90415 egyptian style fatah vinegar Recipes

  • Chinese-Style Mock Duck With Noodles
    noodles , i used dry udon, but spaghetti would work just ... and
    16 More
    noodles , i used dry udon, but spaghetti would work just fine, very long chinese eggplant, sliced (or 2-3 of the shorter japanese eggplants), zucchini, sliced, vegetarian duck, fresh ginger, grated, garlic clove, grated, scallions, sliced, red chili pepper flakes, vegetable oil, preserved black bean, soy sauce, oyster sauce (for vegetarians , use the mushroom oyster-style sauce, or omit), vinegar (i used red wine ), sugar, cornstarch, sesame oil, water, enough to make 3/4 cup sauce
    30 min, 17 ingredients
  • Egyptian Faatah (Rice & Meat With Crispy Bread on Bottom)
    stew meat, onion, chicken bouillon cube and
    11 More
    stew meat, onion, chicken bouillon cube, fresh tomatoes , blended in blender to make smooth, fresh garlic cloves, crushed, tomato paste, short-grain white rice (egyptian rice), fideos , noodles, butter, oil , some for frying bread, white pita bread, cumin, salt & pepper, white vinegar
    3 hour 10 min, 14 ingredients
  • Egyptian Style Baked Fish  (Saneya Semaak)
    fish fillet (thick cut, preferably boneless- mild flavor ) and
    15 More
    fish fillet (thick cut, preferably boneless- mild flavor ), stalks celery (use only the leaves ), fresh cilantro (chopped ), onion (sliced thin and in half ), tomatoes (chopped ), green bell pepper (chopped ), red bell pepper (chopped ), yellow bell pepper (chopped ), jalapeno pepper, fresh garlic cloves (chopped finely or crushed ), lemon, orange, cumin, salt & pepper, old bay seasoning, unsalted butter (use 1 large stick of butter, not half stick)
    1 hour 20 min, 16 ingredients
  • Egyptian Koshary
    vegetable oil, uncooked white rice, water, salt and
    13 More
    vegetable oil, uncooked white rice, water, salt, uncooked elbow macaroni, beluga lentils , soaked in water, salt, vegetable oil, onions, minced, garlic, minced, distilled white vinegar, ripe tomatoes, diced, tomato paste, salt, ground black pepper, ground cumin, cayenne pepper
    1 hour 50 min, 17 ingredients
  • Egyptian Garlic Yogurt Cucumber Salad
    plain yogurt (you could use a 6 oz container too, no prob... and
    5 More
    plain yogurt (you could use a 6 oz container too, no problem), cucumber (grated fine ), garlic cloves (crushed ), white vinegar, fresh dill (chopped- you could use dry dill, but fresh better), salt & pepper
    7 min, 6 ingredients
  • Egyptian Condiment (Daqua)
    garlic, chili peppers, salt, cumin, vinegar and
    2 More
    garlic, chili peppers, salt, cumin, vinegar, lemon , juice of, some cold water
    5 min, 7 ingredients
  • Egyptian Fried Beef Liver (Kibda Skandrani)
    sliced beef liver, cooking oil, lemon, salt, garlic cloves and
    6 More
    sliced beef liver, cooking oil, lemon, salt, garlic cloves, chili peppers, salt, cumin, vinegar, lemon , juice of, some cold water
    10 min, 11 ingredients
  • Egyptian Salad
    red bell peppers, yellow bell peppers, green bell peppers and
    7 More
    red bell peppers, yellow bell peppers, green bell peppers, onions , sliced into cresents, olive oil, tomato juice, tomatoes, cut into wedges, salt, pepper, red wine vinegar
    1 hour 15 min, 10 ingredients
  • Egyptian Tomato Sauce
    onion, finely chopped, garlic, crushed, tomato juice and
    4 More
    onion, finely chopped, garlic, crushed, tomato juice, vinegar, oil (can add more), salt and pepper, sugar
    35 min, 7 ingredients
  • Egyptian Spiced Carrot Puree
    blanched almonds or 1/4 cup hazelnuts, coriander seed and
    12 More
    blanched almonds or 1/4 cup hazelnuts, coriander seed, cumin seeds, sesame seeds, unsweetened dried shredded coconut, salt, fresh ground pepper, carrots, cut into 2-inch lengths, extra virgin olive oil, plus more for serving, white wine vinegar, harissa (see note ), ground cumin, ground ginger, torn pita bread or thinly sliced baguette, for serving
    20 min, 14 ingredients
  • Egyptian Koshari
    vegetable oil, yellow onion, finely diced, salt and
    17 More
    vegetable oil, yellow onion, finely diced, salt, ground cumin, black pepper, black lentils or 1 cup brown lentils, washed, water, calrose rice, rinsed (medium grain rice), water, diced tomato (28 oz can, zaar won tsp recognize quantity), water, olive oil, white vinegar, garlic, minced, ground cumin, salt, pure chile powder, black pepper, macaroni (about 1 lb/450 g), fried onions , to taste
    1 hour 15 min, 20 ingredients
  • Egyptian Style Fatah (Rice, Meat, Crispy Bread, Vinegar, Garlic) Egyptian Style Fatah (Rice, Meat, Crispy Bread, Vinegar, Garlic)
    meat, cut in cubes and boiled, garlic cloves, cooked rice and
    2 More
    meat, cut in cubes and boiled, garlic cloves, cooked rice, pita bread, vinegar
    1 hour , 5 ingredients
  • Greek Snails, Cretan Style, W/ Vinegar or Tomatoes Greek Snails, Cretan Style, W/ Vinegar or Tomatoes
    wheat, flour, thyme, snail, olive oil, red wine vinegar and
    6 More
    wheat, flour, thyme, snail, olive oil, red wine vinegar, snail, olive oil, salt, onion, grated, chopped fresh parsley, peeled chopped tomato
    6 min, 12 ingredients
  • Vinegar to Pasta Vinegar to Pasta
    vinegar, pasta
    1 min, 2 ingredients
  • Egyptian Style Spinach (Sabanek) Egyptian Style Spinach (Sabanek)
    fresh spinach (cut into small strips), stew meat and
    13 More
    fresh spinach (cut into small strips), stew meat, onions, sliced, butter, onion, chopped, garlic clove, chopped fine, chicken bouillon cubes, tomato paste, tomatoes (blended in blender or food processor), salt, pepper, coriander, nutmeg (grated from whole if you have, if not ground ok), arabic seven spice, cumin
    17 min, 15 ingredients
  • Egyptian Style Breaded Thin Steak (Buftek) Egyptian Style Breaded Thin Steak (Buftek)
    sliced steak (very thin, and not fatty) and
    4 More
    sliced steak (very thin, and not fatty), onion (pureed to liquid ), salt & pepper, oil (for frying ), fine breadcrumbs (add a spoon of flour to these)
    30 min, 5 ingredients
  • Egyptian Stuffed  Vegetables (Mashi) Egyptian Stuffed Vegetables (Mashi)
    zucchini (like , green peppers or capsicums, eggplant, po... and
    16 More
    zucchini (like , green peppers or capsicums, eggplant, potatoes and tomatoes) or 1 kg mixed vegetables (like , green peppers or capsicums, eggplant, potatoes and tomatoes), coriander leaves (cilantro), flat leaf parsley, onions, big hard tomato, tomato paste, cracked black pepper, white pepper, salt, cumin, crushed lightly, coriander powder, msg (optional), oil, egyptian rice or 1 1/4 cups any short-grain rice, ghee, gum arabic (mastikah), chicken bouillon cube , dissolved
    1 hour 40 min, 17 ingredients




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