115 emeril lagasse chicken breast Recipes

  • Chicken Normandy (Emeril Lagasse) Chicken Normandy (Emeril Lagasse)
    thick cut bacon, cut into 3/4-inch dice and
    19 More
    thick cut bacon, cut into 3/4-inch dice, boneless, skinless chicken breast halves, essence , recipe follows, all-purpose flour, chopped yellow onions, calvados, apple cider, sliced red apples, heavy cream, unsalted butter , cut into pieces, chopped fresh thyme, fresh chives, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    40 min, 20 ingredients
  • Chicken Empanadas (Emeril Lagasse) Chicken Empanadas (Emeril Lagasse)
    olive oil, chopped onions, salt, crushed red pepper and
    17 More
    olive oil, chopped onions, salt, crushed red pepper, skinless chicken breast, finely chopped, chopped garlic, sliced green onions, chopped black olives, chopped green pimento stuffed olives, seedless raisins , soaked in warm water for 10 minutes and drained, hard boiled eggs, finely chopped, empanada dough , recipe follows, empanada dough, masa harina, flour, yellow cornmeal, baking powder, salt, fresh ground black pepper, lard, warm water
    1 hour , 21 ingredients
  • Chicken and Andouille Strudels (Emeril Lagasse) Chicken and Andouille Strudels (Emeril Lagasse)
    vegetable oil, andouille sausage, cut into 1/4-inch dice and
    10 More
    vegetable oil, andouille sausage, cut into 1/4-inch dice, chicken breast, cut into 1/4-inch dice, chopped onions, chopped garlic, salt and cayenne, water, sweet bbq sauce, chopped parsley, grated parmigiano-reggiano cheese, bread crumbs, sheets phyllo dough
    12 ingredients
  • Chicken Salad With Fresh Herbs (Emeril Lagasse) Chicken Salad With Fresh Herbs (Emeril Lagasse)
    boneless, skinless chicken breasts and
    11 More
    boneless, skinless chicken breasts, kosher salt and freshly ground pepper, extra-virgin olive oil, mayonnaise, minced garlic, dijon mustard, diced celery stalks , plus 1/4 cup chopped celery leaves, chopped red onion, chopped mixed fresh herbs (such as parsley and tarragon), celery seeds, cayenne pepper, avocados, halved and pitted (optional)
    40 min, 12 ingredients
  • Chicken Negimaki with Soy Glaze (Emeril Lagasse) Chicken Negimaki with Soy Glaze (Emeril Lagasse)
    boneless, skinless chicken breast halves and
    10 More
    boneless, skinless chicken breast halves, green onions, about 1 bunch, trimmed, sake, mirin, soy sauce, sugar, minced garlic, minced ginger, hot pepper sesame oil, vegetable oil, soy glaze , recipe follows
    42 min, 11 ingredients
  • Grilled Pineapple and Chicken Salad (Emeril Lagasse) Grilled Pineapple and Chicken Salad (Emeril Lagasse)
    chicken breasts, boneless and skinless, olive oil and
    7 More
    chicken breasts, boneless and skinless, olive oil, salt and pepper, whole pineapple, walnut oil, chopped chervil, minced celery, chopped roasted walnuts, chopped parsley
    1 hour 35 min, 9 ingredients
  • Grilled Pineapple and Chicken Salad (Emeril Lagasse) Grilled Pineapple and Chicken Salad (Emeril Lagasse)
    chicken breasts, boneless and skinless, salt and pepper and
    12 More
    chicken breasts, boneless and skinless, salt and pepper, olive oil, whole pineapples, peeled, cored, and sliced into 3/4-inch slices, walnut oil, chopped chervil, minced celery, minced red onion, chopped roasted walnuts, nice bibb lettuce leaves , for serving, chopped parsley, vegetable oil, wonton wrappers, cut in 1/4-inch strips, sesame oil
    35 min, 14 ingredients
  • Chicken Chimichangas with Chipotle Salsa (Emeril Lagasse) Chicken Chimichangas with Chipotle Salsa (Emeril Lagasse)
    vegetable oil, plus 8 cups for frying, diced white onion and
    14 More
