43038 elegant pork medallions cider Recipes

  • Pork With a Parmesan Crust
    pork medallions or 2 pork fillets, egg, beaten and
    6 More
    pork medallions or 2 pork fillets, egg, beaten, parmesan cheese, freshly grated, salt , to taste, pepper , to taste, flour, fresh rosemary or 1 tbsp fresh sage, chopped, olive oil
    35 min, 8 ingredients
  • Elegant Pork Chops
    pork loin chops (1 inch thick ), canola oil and
    6 More
    pork loin chops (1 inch thick ), canola oil, condensed cream of mushroom soup, undiluted, milk, uncooked instant rice, onion powder, garlic powder, pepper
    8 ingredients
  • Pork Medallions with Mustard Sauce
    pork tenderloin, all purpose flour, salt, pepper, butter and
    4 More
    pork tenderloin, all purpose flour, salt, pepper, butter, green onions, sliced, white and green parts separated, dry white wine, whipping cream, dijon mustard
    9 ingredients
  • Pork Medallions in Orange Sauce
    pork tenderloin, seasoning salt , to taste, orange juice and
    7 More
    pork tenderloin, seasoning salt , to taste, orange juice, chicken broth, ketchup, honey, orange zest, dried rosemary, crushed, salt, arrowroot (optional)
    1 hour , 10 ingredients
  • Pork Medallions Dijon
    pork tenderloin, all-purpose flour, butter, melted and
    4 More
    pork tenderloin, all-purpose flour, butter, melted, white vinegar or 1/3 cup white wine vinegar, black peppercorns, crushed, whipping cream, dijon mustard
    35 min, 7 ingredients
  • Pork With Orange Sauce
    pork medallions, worcestershire sauce, seasoned flour and
    7 More
    pork medallions, worcestershire sauce, seasoned flour, garlic clove, crushed, oil, butter, orange, sliced, peeled, orange juice, parsley, chopped, dry mustard
    15 min, 10 ingredients
  • Pork Medallions With Mustard-Caper Sauce
    pork tenderloin , cut crosswise into 1/2-inch-thick rounds and
    6 More
    pork tenderloin , cut crosswise into 1/2-inch-thick rounds, butter, shallot, sliced, low sodium chicken broth, whipping cream, drained capers, coarse-grained dijon mustard
    40 min, 7 ingredients
  • Pork Medallions With Olive Caper Sauce
    pork tenderloin, trimmed, salt, black pepper and
    7 More
    pork tenderloin, trimmed, salt, black pepper, flour , all purpose, olive oil, divided use, dry white wine, fat-free low-sodium chicken broth, kalamata olive, pitted and chopped, capers, fresh parsley, chopped
    27 min, 10 ingredients
  • Pork Medallions With Mushrooms
    pork tenderloin, salt, black pepper, vegetable oil and
    8 More
    pork tenderloin, salt, black pepper, vegetable oil, onion, sliced, mushrooms, sliced, sweet red pepper, sliced, garlic cloves, minced, dried sage, crumbled, chicken broth, all-purpose flour, green onions, sliced
    15 min, 12 ingredients
  • Pork Medallions With Cherry Sauce
    pork tenderloin and
    4 More
    pork tenderloin, cranberry juice cocktail or 3/4 cup apple juice, spicy brown mustard, cornstarch, sweet cherries, halved and pitted (such as rainier or bing) or 1 cup frozen unsweetened pitted dark sweet cherry, thawed
    20 min, 6 ingredients
  • Pork Medallions in Balsamic Mushroom Sauce
    pork loin, fresh sliced mushrooms, butter, olive oil and
    6 More
    pork loin, fresh sliced mushrooms, butter, olive oil, chicken stock, balsamic vinegar, minced garlic, salt (to taste), pepper (to taste), chopped basil (dried )
    30 min, 10 ingredients
  • Pork Medallions in Wine Sauce
    pork tenderloin, olive oil, butter, salt and
    6 More
    pork tenderloin, olive oil, butter, salt, black pepper (to taste), shallots (minced ), mushroom (thinly sliced ), dry sherry, chicken stock, balsamic vinegar
    25 min, 10 ingredients
  • Pork Medallions With Blackberry Sauce
    pork tenderloin, salt, fresh coarse ground black pepper and
    7 More
    pork tenderloin, salt, fresh coarse ground black pepper, ground allspice, butter or 1/4 cup margarine, divided, diced shallot, dry white wine, seedless blackberry fruit spread, fresh blackberries, fresh thyme sprig
    1 hour , 10 ingredients
  • Medallions of Pork With a Cream and Mushroom Sauce Medallions of Pork With a Cream and Mushroom Sauce
    pork medallions, butter and
    7 More
    pork medallions, butter, salt & freshly ground black pepper, button mushrooms, sliced, shallots, thinly chopped, dry sherry, dry white wine, heavy cream, parsley, chopped
    40 min, 9 ingredients
  • Pork Medallions with Chili-Maple Sauce Pork Medallions with Chili-Maple Sauce
    pork tenderloin, chinese five-spice powder, vegetable oil and
    4 More
    pork tenderloin, chinese five-spice powder, vegetable oil, low-salt chicken broth, pure maple syrup, chili-garlic sauce, green onion, chopped
    25 min, 7 ingredients
  • Pork Medallions with Mustard-Caper Sauce Pork Medallions with Mustard-Caper Sauce
    pork tenderloin , cut crosswise into 1/2-inch-thick rounds and
    6 More
    pork tenderloin , cut crosswise into 1/2-inch-thick rounds, butter, sliced shallots, canned low-salt chicken broth, whipping cream, drained capers, coarse-grained dijon mustard
    7 ingredients
  • Pork Medallions with Vanilla Rum Cream Sauce Pork Medallions with Vanilla Rum Cream Sauce
    pork tenderloin, vanilla bean, dark rum, all-purpose flour and
    6 More
    pork tenderloin, vanilla bean, dark rum, all-purpose flour, salt, fresh ground pepper, butter, vegetable oil, water, whipping cream
    30 min, 10 ingredients
  • Pork Medallions With Orange-Rosemary Sauce Pork Medallions With Orange-Rosemary Sauce
    pork tenderloin, pepper, salt, olive oil, divided and
    6 More
    pork tenderloin, pepper, salt, olive oil, divided, instant minced garlic, dry red wine, dried rosemary, crumbled, tomato paste, fat-free chicken broth, orange juice
    40 min, 11 ingredients




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