305253 emerils warm pancakes vanilla bean ice drizzle warm caramel sauce emeril lagasse Recipes
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dried dates, pitted and chopped, vanilla bean, heavy cream and15 Moredried dates, pitted and chopped, vanilla bean, heavy cream, half-and-half, milk, egg yolks, flour, cold unsalted butter, cubed, sugar, salt, egg yolk, ice water, sugar, butter, vanilla bean, granny smith apples, peeled and cut into 20 thin slices, chopped pecans, red wine18 ingredients
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Caramelized Peach and Custard Tart (Emeril Lagasse)prepared pie shell (deep tart pan), cream, sugar and6 Moreprepared pie shell (deep tart pan), cream, sugar, vanilla bean, split in half, egg yolks, fresh peach, quartered , caramelized, cream in pastry bag with star tip, fresh mint sprigs, powdered sugar55 min, 9 ingredients
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Arugula and Goat Cheese Salad with Vanilla Bean Oil (Emeril Lagasse)vanilla beans, split and scraped, light olive oil and4 Morevanilla beans, split and scraped, light olive oil, log goat cheese , about 10 oz, chopped toasted pecans, arugula leaves, washed and spun-dry, salt and freshly ground black pepper, to taste6 ingredients
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Cold Lobster and Vanilla Bean Salad Over Fresh Maiche with Toasted Croutons (Emeril Lagasse)vanilla beans, split in half and pulp removed and13 Morevanilla beans, split in half and pulp removed, vegetable oil, egg, dijon mustard, chopped tarragon leaves, lemon, juiced, cooked fresh lobster meat, diced 1/2-inch thick, idaho potatoes, peeled, diced 1/2-inch thick , cooked until tender and cooled, diced red onion, diced celery, chopped garlic, fresh maiche, cleaned, chopped, fresh parsley leaves, toasted french bread rounds (2 inches by 1/4-inch thick)1 hour 30 min, 14 ingredients
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Vanilla Bean Creme Brulee (Emeril Lagasse)heavy cream, milk, vanilla bean, split and scraped and2 Moreheavy cream, milk, vanilla bean, split and scraped, egg yolks, granulated sugar plus 6 tbsp44 min, 5 ingredients
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Vanilla and Orange Pastry Cream (Emeril Lagasse)whole milk, sugar and5 Morewhole milk, sugar, vanilla bean , split in 1/2 lengthwise and seeds scraped out, orange zest, orange juice, egg yolks, cornstarch , measured, then sifted23 min, 7 ingredients
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Buckwheat Pudding (Emeril Lagasse)vanilla bean, milk, butter, buckwheat, egg yolks, sugar and4 Morevanilla bean, milk, butter, buckwheat, egg yolks, sugar, grated lemon zest, raisins, egg whites , beaten until stiff, cherry jam10 ingredients
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Mocha Ice Cream Sundaes with Coffee-Caramel Saucevanilla ice cream, coffee ice cream, chocolate ice cream and4 Morevanilla ice cream, coffee ice cream, chocolate ice cream, fresh raspberries, coffee-caramel sauce, chilled whipping cream, beaten to peaks, ground roasted coffee beans7 ingredients
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Emeril's Chocolate Strawberry Crepes With Caramel Saucefresh strawberries, sliced, sugar (or more ) and6 Morefresh strawberries, sliced, sugar (or more ), grand marnier, french-style ready-made crepes, nutella (chocolate hazelnut spread), caramel sauce, cocoa powder , for dusting35 min, 8 ingredients
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Warm Caramel Pears for 2pear halves, vanilla ice cream, cinnamon, caramel topping10 min, 4 ingredients
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Warm Peaches Baked in Parchment with a Vanilla Bean and Star Anise Saucevery ripe peaches, dark rum, brown sugar and4 Morevery ripe peaches, dark rum, brown sugar, softened, unsalted butter, vanilla beans , seeds scraped and reserved, whole star anise, vanilla ice cream14 min, 7 ingredients
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Ice Cream Stuffed Oranges with Caramel Sauce (Robin Miller)oranges, vanilla ice cream, softened slightly and1 Moreoranges, vanilla ice cream, softened slightly, caramel sauce10 min, 3 ingredients
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Caramel Mocha Crunch Shakemilk, frozen nestle crunch bars, crushed and5 Moremilk, frozen nestle crunch bars, crushed, vanilla ice cream, marshmallow, caramel sauce, chocolate sauce, instant coffee2 min, 7 ingredients
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Caramel Sauceheavy cream, vanilla bean , or 3/4 tsp vanilla extract and3 Moreheavy cream, vanilla bean , or 3/4 tsp vanilla extract, granulated sugar, water, unsalted butter5 ingredients
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Caramel Pear Charlottes with Caramel Saucefirm-ripe bosc pears (about 2 3/4 lb), vanilla bean, sugar and6 Morefirm-ripe bosc pears (about 2 3/4 lb), vanilla bean, sugar, unsalted butter, softened, firm white sandwich bread (from about two 1-lb loaves), sugar, heavy cream, unsalted butter, poire william (french pear brandy)9 ingredients
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