    vegetable oil, plus 8 cups for frying, diced white onion, minced garlic, chili powder, ground oregano, ground cumin, cooked chicken breast , shredded while warm, salt, freshly ground black pepper, chopped green chiles, drained, flour tortillas, warmed, shredded monterey jack, wooden toothpicks, chipotle salsa , recipe follows, sour cream, for garnish, fresh cilantro sprigs, for garnish
    35 min, 16 ingredients
  • Chicken en Papillote with Spicy Carrot Jus (Emeril Lagasse) Chicken en Papillote with Spicy Carrot Jus (Emeril Lagasse)
    by 16-inch) rectangles parchment paper, olive oil and
    23 More
    by 16-inch) rectangles parchment paper, olive oil, boneless, skinless chicken breast halves, essence , recipe follows, salt, freshly ground white pepper, sliced leeks, sliced carrots, sliced celery, white wine, fresh carrot juice, cayenne, ground allspice, ground ginger, cold unsalted butter, cut into tsp pieces, minced fresh parsley, steamed long-grain white rice, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 15 min, 25 ingredients
  • Chicken, Mushroom and Spinach Alfredo Lasagna (Emeril Lagasse) Chicken, Mushroom and Spinach Alfredo Lasagna (Emeril Lagasse)
    unsalted butter, button mushrooms, thinly sliced and
    22 More
    unsalted butter, button mushrooms, thinly sliced, chopped yellow onion, minced garlic, all-purpose flour, milk, kosher salt, freshly ground black pepper, freshly grated nutmeg, spinach, stemmed, washed, blanched and roughly chopped, grated parmesan, olive oil, plus more for coating casserole dish, boneless skinless chicken breast, essence , recipe follows, oven-ready lasagna sheets, butter, cut into 8 pieces, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    24 ingredients
  • Chicken Club Roulades with White Wine-Mustard Cream Sauce (Emeril Lagasse) Chicken Club Roulades with White Wine-Mustard Cream Sauce (Emeril Lagasse)
    bacon, boneless skinless chicken breast halves and
    24 More
    bacon, boneless skinless chicken breast halves, essence , recipe follows, avocado, peeled, seeded , and cut into 12 even vertical slices, drained and chopped sun-dried tomatoes, goat cheese, crumbled, freshly ground black pepper, vegetable oil, chardonnay wine, minced shallots, dijon mustard, heavy cream, chopped fresh parsley, salt, fried shoestring potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, potatoes, peeled and julienned, vegetable oil, for frying, salt
    55 min, 26 ingredients
  • Chicken and Andouille Pastry Cups with Sweet Barbecue Sauce (Emeril Lagasse) Chicken and Andouille Pastry Cups with Sweet Barbecue Sauce (Emeril Lagasse)
    phyllo shells (30 1 1/2-inch shells), thawed and
    15 More
    phyllo shells (30 1 1/2-inch shells), thawed, vegetable oil, boneless skinless chicken breast, cut into 1/4-inch dice, essence , recipe follows, andouille, cut into 1/4-inch dice, chopped yellow onions, salt, cayenne, chopped garlic, water, sweet barbecue sauce , recipe follows, chopped fresh parsley leaves, freshly grated parmigiano-reggiano, fine dry bread crumbs, crumbled feta cheese, minced chives, for garnish
    16 ingredients
  • Chicken Pockets Stuffed with Goat Cheese, Poblanos, and Andouille with Creole Mustard Aioli (Emeril Lagasse) Chicken Pockets Stuffed with Goat Cheese, Poblanos, and Andouille with Creole Mustard Aioli (Emeril Lagasse)
    chopped andouille sausage, casings removed , (1 cup) and
    26 More
    chopped andouille sausage, casings removed , (1 cup), soft goat cheese, roasted poblanos, small diced, shaved green onions, minced shallots, minced garlic, chopped fresh cilantro, chili powder, ground cumin, salt, fine ground black pepper, skinned and bone chicken breast halves, pounded very thin, essence , recipe follows, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, prepared mayonnaise, creole mustard, minced garlic, shaved green onions, salt and pepper
