263880 england gingerbread maple apple butter spread Recipes

butter, all-purpose flour, brown sugar, white sugar, egg, apple butter, baking soda, apple pie spice, raisins, sugar, vanilla extract, milk

apple juice, water, lemon juice, apple butter, egg (beaten ), butter (softened ), walnuts (chopped , then toasted in a hot dry iron skillet), bread flour, whole wheat flour, rye flour, brown sugar, green cardamom pods (optional open pods and grind seeds with the brown sugar above), powdered milk, vital wheat gluten , plus, vital wheat gluten, salt, bread machine yeast

apple butter, yellow mustard, butter, sugar, celery seed, onion, minced, broiler-fryer chickens, cut up or 5 bone-in skin-on chicken breast halves, salt, fresh ground pepper

apple butter, preferably without sugar, natural-style chunky peanut butter, vanilla, non-fat powdered milk, whole wheat flour, salt (if peanut butter has no ), cinnamon, raisins

butter, softened, white sugar, brown sugar, egg yolks, flour, salt, rolled oats, uncooked, pecans, chopped, apple butter

apple butter, flour, butter or 1/4 cup margarine, softened, baking soda, light brown sugar, baking powder, molasses, cinnamon, allspice, egg whites, raisins (optional), cinnamon sugar (for sprinkling on top of cookies)

butter or 1/2 cup margarine, softened, brown sugar , firmly packed, egg, buttermilk, baking soda, all-purpose flour, apple butter, cinnamon, nutmeg, allspice, pecans

butter, softened, brown sugar, egg, quick-cooking oats, apple butter, king arthur unbleached all-purpose flour, baking soda, baking powder, salt, milk, chopped nuts, raisins

all-purpose flour, all-purpose flour (about 2 1/4 cups), baking powder, baking soda, ground ginger, ground cinnamon, salt, ground allspice, low-fat buttermilk, apple butter, maple syrup, butter, softened, sugar, minced peeled fresh ginger, eggs, spread, butter, softened, maple syrup, apple butter

maple apple pie, sliced apples, sugar, flour, cinnamon, salt and nutmeg, maple syrup, sour cream, pastry for double crust 9 pie, combine dry ingredients and sprinkle 2 tbsp. of it over bottom of piecrust. add the rest to apples, along with maple and sour cream and stir. turn into pie and cover with lattice top. bake at 425o for 15 minutes, then bake at 325o for 45 minutes longer or until nicely browned. remove from oven and cool.

butter, softened, sugar, egg yolk, apple butter, flour, cinnamon, apple pie spice, vanilla

butter, all-purpose flour, brown sugar , packed, sugar, egg, apple butter, baking soda, apple pie spice, raisins

butter, softened, sugar, eggs, apple butter, orange juice, honey, self-rising flour (*), baking soda, nutmeg, ground allspice, cinnamon, beer (something kind of light), raisins, walnuts, chopped

butter or margarine, softened, brown sugar, egg, buttermilk, baking soda, all-purpose flour, ground cinnamon, ground nutmeg, ground allspice, apple butter, chopped pecans or walnuts

butter, apple butter, light brown sugar, canola oil, raisins, buttermilk, egg, vanilla extract, all-purpose flour, baking soda, ground cinnamon, ground ginger, ground allspice, salt

apple butter, natural style chunky peanut butter, vanilla, powdered milk, whole wheat flour, salt, ground cinnamon, raisins