209265 emerils moroccan braised chicken lemons Recipes

  • Moroccan-Style Chicken Thighs
    aired chilled chicken thighs, salt and pepper and
    8 More
    aired chilled chicken thighs, salt and pepper, limes , juice of, peanut oil, garlic powder, pineapple slices, diced, moroccan olives (green, purple, black ), ground coriander, cumin, saffron
    18 min, 10 ingredients
  • Braised Chicken and Artichoke Hearts with Lemon, Cherry Peppers and Thyme
    olive oil, chicken leg quarters, yellow onion, chopped and
    10 More
    olive oil, chicken leg quarters, yellow onion, chopped, garlic, chopped, fresh ground black pepper, salt, red pepper flakes, chicken stock or low-sodium broth, canned artichoke hearts, drained and halved, cherry peppers, lemons, juiced, fresh thyme, butter beans, drained
    1 hour 30 min, 13 ingredients
  • Moroccan Seasoned Chicken With Pine Nut Couscous
    sweet paprika, turmeric, ground coriander, ground cumin and
    13 More
    sweet paprika, turmeric, ground coriander, ground cumin, ground cinnamon, chicken , cut into 2 inch pieces, olive oil, onion, thinly sliced, garlic cloves, crushed, lemons (1 thinly sliced, the other juiced ), salt & freshly ground black pepper, chicken stock, green olives, butter, couscous, pine nuts, toasted, fresh parsley
    30 min, 17 ingredients
  • Lemony Moroccan Style Chicken Kebabs
    lemons, garlic cloves, peeled, peeled fresh ginger and
    19 More
    lemons, garlic cloves, peeled, peeled fresh ginger, dried marjoram, ground coriander, ground cumin, ground turmeric, ground cinnamon, saffron thread (optional), light brown sugar, kosher salt, fresh ground black pepper, olive oil, boneless skinless chicken thighs (trimmed of excess fat and cut into 2-inch chunks also boneless breasts work well too), sweet onion, cut into 1-inch pieces (like vidalia ), red bell pepper, cut into 1-inch squares, yellow bell pepper, cut into 1-inch squares, chopped fresh flat-leaf parsley (to garnish ), seedless cucumber, cut into 1/2-inch dice, chopped fresh cilantro, plain yogurt, kosher salt
    3 hour 15 min, 22 ingredients
  • Moroccan-Style Chicken
    olive oil, salt and pepper, chicken legs, onion, sliced and
    8 More
    olive oil, salt and pepper, chicken legs, onion, sliced, lemon, garlic clove, crushed, ginger, peeled and finely chopped, chermoula, chicken stock, clear honey, green olives, cilantro, chopped, to serve
    40 min, 12 ingredients
  • Braised Chicken and Vegetables
    olive oil, bone-in chicken thighs and
    12 More
    olive oil, bone-in chicken thighs, potato, peeled and chopped, yellow onion, finely chopped (1 cup), carrots, chopped, garlic cloves, minced, white wine (such as chardonnay), reduced-sodium chicken broth, fresh thyme, lemon , juice of, salt, fresh coarse ground black pepper, tomato, chopped, lemon, thinly sliced (optional)
    1 hour 15 min, 14 ingredients
  • Braised Chicken Tarragon
    whole fryer chicken, quartered, rinsed, and patted dry and
    8 More
    whole fryer chicken, quartered, rinsed, and patted dry, olive oil, unsalted butter, leeks, white and green parts only , halved lenghtwise and then sliced into 1 inch pieces, washed well and dr, chopped tarragon, plus more sprigs for garnish, dry white wine, low sodium chicken broth (or homemade ), freshly grated lemon zest, fresh lemon juice
    11 min, 9 ingredients
  • Moroccan-Spiced Chicken Paillards
    orange juice, mild honey, fresh lemon juice and
    9 More
    orange juice, mild honey, fresh lemon juice, cinnamon stick, dried hot red pepper flakes, unsalted butter, ground cumin, paprika (not hot ), black pepper, olive oil, boneless chicken breast slices (1/4 inch thick ; see cooks note, below), salt
    35 min, 12 ingredients
  • Moroccan-Spiced Chicken Paillards
    orange juice, mild honey, fresh lemon juice and
    9 More
    orange juice, mild honey, fresh lemon juice, cinnamon sticks, hot red pepper flakes, unsalted butter, ground cumin, paprika (not hot ), black pepper, olive oil, boneless chicken breasts, slices 1/4 inch thick, salt
    50 min, 12 ingredients
  • Braised Chicken Thighs in White Wine
    skinless chicken thighs, bone-in (about 2 3/4 lb) and
    8 More
