141947 english baked picnic pies Recipes

baked pie shell, seeded raisins, water, eggs separated, granulated sugar, vinegar, flour, butter, egg whites

baked pie shell, water, blueberries, sugar, cornstarch-dissolved, lemon juice

all-purpose flour, brown sugar, baking powder, pumpkin pie spice (3/4 tsp cinnamon + 1/4 tsp cloves + 1/4 tsp ginger + 1/4 tsp nutmeg), salt, baking soda, canned pumpkin, eggs, milk, butter or 1/4 cup margarine, softened, powdered sugar , sifted, vanilla, milk

all-purpose flour, brown sugar, baking powder, pumpkin pie spice, salt, baking soda, canned pumpkin, eggs, milk, shortening or 1/4 cup butter or 1/4 cup margarine, softened, powdered sugar, vanilla, milk

pie pastry for 9 inch pie tin ( i used aluminum since i will give to a friend and don tsp worry about getting my tin back ! ), apples peeled and sliced for pie, sugar ( splenda for baking works great here too ), half and half ( whole milk for less rich pie ), flour, cinnamon or apple pie spice, butter

baking cocoa, water, shortening, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, buttermilk, king arthur unbleached all-purpose flour, salt, milk, shortening, sugar, vanilla extract

pie crust baked and cooled, granulated sugar, cornstarch, flour, water, egg yolks, butter, fresh squeezed orange juice, milk chocolate chips, cream cheese softened

baked pie crust, zucchini peeled and blended to juice, water, butter, honey, cornstarch, salt, zest of 1 lemon, lemon juice, eggs separated, honey

pie shell, partially baked, fresh, frozen and if you must can. ( i use a red hubbard pumpkin ), margarine or butter, evaporated milk (as much as i like heavy cream i tried it and it doesnt work for the texture i want, evaporated is best here), sugar, vanilla extract or paste, flour, eggs, salt

baked pie shell, sugar, water, fresh peaches with 2 tbsp lemon juice added, cornstarch, cream cheese softened

baked pie shell, frozen marionberries divided, cornstarch, granulated sugar, lemon juice

baked pie shell, combine, sugar, corn starch, salt, water, buleberries

pie shell baked, brown sugar , packed, cornstarch, salt, water, whole milk, unsalted butter, egg yolks, slightly beaten, vanilla

baked pie shell, pitted red tart cherries, sugar, cornstarch, butter, cinnamon, almond extract, bananas

baked pie shell, either graham cracker crust or traditional; we use traditional), granulated sugar, brown sugar, milk, divided, butter or margarine (4 tbsp), cornstarch, whole eggs, vanilla

baked pie shell, dark corn syrup, dark brown sugar, butter or margarine, melted, vanilla extract, salt, eggs, pecan halves, toasted

baking cocoa, water, shortening, sugar, eggs, vanilla extract, all-purpose flour, baking soda, baking powder, salt, buttermilk, all-purpose flour, salt (just a dash would work), milk, shortening, sugar, vanilla extract

pie crusts (double mean chef s classic pie crust, classic pie crust, idiot proof step-by-step photo tutorial), boneless skinless chicken breast halves or 4 -6 boneless skinless chicken thighs, fat discarded,washed,and patted dry, seasoning salt, garlic granules, salt & freshly ground black pepper, extra virgin olive oil, yukon gold potatoes, cooked,cooled,peeled,and coarsely diced (about 3 cups), extra virgin olive oil, carrots, peeled and coarsely diced, coarsely diced broccoli stem (save florets for another use), onion, diced, minced fresh garlic, stalks celery, sliced, asparagus spears, trimmed and cut into 3/4 inch pieces, green bell pepper, seeded and coarsely diced, red bell pepper, seeded and coarsely diced, salt & freshly ground black pepper, butter, flour, reduced-fat chicken broth, dried thyme, lightly crushed to release flavor,to taste, dried basil, lightly crushed to release flavor,to taste, seasoning salt, garlic granules, dehydrated instant mashed potatoes , as needed for final thickening (optional), milk or heavy cream or egg wash, for brushing pie tops (optional), kosher salt , for sprinkling on pie tops (optional)