    40 min, 27 ingredients
  • Cold Soba Salad (Emeril Lagasse) Cold Soba Salad (Emeril Lagasse)
    chicken breast, boneless and skinless (about 6-oz each) and
    14 More
    chicken breast, boneless and skinless (about 6-oz each), sesame oil, salt, freshly ground black pepper, minced garlic, minced ginger, chili paste, sugar, hoisin sauce, rice wine vinegar, smooth peanut butter, water, soba noodles, chopped toasted peanuts, chopped green onions, (green part only )
    30 min, 15 ingredients
  • Classic Cobb Salad (Emeril Lagasse) Classic Cobb Salad (Emeril Lagasse)
    chicken breasts, skinless and boneless and
    20 More
    chicken breasts, skinless and boneless, drizzle of olive oil, essence , recipe follows, raw bacon, diced, extra-virgin olive oil, juice from 1 fresh lemon, maytag blue cheese, salt, freshly ground black pepper, avocado, peeled and pitted, beefsteak tomato, peeled, seeded and small diced, hard boiled eggs, heads of bibb lettuce, washed, patted dry and thinly sliced, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    35 min, 21 ingredients
  • Cipollini Stuffed Chicken Breasts and Poached Leeks with a Dijon Vinaigrette (Emeril Lagasse) Cipollini Stuffed Chicken Breasts and Poached Leeks with a Dijon Vinaigrette (Emeril Lagasse)
    leeks , split lengthwise and washed well and
    26 More
    leeks , split lengthwise and washed well, chicken stock or low-sodium canned chicken broth, salt, red wine vinegar, minced shallots, dijon mustard, freshly ground black pepper, vegetable oil, olive oil, chopped fresh parsley leaves, chopped fresh chives, grape tomatoes, halved, cipollini onions, peeled and finely chopped, butter, softened, chopped fresh thyme leaves, boneless chicken breasts, with skin and wing joint attached, salt and pepper, essence , recipe follows, oil, for sauteing, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 25 min, 27 ingredients
  • Blue Cheese Butter Spread, and Blue Cheese Butter-Stuffed Chicken Breasts with Butter-Infused Pan Sauce (Emeril Lagasse) Blue Cheese Butter Spread, and Blue Cheese Butter-Stuffed Chicken Breasts with Butter-Infused Pan Sauce (Emeril Lagasse)
    skinless, boneless chicken breast halves, about 6 oz each and
    23 More
    skinless, boneless chicken breast halves, about 6 oz each, blue cheese butter spread , plus 2 tbsp, recipe follows, salt, ground black pepper, all-purpose flour, clarified butter , or vegetable oil, french bread, cut into thin rounds, accompaniment, minced shallots, minced garlic, tawny port, chicken stock, lemon juice, cold unsalted butter , cut into pieces, chopped fresh parsley, fresh watercress, rinsed, patted dry and tough stems removed, blue cheese, softened (about 1 cup), unsalted butter, softened, chopped lightly toasted pecans, minced shallots, minced garlic, fresh lemon juice, worcestershire sauce, salt, ground black pepper
    1 hour 10 min, 24 ingredients
  • Goat Cheese-Stuffed Chicken Breasts (Emeril Lagasse) Goat Cheese-Stuffed Chicken Breasts (Emeril Lagasse)
    boneless, skinless chicken breast halves, goat cheese and
    16 More
    boneless, skinless chicken breast halves, goat cheese, unsalted butter, minced chives, minced parsley leaves, minced fresh thyme leaves, fresh lemon juice, minced garlic, salt, freshly ground black pepper, all-purpose flour, essence . recipe follows, egg, water, clarified butter or vegetable oil, mushroom risotto , recipe follows, if desired, julienned carrots, accompaniment , recipe follows, chopped fresh parsley, garnish
    30 min, 18 ingredients




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