Apple Butter Spice Cake Recipe

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Ingredients:

Serving

1 tbsp butter
1 cup apple butter
3/4 cup packed light brown sugar
3 tbsp canola oil
1/2 cup raisins
1/2 cup buttermilk
1 large egg
2 tsp vanilla extract
2 cups plus 2 tbsp all-purpose flour
2 tsp baking soda
2 tsp ground cinnamon
2 tsp ground ginger
1 tsp ground allspice
1/4 tsp salt

Directions:

1. Preheat oven to 350°F. Coat an 8-inch square cake pan with nonstick cooking spray.
2. Melt butter in a small saucepan over medium heat; swirl the pan until the butter turns a nutty brown, about 1 minute. Pour into a large bowl. Add apple butter, brown sugar (breaking up any lumps) and oil and whisk until smooth. Add raisins, buttermilk, egg and vanilla; mix well. Add flour, baking soda, cinnamon, ginger, allspice and salt; whisk until just combined.
3. Transfer the batter to the prepared baking dish and bake until a knife inserted in the center comes out clean, 35 to 40 minutes. Let cool for 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	326.09 Kcal (1365 kJ)
Calories from fat	65.77 Kcal
		% Daily Value*
Total Fat	7.31g	11%
Cholesterol	25.56mg	9%
Sodium	379.95mg	16%
Potassium	192.6mg	4%
Total Carbs	60.95g	20%
Sugars	29.57g	118%
Dietary Fiber	2.46g	10%
Protein	4.24g	8%
Vitamin C	0.9mg	1%
Iron	0.9mg	5%
Calcium	52.9mg	5%

Amount Per 100 g
Calories	282.63 Kcal (1183 kJ)
Calories from fat	57 Kcal
		% Daily Value*
Total Fat	6.33g	11%
Cholesterol	22.15mg	9%
Sodium	329.31mg	16%
Potassium	166.93mg	4%
Total Carbs	52.82g	20%
Sugars	25.63g	118%
Dietary Fiber	2.13g	10%
Protein	3.68g	8%
Vitamin C	0.8mg	1%
Iron	0.8mg	5%
Calcium	45.8mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.