796 ernie fiery Recipes
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vegetable oil, green curry paste and9 Morevegetable oil, green curry paste, red bell pepper, cut into 1-inch square pieces, fresh green beans, trimmed and sliced into 1-inch pieces, red onion strip, unsweetened coconut milk, canned, fish sauce, avocados, raw shrimp, peeled and deveined, tail-off, sweet basil25 min, 11 ingredients
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Fiery Chickpea and Yogurt Saladolive oil, onion, finely chopped and7 Moreolive oil, onion, finely chopped, red chili pepper, seeded and finely chopped, cumin seed, chickpeas, drained, greek yogurt, chopped fresh coriander, salt & freshly ground black pepper, lime, into wedges, to serve15 min, 9 ingredients
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Fiery Pineapple Chutneypineapple, sugar, ground cumin, cinnamon, cayenne pepper and7 Morepineapple, sugar, ground cumin, cinnamon, cayenne pepper, black pepper, grated fresh ginger, salt, lemon , juice of, jalapeno chile, seeded, finely diced (or you can use serranos for more heat), red onion, finely diced (about 1/2 cup), fresh mint, chopped50 min, 12 ingredients
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Fiery Turkey-Pate Crostiniolive oil, coarsely chopped green onion, garlic and9 Moreolive oil, coarsely chopped green onion, garlic, crushed red pepper flakes, chopped, cooked turkey, coarsely chopped water chestnut, mayonnaise, crystallized ginger or 1/2 tsp ground ginger, white wine vinegar, soy sauce, french baguettes (1/4 inch slices)21 min, 12 ingredients
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Fiery Peppered Feta With Pitafeta cheese and8 Morefeta cheese, yogurt (drained in a paper towel lined sieve for 4 hours), garlic cloves, minced, extra-virgin olive oil, sweet paprika, plus more for sprinkling, cayenne pepper, fresh ground black pepper, black olives , as a garnish (such as kalamata), fresh pita breads, each cut into 8 to 12 wedges (8-inch diameter)20 min, 9 ingredients
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Fiery Indian Fruit Saladfresh fruit, any mixed in season peeled and cut into 1 in... and8 Morefresh fruit, any mixed in season peeled and cut into 1 inch chunks (should include bananas, and oranges), fresh lemon juice, cayenne, cumin seed , roasted and crushed, paprika, salt, fresh cracked pepper, fresh mint, powdered ginger (optional)1 hour 45 min, 9 ingredients
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Fiery Meat Eater's Delightvegetable oil, lime juice, tabasco sauce, red wine and5 Morevegetable oil, lime juice, tabasco sauce, red wine, dry mustard, salt, dried marjoram, dried thyme, steaks (1 lb each)15 min, 9 ingredients
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Fiery Fettuccineuncooked fettuccine, whipping cream (heavy ) and3 Moreuncooked fettuccine, whipping cream (heavy ), roasted red peppers, drained, fully cooked smoked sausage , cut into 1/4-inch slices, green onions, sliced (1/4 cup)25 min, 6 ingredients
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Fiery Scotch Bonnet Hot Sauceolive oil, garlic cloves (chopped fine ) and4 Moreolive oil, garlic cloves (chopped fine ), tomato, peeled, seeded and chopped (about 1/4 cup), distilled white vinegar, scotch bonnet pepper, seeded & minced, salt48 hour 30 min, 6 ingredients
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Fiery Texas Chiliground round or 2 lbs chuck steaks, cooking oil and12 Moreground round or 2 lbs chuck steaks, cooking oil, water or 1 1/2 cups beer, tomato sauce, onions, chopped, green pepper, finely chopped, garlic cloves, minced, oregano, cumin, chili powder, salt, sugar, cayenne pepper, jalapeno peppers, chopped3 hour 30 min, 14 ingredients
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Fiery Chicken Balti by Kishor Pawbutter, sunflower oil, cinnamon stick, ground cumin and17 Morebutter, sunflower oil, cinnamon stick, ground cumin, garlic, finely chopped, onions, peeled and finely chopped, fresh gingerroot, finely chopped, plump green chili pepper , deseeded and finely chopped, passata (sieved tomatoes, 17 oz.), boneless skinless chicken breasts, cut into large cubes (2 lb.), hot chili powder, ground cumin, ground coriander, curry powder, garam masala, salt, fresh ground black pepper, coarsely ground, fresh lemon juice, just-boiled water (7 tbsp), tomato puree, fresh coriander, to garnish1 hour 15 min, 21 ingredients
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