79675 england squash pie pecan topping Recipes

ground nabisco triscuits (salted whole-wheat crackers), pepper, butter, melted, onion, minced, olive oil, garlic, minced, curry powder, ground cumin, squash , puree, eggs, separated,at room temp, cream of tartar, salt, grated parmesan cheese

unbaked pastry shells, egg, beaten well with a bit water, sliced summer squash, sliced zucchini (1/4 inch slices), vegetable oil, seasoning salt, thyme, garlic powder, paprika, pepper, tomatoes, sliced, shredded cheddar cheese, mayonnaise

pumpkin or 1 cup squash, brown sugar, molasses, butter, nutmeg, cinnamon, ginger, salt, eggs, evaporated milk

granulated sugar, brown sugar, margarine or butter, softened, ground ginger, ground cinnamon, low-fat milk, vanilla extract, egg, all-purpose flour, baking powder, salt, chopped cooked spaghetti squash, orange-cream cheese glaze, chopped pecans, toasted

unbaked pastry shell (9 inches), egg, lightly beaten, sliced zucchini (1/4 inch slices), sliced yellow summer squash (1/4 inch slices), canola oil, salt, dried thyme, garlic powder, paprika, pepper, tomato, sliced, shredded cheddar or part-skim mozzarella cheese, mayonnaise

pie shell, white sugar, light corn syrup, eggs, beaten, vanilla extract, salt, chopped pecans

pie shell, pumpkin puree, light brown sugar , packed, egg, sour cream, ground cinnamon, ground nutmeg, light corn syrup, light brown sugar, eggs, unsalted butter, melted, vanilla extract, lemon zest, lemon juice, salt, chopped pecans

pie shell, white sugar, salt, ground nutmeg, ground cinnamon, ground ginger, pack pumpkin puree, milk, eggs, egg yolk, egg white, chopped pecans

thick crusted baguette (24-inches), eggs, whole milk, freshly grated nutmeg, vanilla, brown sugar, pecans (about 3 oz), unsalted butter (plus 1 tsp extra to be used for the pecan topping), salt, blueberries (about 12 oz), blueberries (about 6 oz), pure maple syrup, fresh lemon juice

pie crusts, unbaked, light corn syrup, dark brown sugar , firmly packed, eggs, slightly beaten, butter, melted, salt, vanilla, pecan halves (heaping)

spaghetti squash, cooked and shredded, eggs, buttermilk or 1/4 cup heavy cream, splenda sugar substitute (up to 8), vanilla, coconut extract

splenda granular, sugar substitute, spaghetti squash, cooked, eggs, vanilla extract

kabocha squash , cut into sixths, seeds removed, olive oil, all-purpose flour, plus more for bench flour, sugar, ground cinnamon, allspice, ground ginger, grates fresh nutmeg, kosher salt, cold butter , cut into pea-size pieces, egg yolk, ice cold water, eggs, heavy cream, sweetened condensed milk, light brown sugar, bourbon , optional, vanilla extract, heavy cream, for garnish, cinnamon , for garning

pumpkin or squash, about 2 lb, eggs, or 1 or 2 more to make your pie richer, milk (reduce by 1/4 for each extra egg used), molasses, salt, cinnamon, ginger, lemon , zest, piecrust , recipe follows, flour or 1 1/2 cups rye , measured after sifting, butter, cold water

all-purpose flour, granulated sugar, whole milk, butter, softened, baking powder, vanilla extract, egg, beaten, shredded extra-sharp cheddar, candied pecans , recipe follows, honey blue cheese frosting , recipe follows, cheddar cheese crisps , recipe follows, brown sugar, butter, toasted pecans, finely chopped , plus 12 whole pecans, cream cheese, butter, blue cheese, honey, powdered sugar, shredded cheddar

eggs, separated, cooked, mashed yellow squash, sugar, evaporated milk, all-purpose flour, butter or margarine, melted, vanilla extract, ground cinnamon, salt, baked (9-inch) pastry shell, ground nutmeg, cream of tartar, sugar

sweet dumpling , carnival, or delicata squash (about 3/4 lb. each), chopped pecans, olive oil, onions (1 lb. total), chopped, chopped celery, vegetable broth, wild rice, rinsed and drained, chopped fresh sage leaves or 2 tsp dried rubbed sage, quinoa, rinsed and drained, chopped dried apricots, chopped dried cherries, chopped dried cranberries, salt

king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, ground allspice, salt, cold butter, cubed, butternut squash (about 3 lb), chopped pecans, maple syrup