eggs (use amount specified in cake mix directions), water (use amount specified in cake mix directions), oil (use amount specified in cake mix directions), butter (room temp ), powdered sugar, bakers white chocolate, vanilla, heavy whipping cream, red food coloring or blue food coloring, heavy whipping cream (put the container of whipping cream and a bowl in your freezer 20 minutes before you use it to have ), vanilla instant pudding mix (my fav is cheesecake!!, my fav is cheesecake!!) or 2 (3 1/2 oz) boxes white chocolate pudding mix (my fav is cheesecake!!, my fav is cheesecake!!), strawberry preserves (girl) or 10 oz blackberry preserves (boy)

food cake mix, chocolate fudge instant pudding, sour cream, eggs, beaten, milk, vanilla, semisweet chocolate chips, butter flavored crisco shortening, powdered sugar, salt, vanilla extract, heavy whipping cream

baking chocolate , melted in microwave, butter or 1/2 cup margarine, light brown sugar, lightly packed, eggs, vanilla extract, baking soda, salt, cake flour, sour cream, boiling water

semi-sweet chocolate baking squares, butter, icing sugar, whole eggs, egg yolks, flour, smooth peanut butter

flour, sugar, salt, ground cinnamon, mace or 1/2 tsp nutmeg, unsalted butter, melted and cooled slightly (2 sticks, 8 oz), vanilla extract, almond extract, unsalted butter, softened (1 stick, 4 oz), sugar (7 oz), eggs, vanilla extract, sour cream (8 oz), unbleached all-purpose flour (or, bread flour is better), baking soda, salt, baking powder

active dry yeast, warm water (110 degrees f), yellow cake mix, all-purpose flour, divided, eggs, vegetable oil, salt, butter, softened, white sugar, ground cinnamon, butter, melted, sugar, vanilla extract, milk

all-purpose flour (300g/11oz), bicarbonate of soda, ground ginger, ground cinnamon, butter, chopped, water, eggs, beaten lightly, golden syrup (225g/8 oz), black treacle (225g/8 oz), icing sugar (confectioner s), butter or 2 tbsp margarine, lemon juice, crystallized ginger, chopped roughly (optional)

fudge cake mix (duncan hines moist deluxe butter recipe preferred), eggs (or as called for by your cake mix), butter, melted (or as called for by your cake mix), water (or as called for by your cake mix), hersheys chocolate syrup, cool whip (non-dairy whipped dessert topping)

chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), chocolate chip, sour cream, instant chocolate pudding mix, butter, at room temperature, ghirardelli 100% cacao chocolate candy bars, powdered sugar, milk

shortening, room temperature, plugra butter, room temperature, sugar, eggs, separated and at room temperature, cake flour , sifted twice, baking soda, salt, buttermilk, at room temperature, vanilla extract, cream cheese, at room temperature, butter, softened at room temperature, sour cream, vanilla, powdered sugar , sifted

dry yeast, lukewarm water, yellow cake mix, all purpose flour, eggs, oil, salt, all purpose flour, soft butter, sugar and cinnamon, glaze, powdered sugar, butter melted, vanilla, milk

egg yolks, milk (242 g), vanilla, cake flour (, 300 g), sugar (300 g), baking powder, salt, unsalted butter, cool room temperature (170 g)

white cake mix , duncan hines, egg whites, water, vegetable oil, almond flavoring, powdered sugar, crisco shortening, water, butter flavoring, cocoanut flavoring

unsalted butter, at room temperature (but still firm), to brush pan, sugar , to line pan, all-purpose flour, unsweetened van leer dutch process medium cocoa, baking powder, baking soda, salt, unsalted butter, at room temperature, sugar, vanilla extract, espresso extract (or substitute 2 tsp instant coffee dissolved in 1 tbsp buttermilk), eggs, buttermilk, cocoa powder or confectioners sugar, to finish

boiling water, rolled oats, butter, brown sugar, white sugar, eggs, all-purpose flour, baking soda, ground cinnamon, ground nutmeg, salt, brown sugar, white sugar, flaked coconut, butter, melted, vanilla extract, cream

all-purpose flour, baking powder, table salt, baking soda, cake flour, vegetable shortening, cold & cubed, unsalted butter, cold & cubed, buttermilk, unsalted butter, melted

sugar, flour, margarine (i prefer unsalted butter, but may use parkay), cocoa, crisco oil, pecans, chopped, water, eggs, beaten, buttermilk, soda, vanilla, icing, powdered sugar (i prefer cup & h powdered sugar), margarine (i prefer butter, but may use parkay), cocoa, milk, vanilla, pecans, chopped