33168 eggplant summer squash tofu stew Recipes

  • Eggplant Stew
    eggplant, carrots, red peppers, tomatoes, zucchini, garlic and
    1 More
    eggplant, carrots, red peppers, tomatoes, zucchini, garlic, olive oil
    7 ingredients
  • Eggplant and Tomato Stew in the Crock Pot
    eggplant, peeled and cut into 1/2 inch cubes and
    15 More
    eggplant, peeled and cut into 1/2 inch cubes, chopped tomatoes, sliced carrots, garbanzo beans, rinsed and drained, kidney beans, rinsed and drained, onion, sliced celery, garlic cloves, minced, vegetable broth, italian-style tomato paste, dried oregano, crushed, dried basil, crushed, salt, fresh ground pepper, crushed red pepper flakes, bay leaf
    8 hour 25 min, 16 ingredients
  • Spaghetti Squash Spaghetti
    spaghetti squash, canned stewed tomatoes, zucchini and
    9 More
    spaghetti squash, canned stewed tomatoes, zucchini, yellow onion, fresh basil leaves, mushrooms, garlic cloves, lightlife gimme lean ground sausage, red wine, seasoned sea salt, ground pepper, olive oil
    1 hour 15 min, 12 ingredients
  • Acorn Squash Quinoa Stew
    dry quinoa cooked, and cubed, whole acorn squash baked and
    13 More
    dry quinoa cooked, and cubed, whole acorn squash baked, chicken breasts diced, corn, cube vegetable bouillon, chicken broth, pesto, minced garlic, whole onion diced, water, heavy whipping cream, fresh sage chopped, thyme chopped, basil chopped, lemon pepper
    12 hour 30 min, 15 ingredients
  • Eggplant Stew so Great, You'll Clean Your Plate! Eggplant Stew so Great, You'll Clean Your Plate!
    eggplant , sliced half lengthwise and then into slices ap... and
    9 More
    eggplant , sliced half lengthwise and then into slices approximately 1/2 inch thick, pure wesson canola oil, shallots, washed,peeled and sliced, garlic, peeled,washed and sliced, water, sweet soy sauce, black pepper, ground nutmeg, white vinegar, salt
    1 hour 10 min, 10 ingredients
  • Eggplant (Aubergine) Rigatoni Bake Eggplant (Aubergine) Rigatoni Bake
    eggplant, cut in 1/4 inch slices (about 1 pd), olive oil and
    14 More
    eggplant, cut in 1/4 inch slices (about 1 pd), olive oil, lean ground beef, zucchini , halved lengthwise and sliced, green bell pepper, quartered and sliced, onion, sliced, fresh minced garlic (or more to taste), stewed tomatoes, tomato sauce (hunt s is best), salt and pepper, ground cinnamon, rigatoni pasta, cooked and drained to only firm-tender (can use more pasta if desired), cream of celery soup, undiluted, whole milk or 1 cup half-and-half cream, monterey jack cheese, grated (or any similar cheese), grated parmesan cheese (can use more to taste)
    45 min, 16 ingredients
  • Eggplant and Pomegranate Stew (With Beef or Lamb) Eggplant and Pomegranate Stew (With Beef or Lamb)
    eggplants, salt, salt, vegetable oil, ground lamb and
    9 More
    eggplants, salt, salt, vegetable oil, ground lamb, black pepper, allspice, onions, carrot, bell pepper, tomato paste, garlic cloves, pomegranate syrup, dried mint
    31 min, 14 ingredients
  • Eggplant (Aubergine) and Tomatoes Eggplant (Aubergine) and Tomatoes
    eggplant, stewed tomatoes, salt, sugar, celery seed
    25 min, 5 ingredients
  • Eggplant (Aubergine) Stew Eggplant (Aubergine) Stew
    eggplant, crushed tomatoes, white kidney beans and
    8 More
    eggplant, crushed tomatoes, white kidney beans, baby spinach, onion, crushed garlic, canola oil, lemon , juice of, kosher salt, oregano, parmesan cheese
    1 hour , 11 ingredients
  • Eggplant and Tomato Stew (Michelle Bernstein) Eggplant and Tomato Stew (Michelle Bernstein)
    eggplants, trimmed but whole, olive oil, for sauteing and
    7 More
    eggplants, trimmed but whole, olive oil, for sauteing, spanish onion, chopped, garlic, chopped, ripe tomatoes, chopped, hot pepper sauce, ketchup, parsley, chopped, suggestion : lavash crackers
