16 english sponge Recipes

  • English Trifle
    sponge cake, (1 9 inche cake) cut in cubes and
    7 More
    sponge cake, (1 9 inche cake) cut in cubes, seedless raspberry jam, fresh raspberries, heavy cream, egg yolks, white sugar, heavy cream, sliced almonds
    8 ingredients
  • English Trifle
    sponge cakes , crumpled, cream , whipped, cooked custard and
    2 More
    sponge cakes , crumpled, cream , whipped, cooked custard, sherry wine, fresh fruit preserves (, good freezer jam works well , i like strawberry)
    15 min, 5 ingredients
  • English Trifle to Die For
    sponge cake, cut in cubes, seedless raspberry jam and
    6 More
    sponge cake, cut in cubes, seedless raspberry jam, fresh raspberries, heavy cream, egg yolks, white sugar, heavy cream, sliced almonds
    45 min, 8 ingredients
  • English Trifle
    strawberry flavored jell-o, wine, fruit cocktail, drained and
    3 More
    strawberry flavored jell-o, wine, fruit cocktail, drained, sponge cake, cut in cubes, instant vanilla pudding mix
    6 ingredients
  • Australian English Trifle
    sponge cake, cut in cubes, fruit cocktail, drained and
    4 More
    sponge cake, cut in cubes, fruit cocktail, drained, port wine flavored gelatin mix, custard powder, white sugar, milk
    20 min, 6 ingredients
  • Old English Trifle
    cubed sponge cake, macaroon cookies, crumbled and
    10 More
    cubed sponge cake, macaroon cookies, crumbled, sherry or orange juice, brandy or orange juice, heavy whipping cream, divided, egg yolks, sugar, vanilla extract, fresh raspberries, sliced fresh strawberries, sliced peeled fresh or frozen peaches, thawed, sliced almonds, toasted
    40 min, 12 ingredients
  • Traditional English Trifle
    trifle sponge cakes (or a ready-made lb cake or similar) and
    7 More
    trifle sponge cakes (or a ready-made lb cake or similar), english custard , made from bird custard powder, whipping cream (heavy ), frozen raspberries (better than fresh), strawberry jam, peach slices or 2 very ripe fresh es, skinned and sliced, cooking sherry, sliced almonds, toasted
    15 min, 8 ingredients
  • Victoria Sandwich - Classic English Sponge Cake for Tea Time
    eggs , weighed in their shells, butter or soft margarine and
    5 More
    eggs , weighed in their shells, butter or soft margarine, caster sugar, self-rising flour, raspberry jam (or jam, jelly or curd of your choice.), cream (optional) or double (optional), caster sugar or icing sugar
    40 min, 7 ingredients
  • English Sherry Trifle English Sherry Trifle
    whipping cream (or more !), sherry wine (or more !) and
    10 More
    whipping cream (or more !), sherry wine (or more !), fruit cocktail, drained, bananas, sliced, fresh strawberries or 2 cups frozen strawberries (pureed, leaving 6-8 whole for garnish), sponge cake, cut into cubes (see recipe below or use store bought sponge or flan cake ), eggs, separated, lemon juice, sugar, flour, butter, melted, salt
    55 min, 12 ingredients
  • English Trifle - Guy Attwood English Trifle - Guy Attwood
    egg yolks, whole milk (1 cup plus 4 tbsp), sugar and
    9 More
    egg yolks, whole milk (1 cup plus 4 tbsp), sugar, whipping cream, cornstarch , dissolved in 4 tbsp water, vanilla, nutmeg, ground, whipping cream, poundcake (two days old) or 1 -2 small sponge cake (two days old), cream sherry (use a good 1), raspberry jam, frozen raspberries, thawed and drained (not traditional)
    5 min, 12 ingredients
  • Nana's English Trifle Nana's English Trifle
    only 9 inch round sponge cake, seedless raspberry jam and
    13 More
    only 9 inch round sponge cake, seedless raspberry jam, sherry wine, canned mixed fruit, drained or fresh mixed fruit, of your choice, whole milk , homogenized, cornstarch, heavy whipping cream, granulated sugar, egg yolks, vanilla extract, heavy whipping cream, vanilla extract, granulated sugar, red maraschino cherry, almonds, blanched and lightly toasted
    35 min, 15 ingredients
  • Lawry's English Trifle Lawry's English Trifle
    recipe vanilla pudding sauce, whipping cream whipped and
    6 More
    recipe vanilla pudding sauce, whipping cream whipped, raspberry preserves, sponge or white cake prepared, dark puerto rican rum, dry sherry, raspberries if frozen , thaw, fresh raspberries for garnish
    8 ingredients
  • Forepaughs English Trifle Forepaughs English Trifle
    egg yolks, sugar, cornstarch, milk, butter, vanilla and
    9 More
    egg yolks, sugar, cornstarch, milk, butter, vanilla, whipping cream , whipped, red raspberries, frozen, sugar, sponge cake (9x9x2-inch), dry sherry, divided, whipping cream, toasted sliced almonds, frozen strawberries, thawed and sliced, sugar
    47 min, 15 ingredients
  • High Tea High Tea
    english cucumber, peeled, sliced paper thin, salt and
    40 More
    english cucumber, peeled, sliced paper thin, salt, white vinegar, unsalted butter, softened, minced fresh tarragon, minced fresh chervil, whole-wheat bread, watercress leaves (optional), mayonnaise and chopped fresh parsley (optional), scones, self raising flour, salt, butter, caster sugar, milk, victoria sponge, unsalted butter, plus extra for greasing, golden caster sugar, free-range eggs, vanilla extract, self-raising flour, icing sugar, unsalted butter, softened, water, ground cinnamon, good raspberry jam, icing sugar , for dusting, unsalted butter, water, plain flour, plus extra for dusting, free-range eggs, salt, double cream, caster sugar, water, dark chocolate, broken into pieces, butter
    1 hour 30 min, 43 ingredients




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