12170 eggplant spread appetizer puttlajel Recipes

  • Eggplant (Aubergine)   Appetizer   - Romanian Style -  (Vinete)
    eggplant, onion, grated, lemon juice, corn oil, salt and
    1 More
    eggplant, onion, grated, lemon juice, corn oil, salt, pepper
    1 hour , 6 ingredients
  • Eggplant Salad Appetizer
    eggplant, hard-boiled eggs, chopped and
    13 More
    eggplant, hard-boiled eggs, chopped, minced sweet onion (yellow or purple ), garlic clove, minced, chili powder, cumin, smoked paprika, lemon juice, minced parsley, minced cilantro, olive oil, tomato paste, sugar, olive oil to coat aluminum foil, salt and pepper
    50 min, 15 ingredients
  • Eggplant Spread
    eggplants , halved lengthwise (about 4 lbs) and
    8 More
    eggplants , halved lengthwise (about 4 lbs), garlic cloves, sliced into 12 thin slices, fresh thyme, cut into 12 1-inch pieces (keep reading you will see why ), extra virgin olive oil, kosher salt, fresh parsley, minced, fresh basil, minced, fresh lemon juice, freshly ground black pepper
    1 hour 40 min, 9 ingredients
  • Eggplant Creole Appetizer With Crab Sauce
    creole sauce (see link to the recipe below ) and
    20 More
    creole sauce (see link to the recipe below ), creamy crab sauce, chopped shallot, flour, milk, dry white wine or dry champagne, salt, ground black or white pepper, egg yolk, beaten, lump crabmeat, fried eggplant, plain fine dry bread crumbs, fresh grated parmesan cheese, few sprigs parsley, salt, pepper, egg, milk, eggplant
    21 ingredients
  • Grilled Eggplant Pepper Appetizer Dip
    eggplant , cut into 1/2-inch slices, red bell pepper and
    8 More
    eggplant , cut into 1/2-inch slices, red bell pepper, poblano pepper, jalapeno pepper, seeded, green onions, chopped, minced garlic , or to taste, lemon juice , or to taste, balsamic vinegar , or to taste, olive oil, salt and ground black pepper to taste
    30 min, 10 ingredients
  • Eggplant Spread No 3
    tahini (sesame paste), chopped fresh parsley, kosher salt and
    4 More
    tahini (sesame paste), chopped fresh parsley, kosher salt, fresh cracked pepper, water, juice of 1 fresh lemon, good olive oil drizzled over final product
    20 min, 9 ingredients
  • Strange Flavor Eggplant Spread
    eggplant, minced garlic, minced fresh ginger root and
    9 More
    eggplant, minced garlic, minced fresh ginger root, chopped green onions, red pepper flakes, soy sauce, brown sugar, rice vinegar, water, peanut oil, sesame oil, french baguette, sliced into 1/4 inch rounds
    50 min, 12 ingredients
  • Malidzano Eggplant Spread
    eggplants, olive oil, garlic, minced, crumbled feta cheese and
    3 More
    eggplants, olive oil, garlic, minced, crumbled feta cheese, ground walnuts, salt and pepper to taste, olive oil
    40 min, 7 ingredients
  • Grilled Eggplant Spread
    eggplants, red onion, garlic cloves and
    5 More
    eggplants, red onion, garlic cloves, fresh flat-leafed parsley leaves, extra-virgin olive oil, white-wine vinegar, mayonnaise, spiced pita toasts
    8 ingredients
  • Eggplant Spread - Romanian Appetizer (Puttlajel or Patlagea Vana Eggplant Spread - Romanian Appetizer (Puttlajel or Patlagea Vana
    eggplants, onions (chopped ), extra virgin olive oil, salt and
    2 More
    eggplants, onions (chopped ), extra virgin olive oil, salt, ground black pepper, white bread or 10 slices pita bread
    1 hour 5 min, 6 ingredients
  • Eggplant (Aubergine) Appetizer Eggplant (Aubergine) Appetizer
    eggplants, salt, olive oil, oregano, marinara sauce and
    1 More
    eggplants, salt, olive oil, oregano, marinara sauce, sharp cheddar cheese, grated
    50 min, 6 ingredients
  • Eggplant Spread Eggplant Spread
    eggplant, minced onion, salad or olive oil, lemon juice and
    3 More
    eggplant, minced onion, salad or olive oil, lemon juice, salt, pepper, sugar
    10 min, 7 ingredients
  • Eggplant Spread With Yogurt and Parsley (Melintzanosalata) Eggplant Spread With Yogurt and Parsley (Melintzanosalata)
    eggplants (about 2 lb), extra-virgin olive oil, divided and
    9 More
    eggplants (about 2 lb), extra-virgin olive oil, divided, fresh parsley leaves, divided, coarsely chopped green onions, red wine vinegar, garlic cloves, quartered, bottled pepperoncini pepper, capers, salt, freshly ground black pepper, carton plain low-fat yogurt
    11 ingredients
  • Caponata (Cold Eggplant (Aubergine) Appetizer) Caponata (Cold Eggplant (Aubergine) Appetizer)
    eggplant, cut into 1/2 inch cubes and
    18 More
    eggplant, cut into 1/2 inch cubes, coarse salt or 2 tsp kosher salt, red bell peppers or 1 large green bell pepper, seeded, cut into 1 inch pieces, yellow pepper, seeded , cut into 1 inch pieces, coarsely chopped onion, coarsely chopped celery, olive oil, italian plum tomato, drained and seeded, tomato paste, pignolis , i throw in a few extra or 2 tbsp pine nuts, sugar, zucchini , cut into 1/4 inch slices, capers, drained, white vinegar, green olives, pitted and sliced, fresh bay leaves or 1 dried bay leaf, fresh ground black pepper, white raisins, sliced mushrooms
    1 hour 25 min, 19 ingredients
  • Romanian Eggplant Puree (Appetizer, Dip, Sandwich Filling) Romanian Eggplant Puree (Appetizer, Dip, Sandwich Filling)
    eggplants, red onions, quartered and
    6 More
    eggplants, red onions, quartered, tahini or 1/3 cup peanut butter, lemon juice, salt, olive oil, garlic cloves, pepper
    50 min, 8 ingredients
  • Spicy Indian Eggplant Spread Spicy Indian Eggplant Spread
    eggplants, cubed, vegetable oil, divided, onion, chopped and
    9 More
    eggplants, cubed, vegetable oil, divided, onion, chopped, garlic cloves, minced, fresh ginger, minced, garam masala, ground cumin, cayenne pepper (to taste), petite diced tomatoes, water, fresh cilantro, chopped, salt , to taste
    50 min, 12 ingredients
  • Romanian Eggplant Spread (Salata De Vinate) Romanian Eggplant Spread (Salata De Vinate)
    eggplants, mayonnaise, onion, very finely diced and
    2 More
    eggplants, mayonnaise, onion, very finely diced, salt , to taste, sliced tomato, for garnish
    35 min, 5 ingredients
  • Roasted Red Pepper and Eggplant Spread (Macedonian Tolcheni) Roasted Red Pepper and Eggplant Spread (Macedonian Tolcheni)
    eggplant , large, red peppers , large and
    7 More
    eggplant , large, red peppers , large, tomato sauce (hunts preferably), garlic clove, crushed, red wine vinegar, olive oil, salt, ground pepper, crushed red pepper flakes (optional)
    1 hour , 9 ingredients




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