89 eggplant spread Recipes
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- eggplant
- spread
- garlic
- romanian
- romanian appetizer puttlajel patlagea vana
- with yogurt
- with yogurt and parsley melintzanosalata
- and sandwiches
- and olive
- with pita
- and pepper
- and sesame
- and tahini
- aubergine
- and dip
- aubergine caponata
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eggplants , halved lengthwise (about 4 lbs) and8 Moreeggplants , halved lengthwise (about 4 lbs), garlic cloves, sliced into 12 thin slices, fresh thyme, cut into 12 1-inch pieces (keep reading you will see why ), extra virgin olive oil, kosher salt, fresh parsley, minced, fresh basil, minced, fresh lemon juice, freshly ground black pepper1 hour 40 min, 9 ingredients
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Eggplant Spreadeggplant, minced onion, salad or olive oil, lemon juice and3 Moreeggplant, minced onion, salad or olive oil, lemon juice, salt, pepper, sugar10 min, 7 ingredients
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Eggplant Spread With Yogurt and Parsley (Melintzanosalata)eggplants (about 2 lb), extra-virgin olive oil, divided and9 Moreeggplants (about 2 lb), extra-virgin olive oil, divided, fresh parsley leaves, divided, coarsely chopped green onions, red wine vinegar, garlic cloves, quartered, bottled pepperoncini pepper, capers, salt, freshly ground black pepper, carton plain low-fat yogurt11 ingredients
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Eggplant Spread - Romanian Appetizer (Puttlajel or Patlagea Vanaeggplants, onions (chopped ), extra virgin olive oil, salt and2 Moreeggplants, onions (chopped ), extra virgin olive oil, salt, ground black pepper, white bread or 10 slices pita bread1 hour 5 min, 6 ingredients
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Easy Eggplant Spreadeggplants, tahini (well stirred), fresh lemon juice and6 Moreeggplants, tahini (well stirred), fresh lemon juice, garlic cloves, chopped, salt, pepper, extra virgin olive oil, chopped fresh parsley, kalamata olive45 min, 9 ingredients
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Garlic Eggplant Spreadeggplant, olive oil, dill weed, capers, drained and3 Moreeggplant, olive oil, dill weed, capers, drained, garlic cloves, minced, salt, baked pita chips10 min, 7 ingredients
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Roasted Eggplant Spreadeggplant, peeled, red bell peppers, seeded and6 Moreeggplant, peeled, red bell peppers, seeded, red onion, peeled, garlic, minced, good quality olive oil, kosher salt, freshly ground pepper, tomato paste45 min, 8 ingredients
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Roasted Eggplant Spreadeggplant, red bell peppers, red onion, garlic cloves and4 Moreeggplant, red bell peppers, red onion, garlic cloves, olive oil, kosher salt, black pepper, tomato paste8 ingredients
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Roasted Eggplant Spreadeggplant, peeled and cut into 1/2-inch-thick slices and7 Moreeggplant, peeled and cut into 1/2-inch-thick slices, olive oil-flavored cooking spray, kosher salt, divided, plain low-fat yogurt, garlic clove, crushed, tahini (sesame-seed paste), lemon juice, hot sauce24 min, 8 ingredients
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Spicy Indian Eggplant Spreadeggplants, cubed, vegetable oil, divided, onion, chopped and9 Moreeggplants, cubed, vegetable oil, divided, onion, chopped, garlic cloves, minced, fresh ginger, minced, garam masala, ground cumin, cayenne pepper (to taste), petite diced tomatoes, water, fresh cilantro, chopped, salt , to taste50 min, 12 ingredients
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Roasted Eggplant Spread (Ina Garten)eggplant, red bell peppers, seeded, red onion, peeled and5 Moreeggplant, red bell peppers, seeded, red onion, peeled, garlic cloves, minced, good olive oil, kosher salt, freshly ground black pepper, tomato paste1 hour , 8 ingredients
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Piquant Eggplant Spread (Melitzanosalata)eggplants, olive oil, red wine vinegar and5 Moreeggplants, olive oil, red wine vinegar, minced fresh parsley, mayonnaise, dijon mustard, garlic cloves, minced, salt & freshly ground black pepper1 hour , 8 ingredients
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