    skinless chicken thighs, bone-in (about 2 3/4 lb), salt and pepper, to taste, garlic cloves, thinly sliced, dry white wine, dried thyme, lemon , cut into 8 thin slices (plus juice below), fresh lemon juice, butter, cut into pieces (cold butter ), flat leaf parsley, chopped
    1 hour 10 min, 9 ingredients
  • Moroccan-spiced Chicken With  Rice Bake
    cooked long or medium grain brown or white rice and
    12 More
    cooked long or medium grain brown or white rice, ground cumin, salt, ground black pepper, ground paprika, chicken thighs, skin removed, olive oil, garlic, finely chopped, nestle carnation evaporated milk, petite diced tomatoes, drained, raisins, lemon juice, toasted, slivered almonds (optional)
    40 min, 13 ingredients
  • Zesty Braised Chicken With Lemon and Capers Zesty Braised Chicken With Lemon and Capers
    chicken breasts, salt & freshly ground black pepper and
    10 More
    chicken breasts, salt & freshly ground black pepper, all-purpose flour , for dusting, unsalted butter, extra virgin olive oil, garlic cloves, sauvignon blanc wine, chicken stock, preferably homemade, lemon zest (1-inch strips), fresh thyme sprigs, capers, drained, bay leaf
    35 min, 12 ingredients
  • Portuguese Chicken, Lemon and Mint Soup (Emeril Lagasse) Portuguese Chicken, Lemon and Mint Soup (Emeril Lagasse)
    chicken , cut into pieces, stalk celery, roughly chopped and
    10 More
    chicken , cut into pieces, stalk celery, roughly chopped, onion, roughly chopped, garlic, crushed, parsley, wide strips lemon zest, mint , plus 1/4 cup chopped, red pepper flakes , or to taste, water or low-sodium chicken broth (or a combination), white rice, juice of 1/2 lemon (2 tbsp) kosher salt, cayenne pepper
    2 hour , 12 ingredients
  • Moroccan-Style Chicken Thighs Moroccan-Style Chicken Thighs
    ground cumin, ground cardamom, salt, ground cinnamon and
    10 More
    ground cumin, ground cardamom, salt, ground cinnamon, ground red pepper, black pepper, chicken thighs (2 lb), skinned, olive oil, chickpeas (garbanzo beans), drained, no-salt-added diced tomatoes, drained, sliced zucchini, fat-free , less-sodium chicken broth, fresh lemon juice, cilantro sprigs (optional)
    14 ingredients
  • Braised Chicken Thighs With Lemon And Carrots Braised Chicken Thighs With Lemon And Carrots
    chopped fresh parsley, grated lemon rind, olive oil and
    8 More
    chopped fresh parsley, grated lemon rind, olive oil, skinned, boned chicken thighs, carrots, scraped and diagonally sliced, onion, halved and sliced, ground cumin, salt, pepper, fresh lemon juice, water
    51 min, 11 ingredients
  • Braised Chicken With Pepper Sauce and Cheese Polenta Braised Chicken With Pepper Sauce and Cheese Polenta
    cornmeal, salt, water and
    19 More
    cornmeal, salt, water, crumbled gorgonzola or 1/2 cup blue cheese, vegetable oil cooking spray, salt, pepper, boneless skinless chicken breasts, olive oil, chopped onion (large), garlic cloves, diced green bell pepper, diced yellow bell pepper, low sodium chicken broth or 1 cup low sodium vegetable broth, dry white wine, chopped fresh rosemary, bay leaves, no-added-salt tomato paste, canned anchovy fillets, finely chopped or 2 tsp anchovy paste, cornstarch, water, grated lemon rind
    1 hour 15 min, 22 ingredients
  • Portuguese Chicken, Lemon and Mint Soup (Emeril Lagasse) Portuguese Chicken, Lemon and Mint Soup (Emeril Lagasse)
    chicken , cut into pieces, stalk celery, coarsely chopped and
    11 More
    chicken , cut into pieces, stalk celery, coarsely chopped, onion, coarsely chopped, garlic, crushed, parsley sprigs, lemon zest, mint sprigs, crushed red pepper , or to taste, water or chicken stock, raw rice, lemon juiced (2 tbsp), chopped mint, salt and cayenne pepper, to taste
    1 hour 20 min, 13 ingredients
  • Braised Chicken with Chickpeas and Tomatoes Braised Chicken with Chickpeas and Tomatoes
    dried chickpeas (garbanzo beans), water and
    13 More
    dried chickpeas (garbanzo beans), water, sliced onion (about 1), divided, garlic cloves, chopped, bay leaf, olive oil, chicken drumsticks, skinned (about 1 1/4 lb), chicken thighs, skinned (about 1 3/4 lb), all-purpose flour, white wine vinegar, chopped plum tomato (about 5), homemade chicken stock, salt, freshly ground black pepper, lemon wedges (optional)
    15 ingredients




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