    40 min, 9 ingredients
  • Eggplant Stew Eggplant Stew
    eggplant, peeled & cubed, chick-peas, drained, olive oil and
    7 More
    eggplant, peeled & cubed, chick-peas, drained, olive oil, garlic, chopped, onion, chopped, ground cumin, ground cinnamon, ground coriander, petite diced tomatoes, salt and pepper
    30 min, 10 ingredients
  • Eggplant Parmigiana Eggplant Parmigiana
    eggplant (about 2 medium), whole milk, egg, lightly beaten and
    12 More
    eggplant (about 2 medium), whole milk, egg, lightly beaten, olive oil, all-purpose flour, vegetable oil, stewed tomatoes, tomato sauce, tomato paste, minced fresh oregano, minced fresh basil, minced fresh thyme, pepper, mozzarella cheese slices, freshly grated parmesan cheese
    15 ingredients
  • Stuffed Yellow Squash with Stewed Tomatoes Stuffed Yellow Squash with Stewed Tomatoes
    yellow squash, sweet butter, leeks , bottom part, chopped and
    18 More
    yellow squash, sweet butter, leeks , bottom part, chopped, onions, chopped, parsley, chopped, garlic, chopped, grated parmesan cheese (optional), plain bread crumbs, salt and pepper to taste, water, vine ripened tomatoes, vegetable oil, white onions, chopped, garlic, chopped, celery, chopped, green peppers, chopped, sugar, fresh parsley, chopped, fresh thyme, chopped, bay leaf, salt and pepper to taste
    45 min, 21 ingredients
  • Red Lentil Butternut Squash Chickpea Stew Red Lentil Butternut Squash Chickpea Stew
    dried chickpeas soaked overnight and
    12 More
    dried chickpeas soaked overnight, red lentils soaked for 4 hours, you can use any color lentil but the red add an appealing color, butternut squash, peeled, seeded and chopped small, carrots, peeled and cut into 1/2 inch coins, onions, chopped, vegetable broth or water or 2 cups of each, ginger root, peeled and minced, if you want to add garlic, then add garlic - 2 garlic cloves, minced, ground cumin, freshly ground pepper, fresh cilantro leaves, chopped (optional), i serve this with brown rice .
    6 hour , 13 ingredients
  • Eggplant (Aubergine) Kuku (Persian Eggplant) Eggplant (Aubergine) Kuku (Persian Eggplant)
    eggplants or 6 small , peeled and cut into thin strips and
    12 More
    eggplants or 6 small , peeled and cut into thin strips, egg white, lightly beaten, vegetable oil , butter or 1/2 cup ghee, onions, peeled and thinly sliced, garlic cloves, peeled and crushed, eggs, chopped fresh parsley, powdered saffron , dissolved in 1 tbsp hot water, lime , juice of, baking powder, all-purpose flour, salt, fresh ground black pepper
    16 min, 13 ingredients
  • Stewed Pompion (Pumpkin) Stewed Pompion (Pumpkin)
    squash, cooked, roughly mashed (boiled, steamed or baked ) and
    4 More
    squash, cooked, roughly mashed (boiled, steamed or baked ), butter, cider vinegar, ground ginger, salt
    20 min, 5 ingredients
  • Eggplant Slippers: Melitzanes Papoutsakia (Emeril Lagasse) Eggplant Slippers: Melitzanes Papoutsakia (Emeril Lagasse)
    eggplants, salt, plus more for seasoning eggplant and
    12 More
    eggplants, salt, plus more for seasoning eggplant, a pinch black pepper, plus more for seasoning eggplant, olive oil, ground beef, onion, finely chopped, dry white wine, tomato sauce, chopped parsley leaves, butter, al-purpose flour, milk, grated kefalotiri cheese (or substitute parmesan), eggs, lightly beaten
    1 hour 35 min, 14 ingredients
  • Tofu Sandwich (Baked Tofu-Full) Tofu Sandwich (Baked Tofu-Full)
    tofu extra firm, wheat bread, mayonnaise, tomato and
    2 More
    tofu extra firm, wheat bread, mayonnaise, tomato, jarlsberg swiss cheese, dijoin mustard
    6 ingredients




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