91 eggs orleans Recipes

  • New Orleans Beignets
    butter, salt, water, flour, eggs, powdered sugar
    19 min, 6 ingredients
  • New Orleans Beignets
    all-purpose flour, baking powder, sugar, salt, whole milk and
    4 More
    all-purpose flour, baking powder, sugar, salt, whole milk, water, egg, beaten, vegetable oil , for deep frying, powdered sugar
    1 hour , 9 ingredients
  • New Orleans Beignets
    active dry yeast and
    9 More
    active dry yeast, warm water (110 degrees f/45 degrees cup), white sugar, salt, eggs, evaporated milk, all-purpose flour, shortening, vegetable oil (for frying ), sugar
    1 hour , 10 ingredients
  • Beignets New Orleans
    active dry yeast, warm water, sugar, salt, eggs and
    5 More
    active dry yeast, warm water, sugar, salt, eggs, evaporated milk, flour, vegetable shortening( the white kind ), oil to deep fry, powder sugar
    3 min, 10 ingredients
  • New Orleans Beignets
    active dry yeast, warm water (110o to 115o) and
    7 More
    active dry yeast, warm water (110o to 115o), evaporated milk, canola oil, sugar, egg, king arthur unbleached self-rising flour, oil for deep-fat frying, sugar
    15 min, 9 ingredients
  • New Orleans Fruitcake
    white sugar, eggs, vanilla extract, all-purpose flour and
    5 More
    white sugar, eggs, vanilla extract, all-purpose flour, baking powder, pecan halves, candied cherries, candied pineapple, pitted dates
    9 ingredients
  • New Orleans Pecan Pie
    sugar, king arthur unbleached all-purpose flour, salt and
    6 More
    sugar, king arthur unbleached all-purpose flour, salt, sour cream, eggs, separated, vanilla extract, pastry shell (9 inches), baked, brown sugar, chopped pecans
    40 min, 9 ingredients
  • New Orleans Crab Cakes
    crab cake mix, transocean crab & shrimp classic and
    4 More
    crab cake mix, transocean crab & shrimp classic, kraft mayo with olive oil, reduced fat, egg (optional), water, extra virgin olive oil (for frying the crab cakes)
    6 ingredients
  • New Orleans French Bread
    dry yeast, warm water (105 to 115 degrees ) and
    4 More
    dry yeast, warm water (105 to 115 degrees ), sugar, divided, salt, flour, divided, egg white, slightly beaten
    48 min, 6 ingredients
  • New Orleans French Toast
    milk, powdered sugar, salt, orange peel (grated ), eggs and
    2 More
    milk, powdered sugar, salt, orange peel (grated ), eggs, butter, day-old bread
    45 min, 7 ingredients
  • New Orleans French Bread
    dry yeast, warm water (105 to 115 degrees ) and
    4 More
    dry yeast, warm water (105 to 115 degrees ), sugar, divided, salt, flour, divided, egg white, slightly beaten
    45 min, 6 ingredients
  • New Orleans Beignets New Orleans Beignets
    milk, sugar, salt, nutmeg, dry yeast, lukewarm water, egg and
    4 More
    milk, sugar, salt, nutmeg, dry yeast, lukewarm water, egg, vegetable oil, flour, confectioners sugar
    10 min, 11 ingredients
  • New Orleans Jolt Cake New Orleans Jolt Cake
    unsalted butter, brewed espresso, sugar , plus, sugar and
    6 More
    unsalted butter, brewed espresso, sugar , plus, sugar, freshly grated orange zest, orange extract, grand marnier, semisweet chocolate, chopped, unsweetened chocolate, chopped, eggs, beaten lightly
    1 hour 20 min, 10 ingredients
  • New Orleans Lemon Pie New Orleans Lemon Pie
    graham cracker crust, sugar, cornstarch, half-and-half and
    5 More
    graham cracker crust, sugar, cornstarch, half-and-half, egg yolks, grated lemon zest, unflavored gelatin, heavy cream, fresh lemon juice
    4 hour , 9 ingredients
  • Fried Fish New Orleans Fried Fish New Orleans
    red snapper, cut into 1 1/2 inch squares, eggs, beaten and
    7 More
    red snapper, cut into 1 1/2 inch squares, eggs, beaten, water, flour, cornstarch, baking powder, tabasco sauce, salt and pepper, oil (for frying )
    20 min, 9 ingredients
  • New Orleans Crab-cakes New Orleans Crab-cakes
    stalks celery heart, finely chopped and
    21 More
    stalks celery heart, finely chopped, red bell pepper, finely chopped, white onion, finely chopped, scallion, green part only, finely chopped, dried basil, fresh oregano leaves, chopped, fresh thyme leaves, salt, freshly ground black and white pepper, dill weed, parsley leaves, finely chopped, garlic, finely chopped, egg whites, beaten to stiff peaks, smoked salmon, cream, lemon, juiced, hot sauce (recommended : crystal s), jumbo lump crab, seasoned bread crumbs, corn or vegetable oil, for frying, butter, for frying, suggestion : remoulade
    1 hour , 22 ingredients
  • New Orleans Baked Pasta New Orleans Baked Pasta
    penne pasta, eggs, beaten, garlic, fresh parsley, minced and
    10 More
    penne pasta, eggs, beaten, garlic, fresh parsley, minced, butter, onions, chopped, celery, chopped, half and half or light cream, sharp cheddar, divided, swiss cheese, shredded, velvetta, louisiana hot sauce, white pepper, salt , pepper
    45 min, 14 ingredients
  • New Orleans French Bread New Orleans French Bread
    dry yeast, warm water (105o to 115o), sugar, divided, salt and
    2 More
    dry yeast, warm water (105o to 115o), sugar, divided, salt, all-purpose flour, divided, egg white, slightly beaten
    6 ingredients




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