13 erb Recipes

  • Meatloaf from Home
    egg yolks, porridge oats, carrots, peeled and grated and
    18 More
    egg yolks, porridge oats, carrots, peeled and grated, water, onion, chopped finely, garlic clove, crushed, lean ground beef, tomato sauce, whole grain french mustard, fresh parsley, chopped, herbs (e.g sage, thyme, rosemary, chives), lemon juice, chili powder, salt, ground black pepper, tomatoes, drained and chopped, tomato puree, soft brown sugar, cider vinegar, mustard, chopped parsley
    1 hour 15 min, 21 ingredients
  • Soup-erb Chicken Casserole
    condensed cream of broccoli soup or campbell s condensed ... and
    10 More
    condensed cream of broccoli soup or campbell s condensed 98% fat free cream of broccoli soup, milk, shredded mozzarella cheese, garlic powder, ground black pepper, hot cooked elbow pasta, cubed cooked chicken or turkey, frozen peas and carrots, cooked and drained, pepperidge farm herb seasoned stuffing, crushed, grated parmesan cheese, butter or margarine
    40 min, 11 ingredients
  • Fritatta Alle Erbe Fritatta Alle Erbe
    eggs, pecorino cheese, grated, fresh herbs, butter
    4 ingredients
  • Frittata con le Erbe Frittata con le Erbe
    eggs, cracked and beaten, marjoram plus 1/4 cup and
    6 More
    eggs, cracked and beaten, marjoram plus 1/4 cup, parsley plus 1/4 cup, basil, whole leaves , plus 1/4 cup, freshly chopped thyme, freshly chopped rosemary, freshly chopped sage, butter
    8 ingredients
  • Soup-Erb Chicken Casserole Soup-Erb Chicken Casserole
    condensed cream of broccoli soup or 1 (10 3/4 oz) can 98%... and
    10 More
    condensed cream of broccoli soup or 1 (10 3/4 oz) can 98% fat free cream of broccoli soup, milk, shredded mozzarella cheese, garlic powder, ground black pepper, hot cooked elbow macaroni, cubed cooked chicken, frozen peas and carrots, cooked and drained, pepperidge farm herb seasoned stuffing mix, crushed, grated parmesan cheese, butter or 2 tbsp margarine, melted
    25 min, 11 ingredients
  • Herb Frittata: Frittata con le Erbe (Mario Batali) Herb Frittata: Frittata con le Erbe (Mario Batali)
    eggs, cracked and beaten, marjoram leaves , plus 1/4 cup and
    6 More
    eggs, cracked and beaten, marjoram leaves , plus 1/4 cup, parsley leaves , plus 1/4 cup, basil, whole leaves , plus 1/4 cup, freshly chopped thyme, freshly chopped rosemary, freshly chopped sage, butter
    8 ingredients
  • Green Frittata: Frittata con le Erbe (Mario Batali) Green Frittata: Frittata con le Erbe (Mario Batali)
    eggs, cracked and beaten, salt and pepper and
    9 More
    eggs, cracked and beaten, salt and pepper, marjoram leaves , plus 1/4 cup, parsley leaves , plus 1/4 cup, basil leaves , plus 1/4 cup, freshly chopped thyme, freshly chopped rosemary, freshly chopped sage, unsalted butter, red wine vinegar, extra-virgin olive oil
    41 min, 11 ingredients
  • Sformato Alle Erbe: Swiss Chard Custard (Mario Batali) Sformato Alle Erbe: Swiss Chard Custard (Mario Batali)
    extra-virgin olive oil, red onion, cut into 1/4-inch dice and
    9 More
    extra-virgin olive oil, red onion, cut into 1/4-inch dice, garlic, thinly sliced, swiss chard, thick stems removed, roughly chopped, besciamella , recipe follows, eggs plus 2 yolks, ricotta, parmigiano-reggiano, freshly grated , plus 1/4 cup, freshly grated nutmeg, fresh bread crumbs, plus 1/4 cup toasted, butter , for the mold
    1 hour 20 min, 11 ingredients
  • Penne With Fresh Herbs and Cheese Pesto (Penne Con Erbe Fresche Penne With Fresh Herbs and Cheese Pesto (Penne Con Erbe Fresche
    barilla penne, garlic cloves, leaves fresh basil, marjoram and
    6 More
    barilla penne, garlic cloves, leaves fresh basil, marjoram, italian parsley, extra virgin olive oil, salt, fresh ground black pepper, pecorino cheese, grated, parmigiano, grated
    11 min, 10 ingredients
  • Strichettoni con Cipolle Ed Erbe (Bow Ties with Onions and Herbs) (Mario Batali) Strichettoni con Cipolle Ed Erbe (Bow Ties with Onions and Herbs) (Mario Batali)
    extra-virgin olive oil, onions, chopped and
    11 More
    extra-virgin olive oil, onions, chopped, garlic, thinly sliced, salt and pepper, heavy cream, sliced prosciutto di parma, chopped, chopped italian parsley plus 6 tablespoons, whole scallions ( greens and whites), chopped, tightly packed fresh herbs ( basil, parsley and marjoram), roughly chopped, freshly grated parmigiano-reggiano, flour, eggs, extra-virgin olive oil
    13 ingredients
  • Brodetto di Cozze e Vongole con Bruschetta di Erbe (Steamed Clam and Mussel Soup) (Mario Batali) Brodetto di Cozze e Vongole con Bruschetta di Erbe (Steamed Clam and Mussel Soup) (Mario Batali)
    extra virgin olive oil, plus 4 tbsp more for bruschetta and
    17 More
    extra virgin olive oil, plus 4 tbsp more for bruschetta, scallions, thinly sliced, garlic, thinly sliced, hot chili flakes, littleneck clams , scrubbed and drained, mussels , debearded and scrubbed, dry white wine, crusty peasant bread, chopped fresh basil , chives, and marjoram, mixed together, coarse salt, italian parsley, finely chopped to yield 1/4 cup, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste
    1 hour 12 min, 18 ingredients




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